What's the difference between caprice and caprine?

Caprice


Definition:

  • (v. i.) An abrupt change in feeling, opinion, or action, proceeding from some whim or fancy; a freak; a notion.
  • (v. i.) See Capriccio.

Example Sentences:

  • (1) "It's not Le Caprice - but it's not Belmarsh either," he writes.
  • (2) injection capric, lauric, myristic, palmitic and stearic acid delayed the onset of picrotoxin-induced clonic convulsion in a dose-dependent manner.
  • (3) Myristic and palmitic acids were converted to the corresponding omega-and (omega-1)-hydroxy fatty acids, whereas lauric acid was converted only to 12-hydroxylauric acid, and capric acid, to 9-and 10-hydroxycapric acids together with an unknown polar acid.
  • (4) A personal pension pot, so called, is subject to the caprice of both stock markets and interest rates.
  • (5) In each dietary condition, in vitro incorporation of exogenously added fatty acids (ranging from capric to oleic acid) was studied in epididymal adipose glycerides.
  • (6) In trial 3, a teat germicide aged at ambient temperature for 33 mo, which was originally formulated to contain 1% Lauricidin, 5% caprylic and capric acids, and 6% lactic acid, was evaluated.
  • (7) To metabolize extracellular superoxide radicals effectively at or near cell membranes, we synthesized amphipathic superoxide dismutase (SOD) derivatives (AC-SOD) by covalently linking hydrophobic fatty acids with different chain lengths, such as caprylic acid, capric acid, lauric acid and myristic acid, to the lysyl amino groups of the enzyme.
  • (8) But even Tim Oliver of the Center for Transatlantic Relations at Johns Hopkins University, who advances this vision , says the UK would be a junior partner, dependent on the caprices of European institutions, trying to negotiate bilateral free trade deals from a position of weakness.
  • (9) Milk of Egyptian women contained significantly higher percentages of capric, lauric, myristic, linoleic and arachidonic acids, saturated fatty acids (SFA), and polyunsaturated fatty acids (PUFA).
  • (10) A considerable portion of capric and caprylic acid was absorbed through the lymph duct, although to a lesser extent than was linoleic acid.
  • (11) Lauric and myristic acids were preferentially metabolized to their omega-1 hydroxy counterparts while no hydroxylation occurred when capric acid was used as the substrate.
  • (12) The seed lipids of Cuphea were first discovered in the 1960s to contain high percentages of several medium-chain fatty acids, including caprylic, capric, lauric, and myristic acid.
  • (13) The increase in the synaptic potential was significant with arachidonic acid (100 microM), oleic acid (100 microM), myristic acid (250 microM) and capric acid (250 microM).
  • (14) Capric, lauric, palmitoleic, linoleic, and arachidonic acids each inhibited the rate of angiotensin I production in vitro (P less than 0.01).
  • (15) Hydrolysis, followed by analysis by thin-layer chromatography, paper chromatography, gas chromatography, and gas chromatography-mass spectrometry showed that the radioactivity was greatest in the medium-chain n-fatty acids, caprylic (C8) and capric (C10) acids.
  • (16) Inhibition is strongest in the presence of caprylic, capric and lauric acid (C8-C12) i.e.
  • (17) A similar trend was observed when the medium-chain fatty acid was caprylic acid instead of capric acid.
  • (18) To scavenge superoxide radicals on the outer surface of corneal epithelial cells, the authors synthesized an acylated SOD derivative (AC-SOD) by linking capric acid.
  • (19) The interference of hyperthermia and ionizing radiation, respectively, with the effects of capric (10:0), lauric (12:0), myristic (14:0), oleic (cis-18:1) and elaidic (trans-18:1) acids on the osmotic resistance of human erythrocytes was investigated.
  • (20) Tim Hughes is chef director at Caprice Holdings; caprice-holdings.co.uk Yong Shuang Peng’s dry-fried prawns Facebook Twitter Pinterest Romas Foord for the Observer Dry-fried prawns are highly addictive – these are hot, spicy, aromatic and crispy.

Caprine


Definition:

  • (a.) Of or pertaining to a goat; as, caprine gambols.

Example Sentences:

  • (1) Cerebrocortical necrosis appears to be unusual in goats, compared to cattle and sheep, but it should be entertained in the differential diagnosis of caprine nervous diseases.
  • (2) The ELISA and an immunoblotting technique were used to study F38-type mycoplasmas - an important cause of contagious caprine pleuropneumonia - and a number of related mycoplasma species, subspecies, types or serogroups.
  • (3) Purified caprine acrosin hydrolysed the 90 kDa and 65 kDa components, but did not hydrolyse the 55 kDa component of the porcine zona pellucida.
  • (4) Analysis of 448 milk samples (11 herds) from caprine udder halves showed that microorganisms were isolated from 21.8% of the samples.
  • (5) By a comparison with previously published results for caprine and bovine milk caseins, the four peaks were identified as kappa-, alpha s2-, alpha s1-, and beta-casein.
  • (6) An infectious proviral clone of the human immunodeficiency virus (HIV) was microinjected into the cell nucleus in six cell lines derived from caprine, ovine, bovine, or human solid tissue to study the utility of this method in effecting viral gene expression in nonlymphoid cells.
  • (7) An 18-kb caprine genomic DNA fragment, comprising the beta-casein transcription unit with about 3-kb 5' and 6-kb 3' flanking regions, was microinjected into fertilized one-cell murine eggs.
  • (8) Ulcerative balanoposthitis, considered due to caprine herpesvirus infection, was observed in 11 animals (1.1%); acidophilic intranuclear inclusions were found in 7 of these.
  • (9) These changes were accompanied by electrophoretic pattern changes but no such changes were observed in ovine or caprine circulating lipoproteins during pregnancy and lactation.
  • (10) The level of expression of a long caprine alpha-lactalbumin transgene encompassing 8.5 kb and 9.5 kb of the 5' and 3' flanking region, respectively, was higher but still unrelated to the copy number.
  • (11) The respective homologies with caprine arthritis-encephalitis virus strain CO were 76 and 80%.
  • (12) MAbs from each epitope group were able to recognize 17 North American field isolates of OvLV and the closely related caprine arthritis-encephalitis virus (CAEV).
  • (13) The caprine MHC is of particular interest, since it has recently been observed that susceptibility to a lentivirus-induced polyarthritis (caprine arthritis) segregates with serologically defined MHC class I antigens.
  • (14) In caprine beta-mannosidosis, an inherited dysmyelinating disorder, the myelin deficit shows substantial variation throughout the nervous system.
  • (15) These antigens were compared to peritoneal macrophages from mice infected with the Kümm stock and to caprine neutrophils in primary cultures from goats infected with 4 different stocks of Cowdria.
  • (16) Caprine herpesvirus 1 (CapHV-1) DNA was examined by electron microscopy, restriction site mapping and homology studies with bovine herpesvirus 1 (BHV-1) DNA.
  • (17) Virulent RV grew more readily in bovine than caprine or ovine lymphocytes, whereas virulent peste des petits ruminants virus (PPRV) grew better in lymphocytes from sheep and goats.
  • (18) Fifty-three percent of goats in 13 California goat dairies had antibodies to caprine arthritis-encephalitis virus (CAEV), as determined by agar-gel immunodiffusion.
  • (19) The pathogenicity of caprine herpesvirus type-1 (CHV-1) in goat kids and lambs was studied.
  • (20) A genomic comparison of bovine herpesvirus 1 (BHV-1), caprine herpesvirus (CHV-2) and reindeer herpesvirus (RHV), was performed using 5 restriction endonucleases.

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