What's the difference between bran and cereal?

Bran


Definition:

  • (n.) The broken coat of the seed of wheat, rye, or other cereal grain, separated from the flour or meal by sifting or bolting; the coarse, chaffy part of ground grain.
  • (n.) The European carrion crow.

Example Sentences:

  • (1) Trichophytosis (T. equinum) is characterized as typical numerous small and round patches, covered by small, bran-like, asbestos-coloured scales.
  • (2) The dietary fibre intake of 25 patients with the irritable bowel syndrome was assessed by dietary recall over one week for the period before onset of symptoms, at diagnosis and after six months treatment with bran and a fibre-rich diet, and compared with controls matched for age and sex.
  • (3) On the other hand, wheat bran, pectin, guar gum, and degraded carageenan all stimulate large bowel cell proliferation, the greatest growth response tending to occur in the cecum or proximal colon.
  • (4) Colonic transit was measured before and after 6 weeks on a bran preparation (Fiberform, 10 g daily) or an ispagula bulk preparation (Lunelax, 10 g daily) in random order.
  • (5) Gastrointestinal transit time, frequency of defecation, stool weight, and stool consistency were studied in 12 subjects who were each given fiber supplements containing wheat bran, psyllium gum, a combination of wheat bran and psyllium gum, or a low-fiber control for 2 weeks.
  • (6) Compared to fiber-free, feeding corn bran increased binding in the duodenum 30% and ileum 50% but decreased binding in the jejunum 44%, and feeding guar gum increased binding in the colon 73% but decreased binding in the jejunum 40%.
  • (7) A kinetic study of hydrolytic catalysis by wheat bran carboxypeptidase (carboxypeptidase W) was carried out using 3-(2-furyl)acryloyl-acylated (Fua-) synthetic substrates.
  • (8) Urinary and fecal estrogen excretion were studied in male rats fed a non-fiber wheat starch diet (dietary fiber less than 1%; NF group; n = 4), a low-fiber wheat flour diet (dietary fiber 2%; LF group; n = 4) or a high-fiber wheat bran diet (dietary fiber 11.6%; HF group; n = 3).
  • (9) Bran reduced genotoxicity by restricting uptake of MeIQ from the gut lumen.
  • (10) In a second study, chicks were fed FFRB, defatted rice bran (DFRB), and CS diets balanced for 18% protein, 14.47% total dietary fiber and 10.78% lipid with 0.5% added cholesterol.
  • (11) Neither bran influenced fecal wet weight or stool frequency.
  • (12) Two mixed-food breakfast meals composed predominantly of either red kidney beans or bran cereal were fed to six healthy young men.
  • (13) Dietary intakes of fiber (wheat bran) and fat (corn oil) by rats were quantitatively varied for 6 wk while intakes of energy and essential nutrients were constant among the diets.
  • (14) Sensory evaluation indicated no significant differences (P less than 0.05) between the control and 10 per cent bran cakes for moistness, flavor, and overall acceptability.
  • (15) It means that if I get a little bored with Daenerys refusing to bring her dragons and her army over to the main continent, I just need to wait a few minutes until Bran's adventures take over.
  • (16) The aim of this study was to determine the effect of wheat bran consumption on exocrine pancreas secretion in pigs.
  • (17) Data on colonic intraluminal pressures are scanty, but those that exist seem to indicate that the addition of bran to the diet results in a decrease in overall colonic pressures.
  • (18) Bran reduces faecal mutagenicity, although the mutagen concerned is unknown.
  • (19) Addition of the extracted material to a wheat-bran diet had no effect on plasma cholesterol.
  • (20) Similarly, in studies of porcine TPO, extracts of bran fraction 1 caused pronounced (85%) inhibition of enzyme activity, and progressively less inhibition was induced by extracts of bran fractions 2, 3, and 4.

Cereal


Definition:

  • (a.) Of or pertaining to the grasses which are cultivated for their edible seeds (as wheat, maize, rice, etc.), or to their seeds or grain.
  • (n.) Any grass cultivated for its edible grain, or the grain itself; -- usually in the plural.

Example Sentences:

  • (1) Several oilseed and legume protein products were fed to rats as the sole source of dietary protein, and in blends with cereals for the determination of protein efficiency ratio (PER) and biological availability of amino acids.
  • (2) The processes of germination and gruel preparation of germinated materials contributed to the digestibility of weaning foods prepared from cereals and legumes.
  • (3) Samples of raw cereals imported in Italy and of other foodstuffs that can be treated with bromine-containing fumigants were analysed for the total bromide content.
  • (4) Wastewater from Mexico city is used to irrigate over 85 000 hectares, mainly of fodder and cereal crops in the Mezquital Valley.
  • (5) In cereals and legume seeds the activity of chymotrypsin inhibitors is generally lower than that of the trypsin inhibitors.
  • (6) The restaurant was already castigated by Channel Four News for serving £4 bowls of cereal in a borough in which thousands of poor families can’t afford to feed their children.
  • (7) A comparison was made of the kinetics of the carboxylation reaction of bicarbonate-magnesium-activated ribulose biphosphate carboxylase-oxygenase purified from cold-hardened and unhardened winter rye (Secale cereale L. cv.
  • (8) Alkaline ribonuclease (pH optimum 7.6) was isolated from rye (Secale cereale L) germ cytosol and partially purified; the preparation was devoid of other nucleolytic activities.
  • (9) The data reported here indicates that Korean cereals harvested in 1984 are simultaneously contaminated with NIV, DON and ZEN, and the incidences and levels are similar to those observed in the cereals harvested in 1983.
  • (10) Although intestinal cytochrome P450-dependent monooxygenase activity, as determined by benzo[a]pyrene hydroxylase and 7-ethoxycoumarin O-deethylase, was greatly reduced (65-90%) in animals maintained on a semipurified control diet compared with standard cereal-based chow, there were no differences observed in heme oxygenase activity between the two dietary treatment groups.
  • (11) Foods such as legumes appear to be digested less rapidly than many cereal foods although even amongst these large differences in rates of in vitro digestion exist.
  • (12) Nuts, tomatoes, milk, eggs and cereals were most frequently involved.
  • (13) The effect of chain length and unsaturation on the haemolytic properties of cereal resorcinolic lipids, (5-n-alk(en)ylresorcinols), was studied using isolated saturated, monoenoic and dienoic homologues.
  • (14) The completness of the lipids removal from the fish muscles and fish products was investigated by making extraction in a filtering separating funnel (FSF) formerly proposed for determining lipids in oil-bearing seeds and cereals.
  • (15) Canned spaghetti and meat balls, the TV dinner, canned chicken-and-vegetable baby food, and food bars had PER values between 91 and 73 per cent of that of casein, while PER values for ground beef and high-protein cereal were significantly higher than casein.
  • (16) Of 1353 cereal samples, 11.7% contained the mycotoxin; of 1372 samples of feed, 1.5%; of 368 bread samples, 17.2%; of 215 flour samples, 22.3%; of 894 porcine serum samples, 37.4%; and of 1065 human serum samples, 7.2%.
  • (17) "I'd just ask what type of breakfast cereal they like," he says.
  • (18) We face a number of technical challenges in reducing it further in our cereals.
  • (19) Two mixed-food breakfast meals composed predominantly of either red kidney beans or bran cereal were fed to six healthy young men.
  • (20) It contains the largest introns of all the cereal alpha-amylase-encoding genes examined to date.