What's the difference between bolognese and carrot?

Bolognese


Definition:

  • (a.) Of or pertaining to Bologna.
  • (n.) A native of Bologna.

Example Sentences:

  • (1) To evaluate the predictive capability of the postprandial blood glucose response after consumption of a starch-rich meal, we compared the glycaemic effects of spaghetti (60 g) taken alone and with bolognese sauce (167 g).
  • (2) Tesco has admitted its value range of spaghetti bolognese contains more than 60% horsemeat as fresh DNA tests began to reveal new products affected by the scandal.
  • (3) To answer this question, we evaluated blood glucose, free-insulin, and glucagon responses to exchangeable amounts of spaghetti and potato when ingested together with bolognese sauce in seven IDDM patients who had attained euglycemia with the artificial pancreas before meal intake.
  • (4) To see if the difference in the glucose responses in NIDDM patients is preserved if these carbohydrate-rich foods are taken as part of a mixed meal we looked at the blood glucose and insulin responses to 50 g of carbohydrate in the form of potato and white spaghetti when ingested together with bolognese sauce (167 g) in 7 NIDDM patients.
  • (5) Looking back, Bradley says he ate because he was hungry and because he liked his mother’s home-cooked food – spaghetti bolognese, lasagne, curry.
  • (6) You spend all that time wedging spinach under poached eggs and hiding carrot in Bolognese, only to find out you had it all wrong; five portions of fresh fruit and vegetables are not enough to assure good health.
  • (7) We’re feeding between 200 and 400 twice a week in Southall.” Chaunte Campbell, 23, takes home the tin of tuna donated by Robson, with a bag of provisions that also contains spaghetti bolognese, a jar of hot chocolate powder, some meatball sauce, soup, hot dogs, noodles, Aunt Bessie’s dumpling mix, rice, longlife milk, Weetos, kitchen roll, toilet roll and apple juice.
  • (8) The light-sensitive house fly pigment showed spectroscopic and chemical properties of the ommochrome pigments (Butenandt and Schäfer: Recent Progress in the Chemistry of Natural and Synthetic, Colouring Matters and Related Fields, Academic Press, New York, pp 13-33, 1962; Bolognese and Scherillo: Experientia 30:225-226, 1974).
  • (9) Blood glucose increment after white spaghetti and bolognese sauce was only approximately 50% of that seen in response to potato and bolognese sauce.
  • (10) "Following the withdrawal of Findus beef lasagne, which is produced by Comigel, we have decided to withdraw our frozen Everyday Value Spaghetti Bolognese, which is produced at the same site, as a precautionary measure.
  • (11) Be canny about it: one huge pan of tomato sauce will make lasagne and bolognese.
  • (12) "Following an alert from our French supplier, Comigel, Aldi immediately withdrew its Today's Special Frozen Beef Lasagne and Today's Special Frozen Spaghetti Bolognese from stores as a precautionary measure," it said.
  • (13) The ad campaign said that the problems that have arisen with meat is "about more than burgers and bolognese".
  • (14) There was also criticism of M&S in-store clothing ranges, the amount of sugar in its meals, and the amount of chilli in its spaghetti bolognese.
  • (15) From 17 or 18, to 20 I was also the cook on the boat, making meals on the stove in a little galley – lasagnes, roasts and spaghetti bolognese.
  • (16) Aldi said it felt "angry and let down" by its French supplier Comigel after tests on Today's Special frozen beef lasagne and Today's Special frozen spaghetti bolognese found they contained between 30% and 100% horsemeat.
  • (17) Meanwhile, Tesco becomes the latest firm to drop a major supplier after discovering a range of spaghetti bolognese ready meals contained more than 60% horsemeat.
  • (18) The next round of tests revealed that the "beef" in frozen lasagne and spaghetti bolognese made for Tesco, Aldi and Findus by a French manufacturer, Comigel, was up to 100% horse.
  • (19) The potato (200 g raw wt) with bolognese sauce (167 g) and spaghetti (50 g raw wt) with bolognese sauce (167 g) had approximately identical caloric content (435 and 447 kcal, respectively), fat (18 g each), protein (23 and 26 g, respectively), and carbohydrate (47 and 48 g, respectively).
  • (20) Coprological examinations were made on 686 owned dogs (23% of the total number of the registered dogs) in a semiurban area of the province of Bologna including the small towns of S. Agata, S. Giovanni in Persiceto, Sala Bolognese and Crevalcore.

