What's the difference between basting and tasting?
Basting
Definition:
(p. pr. & vb. n.) of Baste
Example Sentences:
(1) The World Bank seems to want to solve the problem by changing its label on business as usual to sound climate-friendly Elizabeth Bast, OCI OCI considers “fossil fuel” lending to include oil, gas, and coal projects, as well as policy loans, transmission and distribution, and financial intermediaries that have been found to be directly linked to or to support oil, gas or coal development.
(2) They said that, at the network’s most recent meeting in Dallas, the president of the rightwing Heartland Institute Joseph Bast led a workshop in which a presentation was made that denounced the UN’s Intergovernmental Panel on Climate Change (IPCC), which has produced some of the most authoritative accounts of global warming, as “not a credible source of science and economics”.
(3) Cover with a lid and return to the oven for 2½–3 hours, basting the pork regularly with the liquid in the pot.
(4) The bioactivation of HMBA by pure BAST I was dependent on the presence of 3'-phosphoadenosine 5'-phosphosulfate (PAPS) in the reaction and was inhibited by dehydroepiandrosterone, a physiological substrate for BAST I. Glutathione, a cellular nucleophile with important protective properties, decreased DNA adduct formation in the HMBA sulfation reaction in the absence of glutathione S-transferase activity.
(5) Higher levels of BAST I activity and immunoreactivity as well as HMBA-DNA adduct formation were detected in female rat liver cytosol than in male rat liver cytosol.
(6) As shown by immunoblotting analysis, the main reactive antigen recognized by anti-BAST was a non-glycosylated 32-kDa placental protein which was antigenically related to SSAV p30.
(7) There was no one around, it was a weekday, and the locals were at work and the tourists were in Copacabana, basting on the beach.
(8) Though Pope Francis’s heart is surely in the right place, he would do his flock and the world a disservice by putting his moral authority behind the United Nations’ unscientific agenda on the climate,” Joseph Bast, Heartland’s president, said in a statement.
(9) These results indicate the usefulness of BAST I to investigate the sulfation and activation of HMBA and probably other hydroxymethylated polyaromatic hydrocarbons to electrophilic and mutagenic metabolites under defined reaction conditions.
(10) The data suggest that BAST I is the same protein as hydrosteroid sulfotransferase 2 (Marcus, C. J., et al.
(11) The mouse liver showed BAST activity for lithocholic acid, taurolithocholic acid and taurochenodeoxycholic acid, whereas the rat liver and kidney had the activity for taurodeoxycholic acid in addition to these compounds.
(12) The dental health care system and dental education as presently structured do not appear to be serving the bast interest of the public.
(13) A non-glycosylated 19-kDa protein was also considered to be one of the anti-BAST-corresponding antigens.
(14) Optimal pH of liver BAST in the two species was different from that of the rat kidney.
(15) Although maximum activity occurs with 5 mM MgCl2, Mg2+ is not essential for BAST I activity.
(16) The roast prime rib – up to an 18oz cattle baron’s cut (a whopping $50, if you will) – is a hunka rosy, fat-basted prime beef.
(17) BAST was inactive towards taurocholic acid, 7 alpha- or 12-monohydroxy-5 beta-cholanoic acid.
(18) com Fennel basted pork chops with rhubarb British pork chops and pink rhubarb make a glorious and surprisingly quick spring supper.
(19) This paper describes a simple technique for inserting basting sutures to secure full-thickness skin grafts.
(20) Its most popular item ordered online so far is a basted turkey breast with a smoked bacon lattice.
Tasting
Definition:
(p. pr. & vb. n.) of Taste
(n.) The act of perceiving or tasting by the organs of taste; the faculty or sense by which we perceive or distinguish savors.
Example Sentences:
(1) Serially sectioned rabbit foliate taste buds were examined with high voltage electron microscopy (HVEM) and computer-assisted, three-dimensional reconstruction.
(2) In his notorious 1835 Minute on Education , Lord Macaulay articulated the classic reason for teaching English, but only to a small minority of Indians: “We must do our best to form a class who may be interpreters between us and the millions whom we govern; a class of persons, Indians in blood and colour, but English in taste, in opinions, in morals and in intellect.” The language was taught to a few to serve as intermediaries between the rulers and the ruled.
(3) The importance of the other factors associated with taste is also discussed.
(4) It’s a bright, simple space with wooden tables and high stalls and offers tastings and beer-making workshops.
(5) Tissue sections, taken from foliate and circumvallate papillae, generally revealed taste buds in which all cells were immunoreactive; however, occasionally some taste buds were found to contain highly reactive individual cells adjacent to non-reactive cells.
(6) Umami taste appears to signal, at the gustatory level, the intake of proteins, therefore the working hypothesis was: does umami taste of a monosodium glutamate (MSG) solution elicit changes in both glucagon and insulin release, similar to those elicited by amino acids, and consequently, changes in plasma glucose and in overall cellular metabolism?
(7) The impact of von Békésy's microstimulation experiments on the physiology of taste is discussed.
(8) Often, flavorings such as chocolate and strawberry and sugars are added to low-fat and skim milk to make up for the loss of taste when the fat is removed.
(9) The possibility of applying Signal Detection Theory (SDT) to gustation was investigated by testing the effect of three variables--smoking, signal probability, and food intake (confounded with time of day)--on the taste sensitivity to sucrose of 24 male and 24 female Ss.
(10) Heat vegetable oil and a little bit of butter in a clean pan and fry the egg to your taste.
(11) The lid is fiddly to fit on to the cup, and smells so strongly of silicone it almost entirely ruins the taste of the coffee if you don’t remove it.
(12) When the rats were given the two-bottle taste aversion test neither compound was found to be aversive.
(13) Drowsiness and altered taste perception were increased significantly over placebo only in the high-dose azelastine group.
(14) Application of 1 mM BT (pH 6.3) to the human tongue statistically potentiated the taste of 0.2 M NaCl and 0.2 M LiCl by 33.5% and 12.5% respectively.
(15) The sensitivity of the taste system to the various qualities was, in decreasing order, salty, sweet, sour, and bitter.
(16) A transient increase in the membrane potential was observed when distilled water was applied to the membrane adapted to an appropriate salt solution, which was similar to the water response observed in taste cells.
(17) In contrast, periadolescent animals demonstrated a marked resistance to amphetamine's taste aversion inducing properties when compared with either infant or young adult animals.
(18) Denatonium, a very bitter substance, caused a rise in the intracellular calcium concentration due to release from internal stores in a small subpopulation of taste cells.
(19) A history and physical examination focused on signs and symptoms of chemosensory disorders, in combination with screening tests for taste and smell function, can quickly and easily delineate the general type and cause of the dysfunction.
(20) For humans, taste plays a key role in food selection.