(n.) A hog, ox, or other large animal roasted or broiled whole for a feast.
(n.) A social entertainment, where many people assemble, usually in the open air, at which one or more large animals are roasted or broiled whole.
(n.) A floor, on which coffee beans are sun-dried.
(v. t.) To dry or cure by exposure on a frame or gridiron.
(v. t.) To roast or broil whole, as an ox or hog.
Example Sentences:
(1) And now that we’re in the middle of barbecue season, my longing is more intense than ever.
(2) An increasing incidence of methylated spirit burns in barbecue users is documented in a three year retrospective survey.
(3) Nearby there is a pleasant park with tables and a barbecue.
(4) A host of activities are on offer, from barbecue or pizza parties to bar crawls, and guests are welcome to visit the community projects that Backpack sponsors, including vegetable gardens, knitting and football for kids.
(5) Mezze is perfect for a barbecue, because traditionally a lot of the meat and fish dishes would have been cooked in that way anyway.
(6) Likewise, if you’re barbecuing on the Fourth of July or any other day this summer and hot dogs are on the menu, I officially encourage you to eat something else instead.
(7) And if fancy hats and champers are more your scene, there's a free beach polo match here on 16 September, with public champagne bars and a barbecue.
(8) But it was sociable, too – Roberto organised a barbecue (with steaks from his cattle-farmer friend) and a fish supper (with octopus stew from his fisherman friend).
(9) Facebook Twitter Pinterest It was feared violent protests would take place during the 10th anniversary of the 2005 Cronulla riots, but the commemoration ended with a barbecue attended by just 50 people .
(10) With the extra bank holiday for the Queen's diamond jubilee expected to depress economic output in the second quarter of the year, as workers down tools and fire up their barbecues, analysts believe it will be autumn at the earliest before the UK emerges from recession.
(11) Along the way, they will enjoy a vegetarian barbecue or two in the evenings, as well as something called a Hullabaloo Quire (songs of protest and celebration from around the world).
(12) The leader of a far right group that had planned to hold a memorial rally marking 10 years since the Cronulla riots has agreed he won’t hold the event – but says he has the right to hold a barbecue instead.
(13) ITV will look to the great outdoors in a bid to repeat the success of BBC hit The Great British Bake Off with a contest to find Britain’s champion of barbecue.
(14) On May Day last year millions of Britons were rubbing on sun lotion and firing up their barbecues.
(15) Forecasters have learned to dampen expectations since the infamous barbecue summer of 2009, but forecasters have still been trying to give a glimmer of good cheer.
(16) This one reminds me of family barbecues, sunshine and laughter.
(17) Grilled onion salad with pomegranates Serves 4 1kg new season's onions with tops on (or red and spring onions), roots trimmed and washed 1 large pomegranate, or 100g picked pomegranate seeds 1 tbs finely chopped fresh mint For the dressing: 1 large pomegranate, or 100g picked pomegranate seeds 1 small garlic clove, crushed to a paste with salt 6 tbs extra virgin olive oil sea salt and black pepper Place the onions whole over a hot barbecue, directly on the naked flame of a gas hob or under the grill until the skin is charred and crispy all over and the flesh is very soft, for about 15-40 minutes depending on the size of the onions.
(18) Put it this way: he is so beloved that there is an annual event in Toronto called Ford Fest where his supporters (known as "Ford Nation") gather to sing songs about him , eat barbecue and maybe even meet him.
(19) The beach photographs were taken when Andrea Rose, head of visual arts at the British Council, went for a swim with the minders, leaving Danziger free to wander along the water's edge with his camera, chatting to people and accepting food from beach barbecues.
(20) These results suggest that ingestion of well-done pan-fried or barbecued meat may increase genetic damage, however, the accompanying decreased intake of vegetable constituents may have also contributed to the observed changes.
Broil
Definition:
(n.) A tumult; a noisy quarrel; a disturbance; a brawl; contention; discord, either between individuals or in the state.
(v. t.) To cook by direct exposure to heat over a fire, esp. upon a gridiron over coals.
(v. t.) To subject to great (commonly direct) heat.
(v. i.) To be subjected to the action of heat, as meat over the fire; to be greatly heated, or to be made uncomfortable with heat.
Example Sentences:
(1) Mutagens detectable by Salmonella typhimurium TA98, after activation by liver S-9 fraction, are formed when meat is cooked by frying, broiling and boiling.
(2) Frying or broiling of meat or fish yields powerful genotoxic carcinogens such as 2-amino-3-methylimidazo[4,5-f]quinoline (IQ) and related amino-imidazo azaarene carcinogens.
(3) Further studies appear warranted to determine whether some of the adverse effects of environmental carcinogens, as found in cigarette smoke, charcoal-broiled meats, and industrial wastes, might be alleviated by dietary intervention.
(4) A high pressure liquid chromatographic procedure has been developed and applied to the analysis of polycyclic aromatic hydrocarbons (PAH's) in 70 samples of smoked food products commercially available in Canada, and in 6 charcoal broiled meats.
(5) Initial applications have been demonstrated in the analysis of 2-amino-3-methylimidazo[4,5-f]quinoline (IQ) and 2-amino-3,4-dimethylimidazo[4,5-f]quinoline (MeIQ) in broiled salmon flesh.
(6) The ratios of the average concentrations of APAP in plasma to those of phenacetin markedly increased after the charcoal-broiled beef diet.
(7) Treatment of broiled chicken with 0.5-3 mM nitrite, which is a physiologically feasible concentration in the human stomach under some conditions, induced direct-acting mutagenicity.
(8) Sugimura and associates discovered new types of mutagens as heterocyclic amines that are formed during frying or broiling of meats and fish.
(9) We have synthesized 11 heterocyclic aromatic amines with chemical structures related to that of 2-amino-3-methylimidazo [4,5-f] quinoline (IQ), a potent mutagen occurring in broiled sardines, fried beef and beef extract.
(10) The rat granuloma pouch assay was used to assess the in vivo mutagenic potential of 2-amino-3-methyl-imidazo[4,5-f]quinoline (IQ), a heterocyclic aromatic amine which is formed during the frying of meat and broiling of fish.
(11) Initial application is demonstrated in the analysis of 2-amino-3-methylimidazo[4,5-f]quinoline (IQ) and 2-amino-3,4-dimethylimidazo[4,5-f]quinoline (MeIQ) in broiled salmon.
(12) Smoke formed during pan-broiling of lean pork was recovered at 3 different pan temperatures: 200, 250 and 300 degrees C, using an efficient device for collection of aerosol and volatiles.
(13) The addition of bran reduced BPH activity to 65% of that observed with the fiber-free, charcoal-broiled beef diet.
(14) Participants who achieved the greatest success reported substituting baking and broiling for frying as their method of food preparation, exercising routinely, eating smaller portions of food, and setting goals for weight loss.
(15) The effect of cooking time on mutagenic activity in crust, pan residue and smoke from pan-broiled pork patties was studied in the Ames Salmonella mutagenicity test system.
(16) The meat mutagens are usually produced in the crust of animal foods during frying, broiling, and baking.
(17) The flavour of the broiled meat indicated deterioration after 11 days of storage.
(18) High levels of mutagenic activity are formed rapidly when frying, or more slowly during broiling.
(19) The central and eastern parts of the state are ribbed with dry mountain ranges and wide, high deserts, broiling in summer and freezing in winter.
(20) Four test were performed to each patient with the intake of: (a) 400 ml of water, (b) 100 g (c) 300 g and (d) 500 g of broiled stems of O. streptacantha Lem.