What's the difference between diet and eating?

Diet


Definition:

  • (n.) Course of living or nourishment; what is eaten and drunk habitually; food; victuals; fare.
  • (n.) A course of food selected with reference to a particular state of health; prescribed allowance of food; regimen prescribed.
  • (v. t.) To cause to take food; to feed.
  • (v. t.) To cause to eat and drink sparingly, or by prescribed rules; to regulate medicinally the food of.
  • (v. i.) To eat; to take one's meals.
  • (v. i.) To eat according to prescribed rules; to ear sparingly; as, the doctor says he must diet.
  • (n.) A legislative or administrative assembly in Germany, Poland, and some other countries of Europe; a deliberative convention; a council; as, the Diet of Worms, held in 1521.

Example Sentences:

  • (1) Clinical signs of disease developed as early as 15 days after transition to the experimental diets and included impaired vision, decreased response to external stimuli, and abnormal gait.
  • (2) Results show diet, self-control and parts of insulin-therapy to be problematic treatment components.
  • (3) After a period on fat-rich diet the patient's physical fitness was increased and the recovery period after the acute load was shorter.
  • (4) The urine compositions of the European mole Talpa europaea and of the white rat Rattus norvegicus (albino) kept on a carnivore's diet were compared.
  • (5) Male weanling Sprague Dawley rats were depleted on a low AIN-76A formulated basal diet for 21 days.
  • (6) Diet consumption decreased as the concentration of ethanol increased in the diet.
  • (7) There were few significant differences between high polyunsaturated (safflower oil) and saturated fat (lard) diet groups.
  • (8) Dietary factors affect intestinal P450s markedly--iron restriction rapidly decreased intestinal P450 to beneath detectable values; selenium deficiency acted similarly but was less effective; Brussels sprouts increased intestinal AHH activity 9.8-fold, ECOD activity 3.2-fold, and P450 1.9-fold; fried meat and dietary fat significantly increased intestinal EROD activity; a vitamin A-deficient diet increased, and a vitamin A-rich diet decreased intestinal P450 activities; and excess cholesterol in the diet increased intestinal P450 activity.
  • (9) Adult nonpregnant female rhesus monkeys fed purified diets containing 100 or 4 ppm zinc for 1 yr were mated then studied through midgestation.
  • (10) Rachitic bone lesions were only partially corrected by the high-Ca diet.
  • (11) This study examined the association between diet composition, particularly dietary fat intake, and body-fat percentage in 205 adult females.
  • (12) Furthermore, the effect of immunization was examined in monkeys previously given fluoride in their diet and which had developed a low incidence of dental caries when offered a human type of diet containing about 15 per cent sucrose.
  • (13) In our experience, body weight, insulin requirements, glycemic control, and serum lipids are well managed by such diets for up to 10 years of follow-up.
  • (14) One week after azoxymethane injection, animals were transferred to their respective experimental diets containing piroxicam and DFMO.
  • (15) Kidney DAAO activity was significantly higher in chicks fed either the DL-AA or .5 DL-AA diet as compared with the L-AA diet.
  • (16) When the two most toxic isolates (diets) were diluted, survival time increased but severe growth suppression was evident.
  • (17) These results suggest that a lowered basal energy expenditure and a reduced glucose-induced thermogenesis contribute to the positive energy balance which results in relapse of body weight gain after cessation of a hypocaloric diet.
  • (18) We evaluated the effect of glycated albumin on phenytoin protein binding in 36 elderly (age range 63-94 yrs) patients with type II diabetes mellitus (DM) under diet management.
  • (19) At 24 days of age, the pups of HP, M and M-F diet groups, only gained 48%, 30% and 18% respectively, in their body weight, whereas the body-length parameters (LNC and LNRC) showed a reduction of 20%, 35%, and 45%, respectively for the same diet groups.
  • (20) ACTH also suppressed aldosterone biosynthesis in rats kept on a sodium-deficient diet.

Eating


Definition:

  • (p. pr. & vb. n.) of Eat
  • (n.) The act of tasking food; the act of consuming or corroding.
  • (n.) Something fit to be eaten; food; as, a peach is good eating.

Example Sentences:

  • (1) There have been numerous documented cases of people being forced to seek hospital treatment after eating meat contaminated with high concentrations of clenbuterol.
  • (2) Intensity thresholds for eliciting eating and drinking were different, and both thresholds decreased with repeated testing.
  • (3) It looks like the levels of healthy eating are not as good as they should be.
  • (4) The authors presented 16 cases that displayed episodes of pathological over-eating, i.e.
  • (5) The military is not being honest about the number of men on strike: most of us are refusing to eat.
  • (6) You can get a five-month-old to eat almost anything,” says Clare Llewellyn, lecturer in behavioural obesity research at University College London.
  • (7) Although the level of ventilation is maintained constant during eating and drinking, the pattern of breathing becomes increasingly irregular.
  • (8) During collection, the rat was restrained in a plastic holder where it was free to eat.
  • (9) Second, 6 healthy volunteers were studied while eating a constant diet of 20 g of fiber plus 30 radiopaque markers daily so that mean daily transit time could be measured.
  • (10) In considering nutrition and circadian rhythms, time-of-eating behavior is an inherited, genetically controlled pattern that can be phase-shifted by conditioning or training.
  • (11) Rabbits eating Rabbit Chow excreted a very alkaline urine, but rats eating the same diet excreted much less alkali when expressed per kilogram of body weight.
  • (12) Moreover, respondents indicating initially relatively high levels of emotional eating who reported a reduction in that level were found to lose significantly (p less than 0.01) more reported weight and to be significantly (p less than 0.05) more successful at approaching target weight over the period of the study than respondents who continued to report high levels of emotional eating.
  • (13) Instead, they say, we should only eat plenty of lean meat and fish, with fruit and raw vegetables on the side.
  • (14) And finally there is straightforward cannibalism in which humans hunt, kill and eat other humans because they have a preference for human flesh.
  • (15) The R&D team at Unilever, the British-Dutch behemoth that makes 40% of the ice creams we eat in the UK – Magnum, Ben & Jerry's, Cornetto and Carte D'Or among them – has invested heavily to create products that are both healthier and creamier.
  • (16) More than half of carers said they were neglecting their own diet as a result of their caring responsibilities, while some said they were eating the wrong things because of the stress they are under and more than half said they had experienced problems with diet and hydration.
  • (17) He can't eat wheat – he has to have a special diet.
  • (18) Relying on traditional medicine, all 20 women reported eating brown seaweed soup for 20 days after childbirth, and 5 said that they took tonic herbs during the puerperium.
  • (19) Unlike Baker, a courtly Texan, Lew is a low-key figure, an observant Orthodox Jew and native New Yorker, of whom the New York Times once revealed: "He brings his own lunch (a cheese sandwich and an apple) and eats at his desk."
  • (20) Cues conditioned to food elicit eating by selectively activating appetitive systems.