What's the difference between cod and whitefish?

Cod


Definition:

  • (n.) A husk; a pod; as, a peascod.
  • (n.) A small bag or pouch.
  • (n.) The scrotum.
  • (n.) A pillow or cushion.
  • (n.) An important edible fish (Gadus morrhua), taken in immense numbers on the northern coasts of Europe and America. It is especially abundant and large on the Grand Bank of Newfoundland. It is salted and dried in large quantities.

Example Sentences:

  • (1) The cod enzymes consist of single polypeptide chains with apparent molecular weights of about 27,000 Da as shown by denaturing polyacrylamide gel electrophoresis.
  • (2) A study was initiated to ascertain the prevalence, effect and interaction of the adult stages of the parasitic copepod, Lernaeocera branchialis, on Atlantic cod concurrently infected with a hematozoan, Trypanosoma murmanensis, by comparing condition (K) factor, organ somatic indices, hematological values and lipid concentrations of the liver from infected and uninfected fish of comparable length.
  • (3) Each collaborator first examined 2 practice blocks containing 20% mince, and then examined 6 blind duplicate samples of 5 lb cod blocks from each of 3 test lots containing, respectively, 26.25, 18.75, and 12.5% mince.
  • (4) This study examined the effects of dietary supplementation with cod-liver oil on impaired endothelium-dependent relaxations in hypercholesterolemia and in atherosclerosis in porcine coronary arteries.
  • (5) Urine samples from normal subjects have similar inhibitory activity in the COD- and COM-seeded systems, as do pyrophosphate and heparin, which are known inhibitors of COM crystal growth.
  • (6) Spectral analysis of the rhythmograms in the cod Gadus morhua callarias, plaice Pleuronectes platessa, herring Clupea harengus membras and trout Salmo gairdneri revealed complex wave structure of their cardiac rhythm.
  • (7) The percentage of fall in the DST from 0.4 to 30 seconds yielded highest mean of individual coefficients of determination (COD) (0.83); the percentage of fall from 0.7 to 35 seconds yielded highest COD in pooled data (0.56).
  • (8) The results show therefore that cod brain tubulin has, in contrast to bovine and rat brain tubulins, a high propensity to assembly under conditions which normally require the presence of MAPs.
  • (9) A pensioner is celebrating a catch of the day that’s closer to Herman Melville than Harry Ramsden’s after reeling in the biggest cod recorded to have been landed by a British angler.
  • (10) The cod were stimulated in a seawater olfactometer which permitted reproducible administration of diluted samples of taurocholate at 5 concentration levels.
  • (11) No immunological cross-reactions were observed between the two antisera, and eggshell proteins and vitellogenin were detected in blood plasma and somatic tissues only in estradiol-treated cod.
  • (12) It can be concluded that the HPLC-technique used was adequate for measurement of NS-evoked release of endogenous CA and DOPEG from the isolated perfused cod spleen, and the model presented can therefore be used when studying adrenergic mechanisms in fish spleen.
  • (13) Isometric, electrically paced strips of cardiac ventricle from two species of fish (plaice, Pleuronectes platessa; cod, Gadus morrhua) with different tolerance to hypoxia were compared with respect to effects of hypercapnic acidosis.
  • (14) It is concluded that the shelf life of iced whole cod can be predicted using this model but not that of vacuum-packed fillets because of the greater variability of bacterial activity in packaged fish.
  • (15) According to a paper published in the journal Science on Thursday, large and bottom-dwelling species carry most risk, which means cod, flounder, halibut, pollock, skate and sole from the waters in question could be off limits for years, .
  • (16) Recently, we found thioproline in various cooked foods, including cod and dried shiitake mushrooms.
  • (17) Chronic obstructive respiratory disease causes a significant decrease in COD fibre size but does not affect CRD.
  • (18) This was confirmed by studies on phosphocellulose-purified cod tubulin, since the critical concentration for assembly was independent of the presence or absence of MAPs.
  • (19) Point two: within that “rest of the world” (and the way her eyes follow you as the queue inches past the promotional stand for the loose-leaf stuff) resides every iota of the woman’s cod-inclusive, folksy megalomania.
  • (20) We report the histopathologic findings in two siblings with multiple features of COD-MD syndrome.

