(1) On the same bill, Richard Herring and Nick Doody were also talking about the riots, which were unfolding moment by moment: like everyone else, they were obsessively checking Twitter backstage.
(2) But within the services sector, car sales were a major growth area after a spending surge in the first three months, said ONS statastician Rob Doody.
Foody
Definition:
(a.) Eatable; fruitful.
Example Sentences:
(1) johnmarian Foodie delights in Ghent, Belgium Facebook Twitter Pinterest De Superette, Ghent.
(2) The appetite for foodie apps continues unabated; Oliver's app was knocked off the top spot by Dishy, a UK app which features recipes sourced by a web designer and his mother, and apps such as Epicurious have been successful on both sides of the Atlantic.
(3) For a foodie reward, stroll to Rue Didot's row of boulangeries.
(4) OS reference: SM 728 279 The pit stop: Cwtch, St Davids This fantastic little restaurant has stolen the hearts of the foodies in St Davids and it has the awards to prove it.
(5) Meanwhile, alongside the arts, craft and foodie stalls of the type you would expect, there were practical workshops on everything from repairing your bike and foraging food for free, through to bread making and cooking on the cheap.
(6) We’re seeing restaurants push the boundaries and, for the first time, PE is experiencing a foodie culture of food trucks, pop-up diners and local markets, such as the monthly Valley Market : an alfresco celebration of food, artisanal crafts and a great place to meet genuine PE people.
(7) As The Official Foodie Handbook put it back in 1984: "Foodies consider food to be an art, on a level with painting or drama.
(8) "Foodie" has now pretty much everywhere replaced "gourmet", perhaps because the latter more strongly evokes privilege and a snobbish claim to uncommon sensory discrimination – even though those qualities are rampant among the "foodies" themselves.
(9) The Starbucks consumerist seal of approval either represents the end of a foodie trend or the start of a whole new Franken-pastry era.
(10) It’s better with the traditional juniper-heavy gins.” You might also argue that Fever-Tree represents everything that some have come to loathe about the new foodie world: an insistence on branding and artisanal ingredients for a product that serves the same purpose it always has, except at many times the price.
(11) It’s a very sophisticated foodie city.” The company has no institutional shareholders to answer to – with the business still split between Thirlwell and Harris.
(12) And the first-floor restaurant is a foodie’s dream, with a great range of hot foods, cold platters and homemade cakes.
(13) She became a vociferous critic both of the supermarkets, and of the 80s "foodie" culture as satirised in The Official Foodie Handbook by Ann Barr and Paul Levy, a volume she loathed ("To be sure they are skilful enough in the arts of toadying to their public and providing it with a little giggle at itself, but the meaning of satire in the true sense eludes them," she wrote in her review for Tatler ).
(14) I'm a foodie guy and most of what I do is the restaurant which is mainly locals but in the bar normally that table and that table would be contractors and they come here to watch the football.
(15) Both have the power to address some pretty big food issues in the world, but seaweed – especially in the form of a chip – is incredibly delicious and fits into mainstream snacking trends and lifestyle.” Read more like this: From vegan beef to fishless filets: meat substitutes are on the rise Are crickets the next foodie trend?
(16) It's the stuff of foodie fantasy: heaps of purple artichokes spill over piles of grooved and polished heritage tomatoes the colour of a newly painted post box.
(17) Famously fertile, over 110 small-scale wineries and 145 olive oil producers have sprung up across the region in the last 20 years, developing its reputation as Croatia's best corner for foodies.
(18) I will never belong to the foodie elite but I appreciate the riches I already enjoy as a hungry woman who can afford – and knows how to make – her next meal.
(19) Because the missing factor in all of this, is that the majority of the industry – cooking shows, recipe books, foodie displays, trendy markets – are aspirational.
(20) For most foodies, a balanced diet used to be about the nutritious ingredients that went into everyday dishes.