What's the difference between carrot and yam?

Carrot


Definition:

  • (n.) An umbelliferous biennial plant (Daucus Carota), of many varieties.
  • (n.) The esculent root of cultivated varieties of the plant, usually spindle-shaped, and of a reddish yellow color.

Example Sentences:

  • (1) Traditional dietary preparations for diarrhea such as carrot soup and products based on rice have essentially an absorbent power and do not diminish intestinal loss of water and electrolytes.
  • (2) We also present evidence that Ac elements that excise from the transforming T-DNA early after transformation continue to be mobile in carrot root cultures.
  • (3) The fibre of carrot and cabbage was similarly composed of nearly equal amounts of neutral and acidic polysaccharides, whereas pea-hull fibre had four times as much neutral as acidic polysaccharides.
  • (4) Transposon insertion mutants of Agrobacterium rhizogenes were screened to obtain mutant bacteria that failed to bind to carrot suspension culture cells.
  • (5) The effects of gamma-globulins to brain specific nonhistone chromatin proteins (BSNCP-3.5;-3.6) on conditioned food avoidance behaviour (carrot or apple) was studied in the garden snail.
  • (6) The numbers of spoilage micro-organisms increased throughout storage at 8 degrees C. Carrots macerated in a Stomacher Lab Blender also showed an antilisterial activity which resulted in a decrease in number of viable bacteria and in sublethal damage.
  • (7) Three root crops (radishes, carrots, and onions) were grown in two soils, each treated with a mixture of FireMaster BP-6 (PBB) and 14C-PBB to achieve final concentrations of 100 ppm and 100 ppb.
  • (8) Alimentary behaviour of the snails and reactions of modulator neurones of alimentary behaviour to carrot juice presentation were inhibited in sensitized animals.
  • (9) Pinwheel inclusions (PWs) were found in cells of callus tissue derived from explants of secondary phloem parenchyma of carrot (Daucus carota) storage root and grown on a basal medium containing zeatin and indoleacetic acid or coconut milk, naphthalene acetic acid, or combinations of these.
  • (10) Intracellular membrane structures from 16 to 22 nm wide were found in the mycoplasma-like organisms causing carrot yellows.
  • (11) PriyaKannath via GuardianWitness Makes 2-3 glasses ½ medium beetroot 1 medium carrot 1 celery stalk 1 apple 125g cooked brown rice 1 Peel and roughly chop the beetroot, carrot, celery and apple, and put in a smoothie maker or blender along with the rice and about 300ml water.
  • (12) Addition of carrot caused a pronounced reduction of serum cholesterol concentration in animals fed all kinds of diets.
  • (13) Colchicine-resistant plant cell strains have been isolated from cell suspensions of carrot and sycamore.
  • (14) Two of the epitopes (I and III) are widely conserved in 34 kDa proteins (presumably B-36 homologues) from the various species tested (Chlamydomonas, moss, fern, oat, onion, carrot, and bean).
  • (15) We have determined that somatic embryos of carrot exhibit a number of interesting and unusual properties when exposed to heat shock at different times in their development.
  • (16) Highest Mg concentration in whole intermoult, 7th growth-stage Porcellio spinicornis, exposed for 7 days to various Mg [367.39 ppb (carrot powder-control), 217.6 ppb (apple powder-control), 100, 150, 500, and 1000 ppm Mg, as well as two mixtures containing 500 ppm Mn + 150 ppm Mg and 500 ppm Mg + 500 ppm Mn)], and Mn concentrations [97.9 ppb (carrot powder-control), 2.0 ppb (apple powder-control), 100, 150, 500 and 1000 ppm)], was observed in males feeding on 500 ppm Mn + 150 ppm Mg, and lowest in females on 500 ppm dietary Mg.
  • (17) Fermentative efficiency as indicated by gas production was 2.6 times greater on a carrot diet than on sweet potato.
  • (18) The results indicated that the optimal cropping pattern for the minimum-cost diets for auto consumption include traditional foods (corn, beans, broad bean, wheat, potato), non-traditional foods (carrots, broccoli, beets) and foods of animal origin (milk, eggs).
  • (19) Carrot and tobacco H3.1 appear identical to the Arabidopsis H3.1 histone variant.
  • (20) The analysis of beta-glucuronidase activities in the transformed carrot calli showed that 240 bp of the upstream sequence, including all three TATA boxes, led to low but detectable beta-glucuronidase expression; however, the larger construct, which included the putative Sp1-binding sequence and the (TATA)n stretches, led to an approximately 6-fold higher beta-glucuronidase expression.