Whitefish


Definition:

  • (n.) Any one of several species of Coregonus, a genus of excellent food fishes allied to the salmons. They inhabit the lakes of the colder parts of North America, Asia, and Europe. The largest and most important American species (C. clupeiformis) is abundant in the Great Lakes, and in other lakes farther north. Called also lake whitefish, and Oswego bass.
  • (n.) The menhaden.
  • (n.) The beluga, or white whale.

Example Sentences:

  • (1) However, in 1969-70, dieldrin levels in fish from Lake Huron exceeded the 0.3 ppm tolerance level set by Health and Welfare Canada or the Food and Drug Administration, U.S. Department of Health, Education, and Welfare in 5 percent of lake whitefish (Coregonus clupeaformis) and 10 percent of bloaters.
  • (2) The eight cases, six in Israel and two in New York City, resulted from the consumption of ribbetz or kapchunka, a freshwater whitefish soaked in brine and air-dried, that was processed commercially in New York.
  • (3) Hair cell polarization patterns were investigated on the sensory macule of the sacculus and lagena of the lake whitefish.
  • (4) Whitefish smaller than 150 mm did not harbour Crepidostomum specimens, but in bigger fish the prevalence and the mean intensity of infection increased to a certain limit as the fish got larger.
  • (5) Both patients consumed tainted kapchunka, a salted, ungutted whitefish.
  • (6) Lesions of tuberculosis in mountain whitefish (Prosopium williamsoni) were present in all visceral organs.
  • (7) However, for ringed seal and whitefish, TEQs obtained from the bioassay were higher than those from the chemical analysis.
  • (8) The manometric technique was employed to study the initiated oxidation of 7 samples of whitefish lipids of varying sites, to measure the kinetic parameters depending on the fatty acid composition and concentration of tocopherol.
  • (9) Heat destruction of types B and E Clostridium botulinum spores on whitefish chubs was observed to be dependent upon the relative humidity (RH) in the chamber in which fish were heated.
  • (10) PCB residues declined in lake trout and lake whitefish caught in Lake Superior between 1971 and 1975, but increased slightly in bloaters and white sucker (Catostomus commersoni).
  • (11) Whitefish received dose rates of 10 mGy y-1 from internal 226Ra and could have received comparable external dose rates from the sediments when they forage near the lake bottom, as they usually do.
  • (12) times per year, the most frequent being caribou (145, mean), beluga whale (74), hares (35), muskrat (26), whitefish (52), cisco (39), burbot (38), inconnu (37), Arctic charr (31), geese (44) ducks (19), ptamigan (18), cloudberries (22), cranberries (20) and blueberries (18).
  • (13) arctic char, salmon, trout, whitefish), and this parasite has never been found in pike and perch, the usual intermediate hosts of D. latum.
  • (14) The main food allergens include cow's milk, eggs, nuts, shellfish and whitefish.
  • (15) Plasma from several salmonids (coho, chinook, rainbow trout, brook trout, arctic char, lake trout, and whitefish) as well as plasma from some nonsalmonids (sucker, bluegill) cross-reacted with the antisera; serial dilutions of plasma from rainbow trout, brook trout, chinook salmon, and coho salmon were parallel to the SS-25 standard curve.
  • (16) As I got started on a delicious whitefish and dill salad, he tucked into fried calamari with genuine enthusiasm.
  • (17) Bile metabolites in whitefish exposed in control areas confirmed low-level background pollution of the lake system due to chlorinated phenolics.
  • (18) All eight patients had eaten uneviscerated, salted, air-dried whitefish known as kapchunka.
  • (19) Tales of giant pike in Ullswater and 18th-century legends of 60lb trout are unverified, but the schelly, an Ice Age whitefish relic unique to just four lakes in Cumbria, grows to weigh about a kilo, but is seldom seen.
  • (20) Smoked whitefish chubs, containing from one to several hundred spores each, were examined for toxin content after storage at 5, 10, 15, and 28 C for as long as 32 days.

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