(n.) A thick oily liquid, C10H13.OH, of a strong taste and disagreeable odor, obtained from oil of caraway (Carum carui).
Example Sentences:
(1) Gas chromatography and mass spectrometry showed that the main component of the essential oil of O. cordifolium is alpha-terpineol followed by gamma-terpinene, p-cymene and carvacrol.
(2) Iso-eugenol, cinnamaldehyde, carvacrol, eugenol and thymol revealed the strongest antifungal activity.
(3) Although large quantities of carvacrol and, especially, thymol were excreted unchanged (or as their glucuronide and sulphate conjugates), extensive oxidation of the methyl and isopropyl groups also occurred.
(4) EC50 Microtox (5 min, 25 degrees C) assay values for 2-isopropylphenol, 3-isopropylphenol, 4-isopropylphenol, 2,4-diisopropylphenol, 2,5-diisopropylphenol 2,6-diisopropylphenol, 3,5-diisopropylphenol, carvacrol, thymol, thiophenol, and thiocresol ranged from 2 x 10(-2) mM for thymol (least toxic) to 2 x 10(-4) mM for 2,4-diisopropylphenol and 4-isopropylphenol (most toxic).
(5) and Pogostemon cablin Benth., and five terpenoids, hinokitiol, thymol, carvacrol, patchoulialcohol and pogostone, showed antibacterial activity.
(6) The anti-inflammatory activity shown by the essential oil can be attributed in part to the two major components, alpha-pinene and beta-pinene, although the presence of thymol and carvacrol, minor components capable of potentiating the action of these hydrocarbons, was also confirmed.
(7) The major constituents are carvacrol (51.11%), thymol (22.00%), and etc.
(8) The inhibitory effects of 10 selected Turkish spices, oregano essential oil, thymol and carvacrol towards growth of 9 foodborne fungi were investigated in culture media with pH 3.5 and 5.5.
(9) Oregano essential oil, thymol or carvacrol at concentrations of 0.025% and 0.05% completely inhibited the growth of all fungi, showing greater inhibition than sorbic acid at the same concentrations.
(10) The metabolism of carvacrol and thymol in rats was studied using gas chromatographic-mass spectrometric methods.
(11) Simultaneous steam distillation-extraction (SDE) of fortified rainbow trout tissue resulted in greater than 95% recovery of 2-isopropylphenol, 3-isopropylphenol, 4-isopropylphenol, 2,4-diisopropylphenol, 2,5-diisopropylphenol, 3,5-diisopropylphenol, carvacrol and thymol.
(12) Its structure was determined by spectroscopic methods and confirmed by its preparation starting from carvacrol.
Pungent
Definition:
(v. t.) Causing a sharp sensation, as of the taste, smell, or feelings; pricking; biting; acrid; as, a pungent spice.
(1) While his organising framework was Marxian (beginning as "an attempt to understand the arts", as he said himself), the subjects included mountain-climbing, opera, jazz and sartorial and eating fashions as well as work patterns, class solidarity and the movements of international finance – all delivered in a marvellously flexible and pungent style.
(2) Capsaicin is a pungent irritant present in peppers of the Capsicum family.
(3) This variety is not considered in this series of reviews covering primary processing, production, international trade, chemistry, and biochemistry of functional components--the red keto carotenoids, the aromatic volatiles and the pungent capsaicinoids in Parts I to III.
(4) It has a metallic, pungently sweaty kick to it, as if someone has absorbed the fluids of a gym changing-room floor into a lump of gluey cheese-like matter.
(5) Administration of capsaicin (CAP) and its related pungent, nonanoyl vanillylamide (NVA) produced significant dose-dependent hypothermic response in mice at an ambient temperature of 24 degrees C. CAP was approximately equieffective to NVA in producing hypothermia.
(6) The Ned Waihopai River Sauvignon Blanc, Marlborough, New Zealand (£9.99, Waitrose ; Majestic ) There's all the pungent verdant grass-and-gooseberry of classic Kiwi sauvignon here to match with asparagus, plus the generosity of fruit and limey acidity that will work just as well with a mildly spicy and herby Vietnamese or Thai stir-fry.
(7) Capsaicin is the main pungent principle of hot pepper, which is consumed in high quantities by humans worldwide.
(8) An increase in catecholamine, especially epinephrine, secretion was observed not only on capsaicin infusion but also on piperine (a pungent principle of pepper) and zingerone (ginger) infusion.
(9) After 170 years, his rehabilitation is complete, and for Toledo his elongated figures and pungent colours are now an object of civic pride, as Gaudí is for Barcelona.
(10) It is anxiety at the great acceleration of social, economic and demographic change wrought by the age of globalisation, expressed most pungently in resentment of mass migration.
(11) Measurement of a reflex, transitory apnea produced upon inhalation of pungent chemicals holds promise as an objective indicator of the functional status of the CCS.
(12) The pain-mediating function of SP can be blocked selectively by capsaicin, the pungent component of red pepper, which leads to desensitization of the receptors and degeneration of the afferent C fibers without affecting other sensory qualities.
(13) Capsaicin, the pungent principal in red pepper, has been shown to damage small-diameter peptide-containing sensory neurons.
(14) When they first encounter their "admirer and pupil Zola" he strikes them as a "worn-out Normalien, at once sturdy and puny" but with "a vibrant note of pungent determination and furious energy".
(15) And yet the country has some of the most pungent views on immigration on the continent.
(16) Results show that the characteristics of the mutual effects of tastant and pungent stimulus depend on the particular tastant employed.
(17) This wasn't the usual loveless EastEnders bouquet – a sickly-sweet accompaniment to the ever-present stench of batter mix, rotting market produce and Phil Mitchell's blouson runoff – but a pungent, altogether denser concoction.
(18) Among the three new compounds, hazeleamide (3) was found to show a pungent taste and to exert a moderate antimalarial activity in an in vitro test system.
(19) While, sulfur-containing and volatile pungent principles, allylisothiocyanate (mustard, etc.)
(20) The non-pungent nonenoyl benzylamide produces neither hypothermia nor desensitization.7.