What's the difference between dairy and galactose?

Dairy


Definition:

  • (n.) The place, room, or house where milk is kept, and converted into butter or cheese.
  • (n.) That department of farming which is concerned in the production of milk, and its conversion into butter and cheese.
  • (n.) A dairy farm.

Example Sentences:

  • (1) Aldi, Lidl and Morrisons are to raise the price they pay their suppliers for milk, bowing to growing pressure from dairy farmers who say the industry is in crisis.
  • (2) When foods such as dairy products contain large numbers of egg yolk-negative strains of S. aureus, the PPSA agar has the advantage over egg yolk containing media such as Baird-Parker agar that fewer suspect colonies have to be confirmed.
  • (3) Dairy pipeline cleaners were the single most common causative substance, injuring ten toddlers (mean age 1.6 years), perforating the esophagus in two.
  • (4) It is concluded that BEC is the major infectious cause of neonatal calf diarrhoea in the Ethiopian dairy herds studied with RV and K99 ETEC also contributing to morbidity, either alone or as mixed infections.
  • (5) Buxtonella sulcata cysts were recovered from the faeces of adult cows on nine commercial dairy farms.
  • (6) Length, size, and interval between eating bouts were determined for four forages with two lactating dairy cows.
  • (7) Two experiments involving 3- to 5-d-old dairy calves were carried out.
  • (8) Immunoglobulin G1 concentration was measured in 919 first milking colostrums from Holstein cows during a 4-yr period on a commercial dairy farm.
  • (9) beta hydroxybutyrate (BHB) serum concentrations were measured at regular intervals throughout a lactation in groups of animals from three commercial dairy herds.
  • (10) Measurement of free cortisol in milk should allow the monitoring of changes in plasma free cortisol in studies of stress in dairy cows.
  • (11) Three cases of dairy herds affected by production disease (infertility, calf scours and low milk yield) were carried out.
  • (12) 149 Micrococcaceae strains (35 reference strains and 114 strains isolated from meat and dairy products) have been studied using 61 biochemical microtests.
  • (13) No effect of age and efficiency of dairy cows, nor of the year season on the occurrence of this disease was observed.
  • (14) In addition, fluoride profiles in the plasma of four beagle dogs after the intake of fluoride as NaF, MgF2 and CaF2 with and without addition of milk and dairy products were established.
  • (15) A survey of gastrointestinal nematodes in Georgia cattle was conducted from 1968 through 1973 from actual worm counts from viscera of 145 slaughtered beef cattle or from egg counts made from fecal samples from 3,273 beef and 100 dairy cattle.
  • (16) Ninety four dairy farmers were investigated by chest radiography, pulmonary function tests, and bronchoalveolar lavage.
  • (17) Since 2002, more than half of Britain’s dairy farmers have gone out of business , defeated by rock-bottom prices and rising costs.
  • (18) Farmers were paid an average 23.66p per litre for milk in June, down 10% since January and 25% lower than a year ago, according to AHDB Dairy , the British dairy organisation.
  • (19) A total of 262 strains of Staphylococcus aureus isolated from the mammary gland of dairy cows were examined for the production of alpha-hemolysin.
  • (20) When you’ve got an economy shot, as it is in Tasmania, that was seen as a reasonable endeavour by the federal government to assist in enhancing the tourism effort in our state together with helping the dairy industry and creating another 200 factory jobs.” Then opposition leader Tony Abbott announced before the election that the Coalition would provide $16m towards a $66m upgrade of the Cadbury Chocolate factory in Hobart “to boost innovation, support growth in local manufacturing jobs and expand tourism”.

Galactose


Definition:

  • (n.) A white, crystalline sugar, C6H12O6, isomeric with dextrose, obtained by the decomposition of milk sugar, and also from certain gums. When oxidized it forms mucic acid. Called also lactose (though it is not lactose proper).

