What's the difference between confectioner and sugar?

Confectioner


Definition:

  • (n.) A compounder.
  • (n.) One whose occupation it is to make or sell confections, candies, etc.

Example Sentences:

  • (1) The status of the oral cavity (dental caries and periodontal diseases detection) was examined in confectioners.
  • (2) In the groups of rats infected with A. viscosus M-100, root caries area was significantly greater in the group fed diet containing 67% confectioner's sugar.
  • (3) The incorporation of 1 or 3% sodium phytate in confectioners sugar produced minimal changes in the physical,chemical, and microbial composition of dental plaque in tube-fed monkeys during a two-week period.
  • (4) He believes giving young people a chance to try skilled jobs, whether it be as a confectioner or carpenter, fills a need not addressed in many schools.
  • (5) There was one toilet for each thousand people,” said Moaz, a confectioner from Syria , travelling with seven members of his family.
  • (6) Although cinnamon is known to cause dermatitis in bakers and confectioners, it has only rarely been reported as causing trouble in food or cosmetics.
  • (7) Rosenfeld offered only a bland assurance that she respected the "talent" and the "people" at the British confectioner.
  • (8) His career began at the confectioner Mars where, he said, he learned key lessons such as flying economy class, hiring a car and talking to workers.
  • (9) The confectioner Thorntons emerged as the latest high street casualty when it said on Tuesday it would close up to 180 stores, putting more than 1,000 jobs at risk.
  • (10) As part of a major study to identify cariogenic elements of foods, the cariogenic potential of 22 foods relative to sucrose (confectioners' sugar) was determined over six intubation rat caries experiments.
  • (11) Two further groups were fed diet containing 5% confectioner's sugar and inoculated with Streptococcus sobrinus 6715 or S. sobrinus 6715 plus A. viscosus M-100.
  • (12) In the groups of rats receiving diet containing 5% confectioner's sugar, there were no significant differences in root caries area or exposed root-surface area, regardless of the infection status of the animals.
  • (13) As soon as Kraft posts the weighty document outlining its formal bid for Cadbury to the confectioner's shareholders, the American predator will set the clock ticking on the official 60-day timetable.
  • (14) In addition, a retrograde analysis was made of a number of statements made by experts in occupational medicine for bakers, confectioners, and control persons.
  • (15) Britain's biggest confectioner has annual sales of $390m (£240m) in India, where Kraft barely exists, and of $300m (£184m) in South Africa, where Kraft can only muster $50m.
  • (16) The tribunal noted that Lunkenheimer was a confectioner as well as breadmaker, so his work could not be considered essential.
  • (17) Born at Alten-Hessen, originally working as a chauffeur, Rahn combined his football with travelling for a confectioner.
  • (18) And you can see that, surely, in the way that Mary Poppins's magic world is peopled not by eccentric duchesses or twinkly godmothers, but by park keepers, zoo attendants, policemen, butchers, confectioners and the old woman who feeds the birds on the steps of St Paul's.
  • (19) Hand eczema was present in 15% of the 196 workers handling food, in 8,5% of the 259 confectioners and in 6% of the 86 office employees.
  • (20) A recent leaflet published for dental patients by the Canadian Association of Confectioners promotes the consumption of sweets, considering them on an equal basis, in regard to caries, as any other foods containing simple sugars, such as: fruits, vegetables, bread or pasta.

Sugar


Definition:

  • (n.) A sweet white (or brownish yellow) crystalline substance, of a sandy or granular consistency, obtained by crystallizing the evaporated juice of certain plants, as the sugar cane, sorghum, beet root, sugar maple, etc. It is used for seasoning and preserving many kinds of food and drink. Ordinary sugar is essentially sucrose. See the Note below.
  • (n.) By extension, anything resembling sugar in taste or appearance; as, sugar of lead (lead acetate), a poisonous white crystalline substance having a sweet taste.
  • (n.) Compliment or flattery used to disguise or render acceptable something obnoxious; honeyed or soothing words.
  • (v. i.) In making maple sugar, to complete the process of boiling down the sirup till it is thick enough to crystallize; to approach or reach the state of granulation; -- with the preposition off.
  • (v. t.) To impregnate, season, cover, or sprinkle with sugar; to mix sugar with.
  • (v. t.) To cover with soft words; to disguise by flattery; to compliment; to sweeten; as, to sugar reproof.

