(n.) The art or process of preparing food for the table, by dressing, compounding, and the application of heat.
(n.) A delicacy; a dainty.
Example Sentences:
(1) Cookery programmes bloat the television schedules, cookbooks strain the bookshop tables, celebrity chefs hawk their own brands of weird mince pies ( Heston Blumenthal ) or bronze-moulded pasta ( Jamie Oliver ) in the supermarkets, and cooks in super-expensive restaurants from Chicago to Copenhagen are the subject of hagiographic profiles in serious magazines and newspapers.
(2) Her rhetoric hits a modest peak in the introductory remarks: "This book is the result of a long practical experience, a lively curiosity and a real love for cookery.
(3) I make ful cobi with my cookery students: carrot, peas, cauliflower and sweetcorn, gently stir-fried with mustard seeds, ginger, garlic and green chillies, and they're amazed how tasty it is.
(4) She has said she would like to teach courses or write a cookery book.
(5) ITV will hope it does better than its last attempt to tap into the vogue for TV cookery competitions, Food Glorious Food, which flopped two years ago despite the power of the man behind it, Simon Cowell.
(6) They organised painting classes, cookery classes and computer classes, and gave practical help to make sure the poorest prisoners had food, clothing and essentials.
(7) Yes, we all understood that he was the metaphorical Naked Chef because of the pared down bish-bash-bosh style of cookery, but he might as well genuinely have got his kit off for all the difference it made.
(8) She was also honing the cookery skills she had learned from her mother, setting up a crepe business catering for parties and nightclubs.
(9) Ed Balls, the man who was once Gordon Brown’s uomo d’affari (the man sent out to do the business), then a cabinet minister, then a Labour leadership contender, shadow chancellor and now an ex-MP has become ... a cookery writer.
(10) She also wants all the Food Tube cooks to become their own brands that work both on- and offline, selling products from cookery books to pots and pans, and hosting live events.
(11) Now it can come out and take pride of place in our living room.” Previous winners of the programme have gone on to forge careers in baking, releasing recipe books, opening cookery schools or becoming spokespeople for kitchenware brands.
(12) According to the survey, a quarter of those aged between 25 and 34 said that cookery programmes such as GBBO encouraged them to try out their own culinary skills.
(13) He devised boxes of separate recipe cards, instead of ordinary cookery books, and published more than 20 titles, including Great Dishes of the World (1967), which was to sell more than 10m copies, and The Robert Carrier Cookery Book (1970).
(14) But like every article or cookery book published in the Delia era, we did go through a didactic phase when the purpose of the food image was not to amuse but to tell you how the finished recipe should look.
(15) Rose Gray, who has died of cancer aged 71, was the co-founder, along with Ruth Rogers, of the iconic River Cafe in London , and was one of Britain's most influential modern chefs and cookery writers.
(16) One morning at the Cookery School, one of the students was whipping cream for pudding.
(17) Be it his travelling in Italy, his journey across the US or even the current Christmas cookery series on Channel 4, he has avoided the temptation to go all cheffy; most of what he cooks today would have sat comfortably in the Naked Chef books of a decade ago.
(18) The former shadow chancellor Ed Balls has reinvented himself on many levels since losing his parliamentary seat, perhaps most surprisingly as a cookery writer.
(19) • A two-hour cookery lesson and lunch with Faldela costs from £13pp (+27 72 483 4040, faldelatolker@gmail.com)
(20) Meanwhile Bloomsbury's digital media director, Stephanie Duncan, foresaw the Kindle Fire prompting a big leap in e-books for illustrated titles such as cookery books and children's picture books.
Cuisine
Definition:
(n.) The kitchen or cooking department.
(n.) Manner or style of cooking.
Example Sentences:
(1) Both groups are served by about 17,000 restaurants, most of them proud of their contribution to what the city believes is the highest-quality and most diverse cuisine on the planet.
(2) Is haggis good?” he asked, curious about British cuisine.
(3) While breads might abound in the world's cuisine, whether they are employed as a means of making a reasonably tidy portable meal limns the sandwich classification.
(4) São Paulo restaurants creating a new Brazilian cuisine Read more Music matches each course on a playful menu that varies not just with the seasons, but with lunar cycles and Vidolin’s spiritual state, so we’re told.
(5) Nordestinos brought their hearty, meaty peasant cuisine with them, and one former factory worker, Jose Oliveira de Almeid, called simply Seu Ze, opened a small restaurant called Mocotó in the working-class suburb of Villa Medeiros.
(6) There are few undisputed champions in the restaurant business but I would argue that Vasco & Piero's Pavilion , a traditional osteria-style restaurant specialising in Umbrian cuisine, makes the best bowl of pasta in London.
(7) The lodge’s stylish restaurant, The Tree House, offers cuisine that blends the best of Peruvian, Asian, Italian and Latin American flavours.
(8) It’s more hard-wired than that; it’s crap but comforting cuisine, your first Meccano set, moral certainties, safety.
(9) He cooked it in his attic flat for a friend, an editor for the gourmands' bible Cuisine et Vins de France .
(10) The "fry" – or, as Café Conor call it, the "big breakfast" – is one of the foundations of Northern Irish cuisine.
(11) Jacques Cuisin, head of restoration at the museum, said the 3kg tusk did not have a great monetary worth, but it had major historical and scientific value and would be repaired.
(12) But I make choices about restaurants all the time, based on price, location, hours, parking, cuisine, quality, ambience etc.
(13) The meeting participants, having been warmed by the New Mexico sun and the chile-laden cuisine, now return to their laboratories determined to pursue not only the details of RNA biochemistry and molecular biology, but also the evolutionary implications of their work.
(14) And so if we were to say to them ‘you’ve got to change your diet’, they’d say ‘no, I can’t handle any more changes’.” This matters since food portions are no exception to the “everything’s bigger in Texas” cliche, while Houston’s location near Mexico and the deep south, its embrace of the Lone Star state’s love of barbecued red meat and its enormous variety of restaurants serving international cuisine combine to unhealthy effect.
(15) The typhoon shelter was famous for its restaurants' cuisine – including Under Bridge Spicy Crab – and it was a nightlife hub, alive with mahjong games and hired singers.
(16) Open daily 10am-2am Must-sees Marché Saint Quentin Facebook Twitter Pinterest Photograph: Alamy This historic covered food market, which opened in 1866, is the largest of its kind in Paris, with over 30 shops selling meat, fish and cheese alongside stands selling fresh dishes of Moroccan, African, Portuguese, and Italian cuisine that can be eaten at the tables in the centre.
(17) They flew in on a private Boeing 777 airliner complete with customised "Panda Express" livery; a bespoke cuisine of bamboo, apples, carrots and specially prepared "panda cake"; and private suites of Perspex and steel.
(18) Depending on your taste buds, you can’t go wrong with Cantonese food; Shanghainese fare tends to be sweeter; Yunnan and Xinjiang cuisine is heavier and well-spiced – the list is endless.
(19) He opened his restaurant La Tupiña , now an institution in the city for its classic south-western cuisine, in 1968, and has steadily been making additions ever since.
(20) Atala says his lightbulb moment came when he realised that, despite training in France and Italy, he would never, as a Brazilian, be able to cook those countries' cuisines (which dominate the fine-dining scene in São Paulo) as well as a native chef.