Example Sentences:

  • (1) These results demonstrate that increased availability of galactose, a high-affinity substrate for the enzyme, leads to increased aldose reductase messenger RNA, which suggests a role for aldose reductase in sugar metabolism in the lens.
  • (2) Isolated renal tubules and renal clearance techniques were used to characterize the renal handling of 2-deoxy-D-galactose (2-d-Gal) by the winter flounder (Pseudopleuronectes americanus).
  • (3) Jacalin preferentially bound to alpha-linked non-reducing D-galactose.
  • (4) The concentration dependences of response of frog tongue to D-fructose, D-glucose, and sucrose were almost the same, D-galactose, however, elicited a much larger response in comparison with the other sugars in the whole range of concentrations examined.
  • (5) This preparation was able to incorporate [(14)C]galactose from UDP-[(14)C]galactose into a water-soluble polysaccharide, which has a probable molecular weight of at least 4600.
  • (6) If an inhibitory concentration of Dgalactose was add 24 to 40 hr after mitogenic activation, rate of 3H-thymadine uptake at 72 hr was two to twenty times above the rate induced in cultures to which no galactose was added.
  • (7) Evidence for Golgi apparatus-associated processing of oligosaccharides in the ER was obtained by lectin-gold cytochemistry revealing the presence of the galactose (beta 1----4)N-acetylglucosamine sequence and sialic acid residues.
  • (8) The results are presented as effectiveness factor plots graphed as functions of bulk galactose and oxygen concentrations.
  • (9) Liver uptake was blocked by N-acetylgalactosamine but not by N-acetylglucosamine, which indicates that galactose-specific recognition sites are responsible for the LacFab-induced hepatic uptake.
  • (10) This method has been used to identify cells with biochemical lesions in the oxidation of propionate, galactose, hypoxanthine and pyruvate; it has allowed us to identify a new variant of methylmalonicaciduria; we believe it can be extended to include other metabolites and pathways.
  • (11) RCA-1, which is specific for D-galactose, showed patchy fluorescence on the basal and distal portions of the outer segments of the cones and rods, whereas neuraminidase-treated sections had uniform fluorescence throughout the tissues.
  • (12) It also hydrolyzes (Man)2-GlcNAc from the urine of an alpha-mannosidosis patient, 1,4-D-mannobiose and mannotriose isolated from ivory nut mannan, 4-O-beta-D-mannopyranosyl-L-rhamnose, 6-O-beta-D-mannopyranosyl-D-galactose and 4-O-beta-D-mannopyranosyl-N-acetylglucosamine.
  • (13) The presence of ethyleneglycol, galactose, glucose and fatty acids was shown by degradation studies.
  • (14) We now provide evidence strongly suggesting that the primary defect in Lec8 and Clone 13 cells is their inability to translocate UDP-galactose into the lumen of the Golgi apparatus.
  • (15) While the identity of this compound has not been established, it is suggested that the product is lactobionic acid in which the galactose moeity is in the furanose form.
  • (16) In addition other relevant carbohydrate components like ribose, mannose, galactose and glucose can be determined simultaneously.
  • (17) The O-polysaccharide was found to be a high molecular weight polymer of a repeating pentasaccharide unit composed of D-mannose, D-galactose, L-rhamnose, 2-acetamido-2-deoxy-D-glucose, and 2-acetamido-2,3-dideoxy-3-formamido-D-rhamnose residues (1:1:1:1:1) and had the structure: [formula: see text]
  • (18) The intensities of the chemotactic responses were found to vary in proportion to the concentration of galactose receptors.
  • (19) Whereas fructokinase I was induced specifically by growth of the organism on sucrose, fructokinase II was derepressed during growth on ribose, galactose, maltose, and lactulose.
  • (20) Since intestinal sodium absorption was so enhanced by an actively transported sugar, fructose and galactose perfusion fluids were prepared, and it was found that fructose was less well absorbed than glucose or galactose: in general, the results with these sugars were consistent with the sodium-dependent active transport of galactose and the passive transport of fructose, unrelated to sodium transport.

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