Example Sentences:

  • (1) These results demonstrate that increased availability of galactose, a high-affinity substrate for the enzyme, leads to increased aldose reductase messenger RNA, which suggests a role for aldose reductase in sugar metabolism in the lens.
  • (2) In addition to the changes associated with blood group A, we also found a decrease in sugar content, alterations in other antigens, and changes in the levels of several glycosyltransferases in cancerous tissues.
  • (3) Their contour lengths varied from 0.28 to 51 micron, but unlike in the case of maize, a large difference was not observed in the distribution of molecular classes greater than 1.0 micron between N and S cytoplasms of sugar beet.
  • (4) As a group, the three mammalian proteins resemble bovine serum conglutinin and behave as lectins with rather broad sugar specificities directed at certain non-reducing terminal N-acetylglucosamine, mannose, glucose and fucose residues, but with subtle differences in fine specificities.
  • (5) TK1 showed the most restricted substrate specificity but tolerated 3'-modifications of the sugar ring and some 5-substitutions of the pyrimidine ring.
  • (6) 500-MHz H-NMR spectroscopy of the oligosaccharides derived from gamma-seminoprotein, a human seminal plasma glycoprotein, revealed considerable microheterogeneity both with respect to the degree of branching and with regard to the peripheral sugars.
  • (7) The percentage of energy from fat and added sugars and the amount of sodium and fibre in the diet tended to increase with energy intake.
  • (8) D-Mannitol has not so far been known as a major product of sugar metabolism by yeasts.
  • (9) The concentration dependences of response of frog tongue to D-fructose, D-glucose, and sucrose were almost the same, D-galactose, however, elicited a much larger response in comparison with the other sugars in the whole range of concentrations examined.
  • (10) A brevibacterium, strain TH-4, previously isolated by aerobic enrichment on the monocyclic monoterpenoid cis-terpin hydrate as a sole carbon and energy source, was found to grow on alpha-terpineol and on a number of common sugars and organic acids.
  • (11) These results provide no support for the claims that aprotinin prevents the activation of sugar transport in muscle by contractile activity or that bradykinin is the muscle activity hypoglycemia factor.
  • (12) Increased erythrocyte levels of the pyrimidine-sugar UDP-glucose were also found in patients with the highest orotidine levels.
  • (13) Each of the three A toxins consists of a single basic polypeptide chain of 93 to 99 residues, cross-linked by three or four disulfide bonds, lacking reducing sugar and cysteinyl residues.
  • (14) Well-refined x-ray structures of the liganded forms of the wild-type and a mutant protein isolated from a strain defective in chemotaxis but fully competent in transport have provided a molecular view of the sugar-binding site and of a site for interacting with the Trg transmembrane signal transducer.
  • (15) Two newly discovered enzymes have the capacity to metabolize these sugars but are not essential for their catabolism in wild-type cells.
  • (16) Often, flavorings such as chocolate and strawberry and sugars are added to low-fat and skim milk to make up for the loss of taste when the fat is removed.
  • (17) All components studied, namely amino-sugars, hexoses and neuraminic acid increased with age in men.
  • (18) The presence of serum in the phagocytosis assay did not affect either phagocytosis of Phz-treated RBCs or inhibition by sugars.
  • (19) In addition, 5-imino-derivatives of daunorubicin modified at sugar moiety were less effective in stimulating NADH oxidation and oxygen radical production than 5-iminodaunorubicin itself.
  • (20) Photobinding of 8-methoxypsoralen to 2'-deoxyadenosine also occurs, with covalent bond formation between carbon 3 or 4 of the pyrone ring and the sugar moiety of the nucleoside.