What's the difference between drink and potable?

Drink


Definition:

  • (v. i.) To swallow anything liquid, for quenching thirst or other purpose; to imbibe; to receive or partake of, as if in satisfaction of thirst; as, to drink from a spring.
  • (v. i.) To quaff exhilarating or intoxicating liquors, in merriment or feasting; to carouse; to revel; hence, to lake alcoholic liquors to excess; to be intemperate in the /se of intoxicating or spirituous liquors; to tipple.
  • (v. t.) To swallow (a liquid); to receive, as a fluid, into the stomach; to imbibe; as, to drink milk or water.
  • (v. t.) To take in (a liquid), in any manner; to suck up; to absorb; to imbibe.
  • (v. t.) To take in; to receive within one, through the senses; to inhale; to hear; to see.
  • (v. t.) To smoke, as tobacco.
  • (n.) Liquid to be swallowed; any fluid to be taken into the stomach for quenching thirst or for other purposes, as water, coffee, or decoctions.
  • (n.) Specifically, intoxicating liquor; as, when drink is on, wit is out.

Example Sentences:

  • (1) Intensity thresholds for eliciting eating and drinking were different, and both thresholds decreased with repeated testing.
  • (2) 4) Parents imagined that fruit drinks, carbonated beverages and beverages with lactic acid promoted tooth decay.
  • (3) Comprehensive regulations are being developed to limit human exposure to contamination in drinking water by the United States Environmental Protection Agency (EPA) under the authority of the Safe Drinking Water Act (SDWA).
  • (4) Injection of 0.001 Goldblatt u. renin into the angiotensin-sensitive region causes the water-replete rat to drink.
  • (5) Therefore, we examined the relationship between the usual number of drinks consumed per occasion and the incidence of fatal injuries in a cohort of US adults.
  • (6) Concurrent with this change in the level of enforcement of RBT was an extensive publicity campaign, which warned drinking drivers of their increased risk of detection by RBT units.
  • (7) However, self-efficacy (defined as confidence in being able to resist the urge to drink heavily) assessed at intake of treatment, was strongly associated with the level of consumption on drinking occasions at follow-up.
  • (8) In one of Pruitt’s first official acts, for example, he overruled the recommendation of his own agency’s scientists, based on years of meticulous research, to ban a pesticide shown to cause nerve damage, one that poses a clear risk to children, farmworkers and rural drinking water supplies.
  • (9) The mining activity does not seem to have contaminated drinking water significantly.
  • (10) A series of hierarchical multiple regressions revealed the effects of Surgency, Agreeableness, Conscientiousness, Emotional Stability, and Intellect on evoking upset in spouses through condescension (e.g., treating spouse as stupid or inferior), possessiveness (demanding too much time and attention), abuse (slapping spouse), unfaithfulness (having sex with others), inconsiderateness (leaving toilet seat up), moodiness (crying a lot), alcohol abuse (drinking too much alcohol), emotional constriction (hiding emotions to act tough), and self-centeredness (acting selfishly).
  • (11) It is concluded that some H2-receptor antagonists (cimetidine and nizatidine, in particular) can inhibit gastric ethanol oxidation and thus increase blood alcohol levels after drinking.
  • (12) Mean run time and total ST time were faster with CE (by 1.4 and 1.2 min) although not significantly different (P less than 0.06 and P less than 0.10) from P. Subjects reported no significant difference in nausea, fullness, or stomach upset with CE compared to P. General physiological responses were similar for each drink during 2 h of multi-modal exercise in the heat; however, blood glucose, carbohydrate utilization, and exercise intensity at the end of a ST may be increased with CE fluid replacement.
  • (13) Effects on pre-LDA teens, adolescents targeted by LDA, initiation at LDA, and post-LDA drinking experience were assessed.
  • (14) Patients with cancer of floor of the mouth and oral tongue had higher odds ratios for alcohol drinking than subjects with cancers of other sites.
  • (15) The three-year-old comes into the kitchen for a drink, and as Steve opens the fridge, I can see it contains nothing apart from a half-full bottle of milk.
  • (16) Although the level of ventilation is maintained constant during eating and drinking, the pattern of breathing becomes increasingly irregular.
  • (17) One elderly woman was left alone in the dark for hours unable to find food or drink.
  • (18) It will be a slow process to ensure everything is in place, such as ensuring there is consistent fresh drinking water and a sewerage system, but they lived there very happily before.
  • (19) Eight of the UK's biggest supermarkets have signed up to a set of principles following concerns that they were "failing to operate within the spirit of the law" over special offers and promotions for food and drink, the Office of Fair Trading has said.
  • (20) When I told my friend Rob that I was coming to visit him in Rio, I suggested we try something a bit different to going to the beach every day and drinking caipirinhas until three in the morning.