Carrot


Definition:

  • (n.) An umbelliferous biennial plant (Daucus Carota), of many varieties.
  • (n.) The esculent root of cultivated varieties of the plant, usually spindle-shaped, and of a reddish yellow color.

Example Sentences:

  • (1) Traditional dietary preparations for diarrhea such as carrot soup and products based on rice have essentially an absorbent power and do not diminish intestinal loss of water and electrolytes.
  • (2) We also present evidence that Ac elements that excise from the transforming T-DNA early after transformation continue to be mobile in carrot root cultures.
  • (3) The fibre of carrot and cabbage was similarly composed of nearly equal amounts of neutral and acidic polysaccharides, whereas pea-hull fibre had four times as much neutral as acidic polysaccharides.
  • (4) Transposon insertion mutants of Agrobacterium rhizogenes were screened to obtain mutant bacteria that failed to bind to carrot suspension culture cells.
  • (5) The effects of gamma-globulins to brain specific nonhistone chromatin proteins (BSNCP-3.5;-3.6) on conditioned food avoidance behaviour (carrot or apple) was studied in the garden snail.
  • (6) The numbers of spoilage micro-organisms increased throughout storage at 8 degrees C. Carrots macerated in a Stomacher Lab Blender also showed an antilisterial activity which resulted in a decrease in number of viable bacteria and in sublethal damage.
  • (7) Three root crops (radishes, carrots, and onions) were grown in two soils, each treated with a mixture of FireMaster BP-6 (PBB) and 14C-PBB to achieve final concentrations of 100 ppm and 100 ppb.
  • (8) Alimentary behaviour of the snails and reactions of modulator neurones of alimentary behaviour to carrot juice presentation were inhibited in sensitized animals.
  • (9) Pinwheel inclusions (PWs) were found in cells of callus tissue derived from explants of secondary phloem parenchyma of carrot (Daucus carota) storage root and grown on a basal medium containing zeatin and indoleacetic acid or coconut milk, naphthalene acetic acid, or combinations of these.
  • (10) Intracellular membrane structures from 16 to 22 nm wide were found in the mycoplasma-like organisms causing carrot yellows.
  • (11) PriyaKannath via GuardianWitness Makes 2-3 glasses ½ medium beetroot 1 medium carrot 1 celery stalk 1 apple 125g cooked brown rice 1 Peel and roughly chop the beetroot, carrot, celery and apple, and put in a smoothie maker or blender along with the rice and about 300ml water.
  • (12) Addition of carrot caused a pronounced reduction of serum cholesterol concentration in animals fed all kinds of diets.
  • (13) Colchicine-resistant plant cell strains have been isolated from cell suspensions of carrot and sycamore.
  • (14) Two of the epitopes (I and III) are widely conserved in 34 kDa proteins (presumably B-36 homologues) from the various species tested (Chlamydomonas, moss, fern, oat, onion, carrot, and bean).
  • (15) We have determined that somatic embryos of carrot exhibit a number of interesting and unusual properties when exposed to heat shock at different times in their development.
  • (16) Highest Mg concentration in whole intermoult, 7th growth-stage Porcellio spinicornis, exposed for 7 days to various Mg [367.39 ppb (carrot powder-control), 217.6 ppb (apple powder-control), 100, 150, 500, and 1000 ppm Mg, as well as two mixtures containing 500 ppm Mn + 150 ppm Mg and 500 ppm Mg + 500 ppm Mn)], and Mn concentrations [97.9 ppb (carrot powder-control), 2.0 ppb (apple powder-control), 100, 150, 500 and 1000 ppm)], was observed in males feeding on 500 ppm Mn + 150 ppm Mg, and lowest in females on 500 ppm dietary Mg.
  • (17) Fermentative efficiency as indicated by gas production was 2.6 times greater on a carrot diet than on sweet potato.
  • (18) The results indicated that the optimal cropping pattern for the minimum-cost diets for auto consumption include traditional foods (corn, beans, broad bean, wheat, potato), non-traditional foods (carrots, broccoli, beets) and foods of animal origin (milk, eggs).
  • (19) Carrot and tobacco H3.1 appear identical to the Arabidopsis H3.1 histone variant.
  • (20) The analysis of beta-glucuronidase activities in the transformed carrot calli showed that 240 bp of the upstream sequence, including all three TATA boxes, led to low but detectable beta-glucuronidase expression; however, the larger construct, which included the putative Sp1-binding sequence and the (TATA)n stretches, led to an approximately 6-fold higher beta-glucuronidase expression.

Words possibly related to "bolognese"