What's the difference between damper and flour?

Damper


Definition:

  • (n.) That which damps or checks; as: (a) A valve or movable plate in the flue or other part of a stove, furnace, etc., used to check or regulate the draught of air. (b) A contrivance, as in a pianoforte, to deaden vibrations; or, as in other pieces of mechanism, to check some action at a particular time.

Example Sentences:

  • (1) It will involve fitting a pair of X-shaped braces under each of the structural bays under the bridge, along with 37 viscous dampers (the kind of large shock-absorbers you might find on a truck), and another 50 tuned mass dampers.
  • (2) Bearing and raising children often puts a damper on women's employment opportunities.
  • (3) So it's not just damper up here but more decorous, too.
  • (4) Springs and dampers are used to model the joint forces and moments.
  • (5) Then they get the opportunity to make some tasty foods including wattleseed damper, kangaroo kebabs or sample lemon myrtle biscuits.
  • (6) Negative events have small effects on these outcomes, sometimes acting as triggers, but sometimes as dampers.
  • (7) Simulation of muscular contraction, using a spring-damper arrangement, improved the results significantly.
  • (8) This behaviour eventually dampers out to yield a steady state situation when the amount of cell proliferation is exactly balanced by the decomposition of cells in the necrotic core.
  • (9) Hope that doesn’t put a damper on your school thing!” Everything is a reminder.
  • (10) The forces and torques transmitted between the masses, and the energy dissipated by the dampers were computed for several combinations of exciter frequencies and accelerations.
  • (11) At frequencies above 100 Hz the energy was dissipated mainly by the dampers between the masses near to the exciter.
  • (12) Dampered external osteosynthesis in the treatment of open comminuted fractures of the bones of the crus reduced the mean periods of in-patient treatment and consolidation of the fractures by 27-34.
  • (13) Heavy snow and bad weather conditions usually put a damper on fighting during the harsh Afghan winter.
  • (14) Jackets and boots, try to buy Gore-Tex.” The rise of violent infighting among jihadist factions in early 2013 and the subsequent disavowal of Isis by al-Qaida put a significant damper on the five-star jihad.
  • (15) It is shown that orthophosphate acts as a damper of the regulatory effect of fructose bisphosphate on the interaction between aldolase and microfilaments.
  • (16) On the basis of Lagrange's virtual work principle the nonlinear static and dynamic equations of motion for a sagitally symmetrical spine model of comprising rigid bodies, springs, beams and dampers are derived.
  • (17) It acts as a damper against the contractions of the heart or the pressure of occluding pharyngeal teeth, and it provides the mouth region of bottom-dwelling, algal eaters with flexible support.
  • (18) However, high death losses resulting from diarrhea in artificially reared piglets have dampered enthusiasm for early weaning.
  • (19) The connective tissues are modeled by springs and dampers.
  • (20) But it didn’t put a damper on Jenkins’ enthusiasm: “Just the fact of casting a vote for a woman president, whether she wins or not, is so extraordinary.

Flour


Definition:

  • (n.) The finely ground meal of wheat, or of any other grain; especially, the finer part of meal separated by bolting; hence, the fine and soft powder of any substance; as, flour of emery; flour of mustard.
  • (v. t.) To grind and bolt; to convert into flour; as, to flour wheat.
  • (v. t.) To sprinkle with flour.

Example Sentences:

  • (1) The physical effects of chlorination as demonstrated by experiments with batters and cakes and by physicochemical observations of flour and its fractions are also considered.
  • (2) Basic foodstuffs, such as flour, sugar and edible oils, are heavily subsidised.
  • (3) Soybean proteins are widely used in human foods in a variety of forms, including infant formulas, flour, protein concentrates, protein isolates, soy sauces, textured soy fibers, and tofu.
  • (4) Nevertheless, the food conversion index of the chicks consuming the diet prepared with fish silage proved to be better that the conversion index of the diet prepared with fish and soy flours.
  • (5) Pancreatic growth was studied after partial resection of the normal-sized pancreas in rats fed heated soya flour (HSF) or the enlarged gland in rats fed raw soya flour (RSF).
  • (6) Similarly, changes were observed in the distribution of the apparent molecular weights of gliadins from heated flours by using gel electrophoresis (SDS-PAGE).
  • (7) In another experiment the effect of cooking-extrusion on lupine flour (L. albus) was investigated and the chemical composition, protein efficiency ratio, methionine supplementation and digestibility of the protein were measured.
  • (8) Specific anti-wheat, rye and barley flour IgE antibodies were found by RAST.
  • (9) Scoop some of the flour mixture over the top of each piece and press down with the back of your hand, making sure it's completely coated.
  • (10) Urinary and fecal estrogen excretion were studied in male rats fed a non-fiber wheat starch diet (dietary fiber less than 1%; NF group; n = 4), a low-fiber wheat flour diet (dietary fiber 2%; LF group; n = 4) or a high-fiber wheat bran diet (dietary fiber 11.6%; HF group; n = 3).
  • (11) It is concluded that vitamin-D deficiency in Asian immigrants could be substantially reduced by fortification of chupatty flour with vitamin D.
  • (12) It is possible that the reduction in this enzyme may be of some importance in determining the susceptibility of the pancreas to carcinogenesis observed with long term soy flour feeding.
  • (13) Under an abandoned flour mill and in a "howling, freezing" power station, he had "eaten sandwiches and coffee coated thick with dust".
  • (14) On the other hand, introduction of the mixed protein into a diet based on flour plus tuna sterilized at 115 degrees C for 90 minutes, was not capable of maintaining the optimum patterns for weight evolution.
  • (15) Of 1353 cereal samples, 11.7% contained the mycotoxin; of 1372 samples of feed, 1.5%; of 368 bread samples, 17.2%; of 215 flour samples, 22.3%; of 894 porcine serum samples, 37.4%; and of 1065 human serum samples, 7.2%.
  • (16) The above results indicate that proteases S1, S2, S3 and S4 from defatted soybean flour can be classified as acid proteases.
  • (17) Absurdly, the shops lack local staples – sugar, milk, flour – but are well stocked with subsidised imports such as single-malt whisky and Italian panettone.
  • (18) Rheological properties of flour and quality parameters of bread are changed to a greater or lesser extent, among other, by addition of free amino acids.
  • (19) When flours are heated below 80 degrees C the chromatograms showed no significant change.
  • (20) 3 children required hospitalization for intravenous therapy, but the rest responded well to the rice flour based ORS.