Potable


Definition:

  • (a.) Fit to be drunk; drinkable.
  • (n.) A potable liquid; a beverage.

Example Sentences:

  • (1) The Authors evaluate some parameters relative to the concentration of fluoride in the potable water and in that bottled available in the territory of the Ussl no.
  • (2) Relating to these results in the first step the development of a theoretical model concerning the different influencing factors (quality of water tubes and other devices, variation of temperature, quality of potable water and the effect of ionic exchangers, indirect contamination by patients and dental staff, nature of dental treatment, utilization frequency of the direct handpieces) appears to be necessary.
  • (3) The significant association of cases with exposure to the potable hot water supply, and the identification of case and potable water isolates of the same subtype, suggest that the potable hot water was responsible for transmission of disease in this outbreak.
  • (4) The study results indicate that pigmented bacteria could readily be detected by using plate counting media developed for heterotroph enumeration in potable waters with incubation periods of 7 days.
  • (5) Longterm gains in this area require attention to behavioral and community development issues, including reduction of the sex and parity related differentials in mortality, enhancement of the status of women, improved female literacy and employment opportunities, improved intrafamilial food distribution patterns, maternity benefits, provision of potable water, intersectoral development to strengthen health care delivery, increased community participation, expanded health services, and enhancement of the pace of development.
  • (6) Naturally contaminated water can be rendered potable by incubation with cordials at room temperature for 1 h. This may be a way to reduce the risk of water-borne diarrhoea, particularly where the cleanliness of drinking waters cannot be otherwise assured, for example when making up oral rehydration fluids and for travellers in high-risk areas.
  • (7) L. pneumophila serogroups 1 and 10 were also isolated from the hot potable water supply in the building to which 19 of the 21 patients had been admitted.
  • (8) Potable water solutions of the salts are diluted with buffer (pH-4) and quantified directly by SPF.
  • (9) There was a significant association between some risk factors such as: living with cats, ingestion of non potable water and ingestion of raw meat.
  • (10) To investigate the gastrointestinal effects of employing recycled water as an irrigation source for urban public parks, we studied subjects active in parks irrigated with potable water, nonpotable water of wastewater origin, and nonpotable water of runoff origin.
  • (11) In this study, various insecticidal and molluscicidal compounds were tested in the laboratory for their toxicity to the intermediate hosts, namely, various species of cyclops, which often live in sources of potable water, such as step-wells, cisterns and ponds.
  • (12) Recommendations for prevention are intensified surveillance throughout the year,urgent upgrading of potable water supply and concerted effort in public health education especially against the use of river water and the consumption of raw food.
  • (13) The reservoir for hospital-acquired Legionnaires disease has been shown to be the potable water distribution system.
  • (14) The lack of potable water and sanitation facilities contributes to the spread of disease and higher infant mortality.
  • (15) In the United States chlorination of potable water supplies has been the standard method of disinfection for about 75 years.
  • (16) A contaminant in groundwater represents a threat to a drinking water source but not necessarily a threat to health, if the contaminant's concentration is decreased before it becomes available as potable.
  • (17) In regions with low fluorine levels in potable water antenatal caries prevention with fluorine preparations should be carried out.
  • (18) By means of programmed temperature and direct injection, quantitative measurements of 22 components in potable spirits can be simultaneously finished in 50 min.
  • (19) The strongest evidence has been the similarity of strains recovered from patients and from potable water and the cessation of outbreaks following institution of measures to eradicate Legionella from potable water systems.
  • (20) Hyperchlorination, raising hot water temperatures to greater than 55 degrees C, and replacing rubber gaskets are useful methods for controlling outbreaks of legionellosis traced to potable water systems but are not yet justified as routine preventative methods in the absence of such an outbreak.