Yam


Definition:

  • (n.) A large, esculent, farinaceous tuber of various climbing plants of the genus Dioscorea; also, the plants themselves. Mostly natives of warm climates. The plants have netted-veined, petioled leaves, and pods with three broad wings. The commonest species is D. sativa, but several others are cultivated.

Example Sentences:

  • (1) The staples of the poor consisted of one or two bulky carbohydrate meals (derivatives of different species of cocoyam, cassava, yam and maize) eaten with vegetable soup in palm oil, melon seeds, snail, occasional meat and fish.
  • (2) Yam 1B SN also inhibited DNA synthesis by human T and B lymphocytes and immunoglobulin generation by normal B cells as well as by Epstein-Barr virus-transformed human B lymphoblastoid cell lines.
  • (3) The inhibitory activity of Yam 1B SN was inactivated at 56 degrees C and at pH 10 but was relatively stable at pH 2.
  • (4) TBTA exhibited a significant effect in vitro and in vivo on four yam rot fungal isolates tested.
  • (5) Fake meat diet Facebook Twitter Pinterest Impossible Foods’ plant-based mixture of potato and wheat, coconut fat, Japanese yam, vegetable broth, xanthan gum, sugars and amino acids is a dead ringer for the real thing.
  • (6) Yam, the staple food in several tropical countries, is a good source of the steroid used in the manufacture of the pill and other sex hormone preparations -- saponin diosgenin.
  • (7) In the early days of production of oral contraceptives (OCs), most yams were gathered from the wild in Mexico.
  • (8) In China, where Western corticosteroids are regarded as too expensive for the barefoot doctors, several species of yam are used.
  • (9) The classification of the YaM-55 strain with HAV was verified by specific serological studies and by molecular hybridization with cloned cDNA of HAV.
  • (10) To our knowledge only five cases have been reported (Chang-Lo, Yam & Rubenstone 1967; Chang-Lo et al.
  • (11) The complete amino acid sequence of acidic chitinase from yam (Dioscorea japonica) aerial tubers was determined.
  • (12) On July 25, the Jamaican Ministry of Health (JMH) contacted CDC for assistance in investigating the continued occurrence of THS; the collaborative JMH and CDC epidemiologic investigation focused on characterizing the epidemiology of THS in Jamaica and assessing the role of ackee fruit, renta yams, and other factors.
  • (13) A staphylolytic F2 enzyme from S. griseus S-35 and a chitinase [EC 3.2.1.14] from yam, both of which were completely inert toward M. lysodeikticus cell wall, passed through the adsorbent column.
  • (14) Zinc protoporphyrin levels, low in non-anemic infants, were slightly higher in 1st graders from all three neighborhoods; higher levels were found in both 3rd and 6th graders from Kiryat Yam, but only in 6th graders from Neve Shaanan.
  • (15) At the conclusion of mortuary ceremonies, the two sectors engage in competitive feasts in which the successful control of fertility is symbolized by the presentation of finished products of male vitality: yams and children, especially boys.
  • (16) The difference between London and a lot of other places is that London has been through it.” Neighbouring the Olympic stadium is Stratford indoor market, where West Indian yams sell alongside Polish sausages, cockles and whelks.
  • (17) The buffering capacity of some Nigerian local food substances was investigated using a modification of Toveys method (1974), Beans (red, and white), maize, rice (unprocessed with hull) and rice (unpolished) appeared to have high buffering capacity while yam, cassava and polished rice all showed weak buffering capacity.
  • (18) The First Section is a review of available data on molecular properties of the purified inhibitors from cereals, legumes, colocasia and yam.
  • (19) Yam glue was applied on the subjects' dorsal forearm.
  • (20) In Kiryat Yam, Pb(B) was higher in 31 children with ZPP greater than or equal to 40 micrograms dl-1 compared with 13 with ZPP less than 40 micrograms dl-1.

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