What's the difference between comestible and eatable?

Comestible


Definition:

  • (a.) Suitable to be eaten; eatable; esculent.
  • (n.) Something suitable to be eaten; -- commonly in the plural.

Example Sentences:

  • (1) Cross the road and pick up some jam and biscuits in Le Comestible grocery and then waddle up to Kuzina fish restaurant for some oysters before settling down for a nightcap in Bar-Cave de la Monnaie on the next corner.
  • (2) Significant inhibition of both ComEst and MonEst was exerted by 1% sodium dodecyl sulphate (SDS) and 1.0 mM diethyl pyrocarbonate (DEPC), but the patterns of inhibition for the two esterase species with the remaining compounds studied differed considerably; for example, 0.2 mM phenylmethylsulphonyl fluoride (PMSF), 5.0 x 10(-3) M dichloroisocoumarin (DCIC) and 0.1 mM N-tosyl-L-phenylalanine chloromethyl ketone (TPCK) all inhibited MonEst but not ComEst.
  • (3) Analysis of inhibition kinetics further showed that (a) the reversible inhibition of both ComEst and MonEst by sodium fluoride (NaF) was noncompetitive (with Ki values of 1.28 and 0.01 mM, respectively, indicating a marked difference in sensitivity); (b) the inhibition of MonEst by PMSF was of 'mixed' noncompetitive-competitive type; and (c) that DEPC exerted noncompetitive inhibition with similar Ki values (0.05 mM) for both esterase species.
  • (4) These observations unequivocably demonstrate that ComEst and MonEst are unrelated enzyme species, with a common ability to hydrolyse alpha NA, and that these esterase show marked differences with respect to their active sites as adjudged by inhibitor sensitivities.
  • (5) Capillary gas chromatography-thermal energy analysis was used for the study of volatile N-nitrosamines in comestibles.
  • (6) Mechanisms of inhibition were also examined and these studies established that SDS, PMSF, DCIC and TPCK irreversibly inactivated MonEst whilst the inhibition of ComEst by SDS was reversible.
  • (7) Comestibles with low mineral and phytate contents reduced lead uptake by intermediate amounts, possibly by stimulation of digestive secretions.
  • (8) The first of these (MonEst) is specifically associated with haemopoietic cells of monocytic lineage, whereas the other species (ComEst) is common to all myeloid cells (granulocytes and monocytes) irrespective of lineage affiliation.

Eatable


Definition:

  • (a.) Capable of being eaten; fit to be eaten; proper for food; esculent; edible.
  • (n.) Something fit to be eaten.

Example Sentences:

  • (1) The element intake is calculated from the cobalt content in raw foods after elimination of the non-eatable moiety by flame atomic absorption spectroscopy, after formation of a chelate with ammonium pyrrolidine dithiocarbamate (APDC) and extraction with 4-methyl-2-pentanone (MIBK) according to a procedure developed and verified in a previous paper.
  • (2) The eatables were investigated at a 2% concentration.
  • (3) He criticised the food provided to him during his incarceration which he described as "un-eatable."
  • (4) Heat treatment under these conditions was found to reduce the biological value of the eatables.
  • (5) He has previously said the food he was given was "un-eatable" .
  • (6) Tetrahymena pyriformis strain W was used as the testing subject for the determination of the biological value of selected eatables.
  • (7) The mercury content of 16 eatable mushroom species from different geographical areas was determined by flameless atomic absorption spectroscopy.
  • (8) Part of the test eatables was subjected to heat treatment at 0.1 MPa and at the temperature of 121 degrees C for 120 minutes.