(n.) A plant (Fagopyrum esculentum) of the Polygonum family, the seed of which is used for food.
(n.) The triangular seed used, when ground, for griddle cakes, etc.
Example Sentences:
(1) The effect of different modes of the hydrothermal treatment of buckwheat and of the grit cooking on a change in the composition of sterols and phospholipids was investigated.
(2) In this report 9 cases with the buckwheat allergose treated and observed in our allergy clinic are summarized.
(3) Eat Natural toasted buckwheat muesli, £3 Breakfast choices can be particularly limited if you're gluten-free – this muesli shows they don't have to be.
(4) Modi Mwatsama, UK Health Forum Rather than upping our chicken consumption, Mwatsama advises people to switch to healthier sources of protein with low or no saturated fats, such as pulses, beans, lentils, chickpeas and buckwheat, which also provide a good source of fibre.
(5) The BAPAase did not hydrolyse albumins and globulins from the buckwheat seeds, and weakly hydrolyzed glutelins.
(6) 4) The antigenity of buckwheat is extremely strong, and the hyposensitization treatment with buckwheat must not easily be applied for fear of a severe and dangerous reaction due to the injection of the buckwheat extract.
(7) Therefore, under these conditions no feedback control of phenylalanine and tyrosine synthesis from shikimate is apparent in buckwheat hypocotyls.
(8) In mice, anti-buckwheat IgE formation was suppressed by BWD administration.
(9) Enzyme activity measurement and immunoblots of buckwheat hypocotyl homogenates that were fractionated on linear sucrose density gradients and developed with a specific chalcone synthase antibody and a 20-nm ImmunoGold conjugate showed the presence of chalcone synthase in fractions enriched in endoplasmic reticulum membranes.
(10) Effect of dialysate from buckwheat extract on immediate hypersensitivity reactions.
(11) The alanine analogue 1-aminoethylphosphinate [H3C-CH(NH2)-PO2H2] effectively inhibited anthocyanin synthesis in buckwheat hypocotyls and caused an increase in the concentrations of alanine and alanine-derived metabolites.
(12) IgE antibodies to cross-reacting allergens in caddis flies, mussels, oysters, shrimps, crabs, honeybee, and yellow jacket venoms were determined by RAST, RAST inhibition, and immunoblot studies with sera from three different sources: (1) sera of patients with well-defined inhalant atopy to caddis fly, (2) sera with IgE anti-CCD antibodies from subjects without known exposure to caddis fly, and (3) hyperimmune antisera with IgG anti-CCD antibodies raised as a result of immunization of rabbits with grass-pollen extract, buckwheat glycoprotein, or with honeybee venom.
(13) In this report are mentioned the results and comments of clinical investigation of 169 cases with the buckwheat allergose gathered from the whole country by sending out enquêtes.
(14) The effects of four deficient diets (oats, barley, wheat, buckwheat) on the shape of first and second cervical vertebrae and scapulae in C57BL mice have been measured using Fourier analysis.
(15) L-alpha-Aminooxy-beta-phenylpropionic acid (AOPP), a potent competitive inhibitor of phenylalanine ammonia-lyase (PAL), blocked light-induced phenylpropanoid synthesis in excised buckwheat hypocotyls and produced an up to 40-fold increase in the endogenous phenylalanine concentration, while the level of all other amino acids was hardly affected.
(16) Affinities of 14 thiamin derivatives or antagonists to a thiamin-binding protein isolated from buckwheat seeds were determined.
(17) There were no significant correlations between IgE-RAST values for buckwheat and for Dp, egg white or cow's milk in both groups with and without IHR.
(18) The metalloproteinase performed limited proteolysis of the following seed storage proteins: 13 S globulin from buckwheat seeds and 11 S globulin from soybean (Glycine max) seeds.
(19) We present a patient who developed urticaria and hypotension after ingestion of buckwheat crepes.
(20) In a buckwheat flour sensitive patient with allergic tension-fatigue syndrome, RAST scores for buckwheat flour were negative, but PBMCs well responded to buckwheat flour, but not to ovalbumin, bovine serum albumin and beta-lactoglobulin.
Cereal
Definition:
(a.) Of or pertaining to the grasses which are cultivated for their edible seeds (as wheat, maize, rice, etc.), or to their seeds or grain.
(n.) Any grass cultivated for its edible grain, or the grain itself; -- usually in the plural.
Example Sentences:
(1) Several oilseed and legume protein products were fed to rats as the sole source of dietary protein, and in blends with cereals for the determination of protein efficiency ratio (PER) and biological availability of amino acids.
(2) The processes of germination and gruel preparation of germinated materials contributed to the digestibility of weaning foods prepared from cereals and legumes.
(3) Samples of raw cereals imported in Italy and of other foodstuffs that can be treated with bromine-containing fumigants were analysed for the total bromide content.
(4) Wastewater from Mexico city is used to irrigate over 85 000 hectares, mainly of fodder and cereal crops in the Mezquital Valley.
(5) In cereals and legume seeds the activity of chymotrypsin inhibitors is generally lower than that of the trypsin inhibitors.
(6) The restaurant was already castigated by Channel Four News for serving £4 bowls of cereal in a borough in which thousands of poor families can’t afford to feed their children.
(7) A comparison was made of the kinetics of the carboxylation reaction of bicarbonate-magnesium-activated ribulose biphosphate carboxylase-oxygenase purified from cold-hardened and unhardened winter rye (Secale cereale L. cv.
(8) Alkaline ribonuclease (pH optimum 7.6) was isolated from rye (Secale cereale L) germ cytosol and partially purified; the preparation was devoid of other nucleolytic activities.
(9) The data reported here indicates that Korean cereals harvested in 1984 are simultaneously contaminated with NIV, DON and ZEN, and the incidences and levels are similar to those observed in the cereals harvested in 1983.
(10) Although intestinal cytochrome P450-dependent monooxygenase activity, as determined by benzo[a]pyrene hydroxylase and 7-ethoxycoumarin O-deethylase, was greatly reduced (65-90%) in animals maintained on a semipurified control diet compared with standard cereal-based chow, there were no differences observed in heme oxygenase activity between the two dietary treatment groups.
(11) Foods such as legumes appear to be digested less rapidly than many cereal foods although even amongst these large differences in rates of in vitro digestion exist.
(12) Nuts, tomatoes, milk, eggs and cereals were most frequently involved.
(13) The effect of chain length and unsaturation on the haemolytic properties of cereal resorcinolic lipids, (5-n-alk(en)ylresorcinols), was studied using isolated saturated, monoenoic and dienoic homologues.
(14) The completness of the lipids removal from the fish muscles and fish products was investigated by making extraction in a filtering separating funnel (FSF) formerly proposed for determining lipids in oil-bearing seeds and cereals.
(15) Canned spaghetti and meat balls, the TV dinner, canned chicken-and-vegetable baby food, and food bars had PER values between 91 and 73 per cent of that of casein, while PER values for ground beef and high-protein cereal were significantly higher than casein.
(16) Of 1353 cereal samples, 11.7% contained the mycotoxin; of 1372 samples of feed, 1.5%; of 368 bread samples, 17.2%; of 215 flour samples, 22.3%; of 894 porcine serum samples, 37.4%; and of 1065 human serum samples, 7.2%.
(17) "I'd just ask what type of breakfast cereal they like," he says.
(18) We face a number of technical challenges in reducing it further in our cereals.
(19) Two mixed-food breakfast meals composed predominantly of either red kidney beans or bran cereal were fed to six healthy young men.
(20) It contains the largest introns of all the cereal alpha-amylase-encoding genes examined to date.