What's the difference between bannock and unleavened?

Bannock


Definition:

  • (n.) A kind of cake or bread, in shape flat and roundish, commonly made of oatmeal or barley meal and baked on an iron plate, or griddle; -- used in Scotland and the northern counties of England.

Example Sentences:

  • (1) Of those Senate races being closely contested in November, Georgia has the largest population, and as such will absorb a large portion of Bannock Street’s resources.
  • (2) Colorado is the birthplace of the “Bannock Street Project”, a now nationwide get-the-vote-out strategy envied by Republicans.
  • (3) The operation is codenamed ‘Bannock Street’ after a Democratic field office in Denver that helped secure the election of Colorado senator Michael Bennet by ensuring an unusually high turnout in 2010.
  • (4) He told Caroline Bannock : The Scarborough police closed off a number of roads but it seems this man had parked his vehicle on Marine Drive and nobody had spotted him.
  • (5) But one of our chefs has prepared a meal of local cranberries, Bannock bread and caribou as well as some white fish.
  • (6) Traditional foods were well-linked, especially caribou, bannock, charr, beluga, muskrat, geese, ducks, and hare.
  • (7) Bannock Street That conundrum is not unique to Georgia.
  • (8) Bannock county, Idaho used the studio’s BrightPages app to liven up four alternative scenarios for its transportation system ; the participants opted for one that adapted existing infrastructure , to minimise additional public spending.

Unleavened


Definition:

  • (a.) Not leavened; containing no leaven; as, unleavened bread.

Example Sentences:

  • (1) Unleavened whole meal bread contains little acid-soluble phosphorus.
  • (2) Further developmental stages of the human interest in money, here only suggested, appear to proceed as follows: curiosity about money as a belonging of the parents in oedipal-stage grasp of family politics (which may persist if childhood selfishness remains unleavened); money as a reward and exchange in latency trading (whether by boys and girls or grown-up "traders" in the financial "game"); money as a measure of status and class and as an indication of group identity in adolescence (which may persist in senses of group entitlement); and various levels of mature appreciation of money as a system of universal agreement, as a translatable, fungible form of information to register relative value, and as capital, an ingredient of productivity.
  • (3) The ability to adapt to a large daily intake of unleavened bread made from wheaten wholemeals of high extraction rate was examined in two young Americans who had not previously consumed fiber, phytate-, and phosphate-rich bread of this type.
  • (4) If you wish to argue that the substance encasing the meat in a wrap cannot qualify as bread because it is too flat, then the rabbi Hillel the Elder's willingness to dine on unleavened sandwiches over 2,000 years ago dispatches that argument.
  • (5) Phytate in unleavened grains forms unsoluble Zn-complexes.
  • (6) The simplest prophylactic measure seems to be the additional fortification with calcium carbonate of the high extraction flour used in preparing unleavened bread.
  • (7) The persistence of low concentrations of zinc in plasma and the failure of supplemental zinc to stimulate growth are attributed to the poor availability of both dietary and supplemental zinc resulting from sequestering action of fiber and phytate present in large amounts in the unleavened whole meal bread consumed by villagers.
  • (8) Either that, or someone put something in the architect's unleavened bread.
  • (9) Since phytate phosphorus appears to remain unavailable in the small intestine in many circumstances, dependece on unleavened whole meal bread may result in critically low intakes of available phosphorus when other sources are lacking in the diet.
  • (10) He tells us how to make his unleavened bread of rye and Indian meal, and "a very good molasses either of pumpkin or beets".
  • (11) This study determined the effect of endogenous and added phytic acid as well as Ca on the in vitro rate of starch digestion and in vivo blood glucose response to navy bean flour, prepared as unleavened bread.
  • (12) It is concluded that the high phytate content of unleavened bread is the major cause of late rickets and osteomalacia in Pakistani and Indian communities in the United Kingdom.
  • (13) The test meals were of different ethnic origins: Indian (lentil curry with rice), Italian (spaghetti bolognaise), Chinese (stir-fried vegetables and chicken with rice), Greek (lentil stew), Western (sirloin chop and vegetables); and Lebanese (sandwich with unleavened bread and hummos).

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