What's the difference between eat and glut?

Eat


Definition:

  • () of Eat
  • () of Eat
  • (v. t.) To chew and swallow as food; to devour; -- said especially of food not liquid; as, to eat bread.
  • (v. t.) To corrode, as metal, by rust; to consume the flesh, as a cancer; to waste or wear away; to destroy gradually; to cause to disappear.
  • (v. i.) To take food; to feed; especially, to take solid, in distinction from liquid, food; to board.
  • (v. i.) To taste or relish; as, it eats like tender beef.
  • (v. i.) To make one's way slowly.

Example Sentences:

  • (1) There have been numerous documented cases of people being forced to seek hospital treatment after eating meat contaminated with high concentrations of clenbuterol.
  • (2) Intensity thresholds for eliciting eating and drinking were different, and both thresholds decreased with repeated testing.
  • (3) It looks like the levels of healthy eating are not as good as they should be.
  • (4) The authors presented 16 cases that displayed episodes of pathological over-eating, i.e.
  • (5) The military is not being honest about the number of men on strike: most of us are refusing to eat.
  • (6) You can get a five-month-old to eat almost anything,” says Clare Llewellyn, lecturer in behavioural obesity research at University College London.
  • (7) Although the level of ventilation is maintained constant during eating and drinking, the pattern of breathing becomes increasingly irregular.
  • (8) During collection, the rat was restrained in a plastic holder where it was free to eat.
  • (9) Second, 6 healthy volunteers were studied while eating a constant diet of 20 g of fiber plus 30 radiopaque markers daily so that mean daily transit time could be measured.
  • (10) In considering nutrition and circadian rhythms, time-of-eating behavior is an inherited, genetically controlled pattern that can be phase-shifted by conditioning or training.
  • (11) Rabbits eating Rabbit Chow excreted a very alkaline urine, but rats eating the same diet excreted much less alkali when expressed per kilogram of body weight.
  • (12) Moreover, respondents indicating initially relatively high levels of emotional eating who reported a reduction in that level were found to lose significantly (p less than 0.01) more reported weight and to be significantly (p less than 0.05) more successful at approaching target weight over the period of the study than respondents who continued to report high levels of emotional eating.
  • (13) Instead, they say, we should only eat plenty of lean meat and fish, with fruit and raw vegetables on the side.
  • (14) And finally there is straightforward cannibalism in which humans hunt, kill and eat other humans because they have a preference for human flesh.
  • (15) The R&D team at Unilever, the British-Dutch behemoth that makes 40% of the ice creams we eat in the UK – Magnum, Ben & Jerry's, Cornetto and Carte D'Or among them – has invested heavily to create products that are both healthier and creamier.
  • (16) More than half of carers said they were neglecting their own diet as a result of their caring responsibilities, while some said they were eating the wrong things because of the stress they are under and more than half said they had experienced problems with diet and hydration.
  • (17) He can't eat wheat – he has to have a special diet.
  • (18) Relying on traditional medicine, all 20 women reported eating brown seaweed soup for 20 days after childbirth, and 5 said that they took tonic herbs during the puerperium.
  • (19) Unlike Baker, a courtly Texan, Lew is a low-key figure, an observant Orthodox Jew and native New Yorker, of whom the New York Times once revealed: "He brings his own lunch (a cheese sandwich and an apple) and eats at his desk."
  • (20) Cues conditioned to food elicit eating by selectively activating appetitive systems.

Glut


Definition:

  • (v. t.) To swallow, or to swallow greedlly; to gorge.
  • (v. t.) To fill to satiety; to satisfy fully the desire or craving of; to satiate; to sate; to cloy.
  • (v. i.) To eat gluttonously or to satiety.
  • (n.) That which is swallowed.
  • (n.) Plenty, to satiety or repletion; a full supply; hence, often, a supply beyond sufficiency or to loathing; over abundance; as, a glut of the market.
  • (n.) Something that fills up an opening; a clog.
  • (n.) A wooden wedge used in splitting blocks.
  • (n.) A piece of wood used to fill up behind cribbing or tubbing.
  • (n.) A bat, or small piece of brick, used to fill out a course.
  • (n.) An arched opening to the ashpit of a klin.
  • (n.) A block used for a fulcrum.
  • (n.) The broad-nosed eel (Anguilla latirostris), found in Europe, Asia, the West Indies, etc.

Example Sentences:

  • (1) In attempts to correlate GLUT-1 and GLUT-2 expression to beta-cell function glucose uptake and glucose-stimulated insulin release in fresh and cultured islets were measured.
  • (2) Supermarkets are slashing the price of cauliflower because a relatively warm start to the year has produced a glut of florets.
  • (3) Thus, pretranslational suppression of GLUT 4 transporter gene expression may be an important mechanism that produces and maintains cellular insulin resistance in NIDDM.
  • (4) Following micropressure application of glutamate (500 microM) in stratum lacunosum-moleculare (L-M), inhibitory postsynaptic potentials (glut-IPSPs) were recorded in CA1 pyramidal cells.
  • (5) The GLUT 7 sequence is six amino acids longer than rat liver GLUT 2, and the extra six amino acids at the C-terminal end contain a consensus motif for retention of membrane-spanning proteins in the endoplasmic reticulum.
  • (6) The results indicate that the embryonic heart is rich in GLUT-1 mRNA; whereas the adult heart contains predominantly GLUT-4 mRNA.
  • (7) In the ZDF rat, a model of NIDDM that closely resembles the human syndrome, we have previously reported profound underexpression of GLUT-2, the high-Km facilitative glucose transporter expressed by beta cells of normal animals.
  • (8) GLUT 2 occurred in all hepatocytes as a basolateral membrane protein with a gradient of high expression in the periportal area and a lower one in the perivenous part.
  • (9) In heart, GLUT-4 mRNA decreased to a greater extent than GLUT-4 protein in response to diabetes and fasting.
  • (10) Both GLUT-1 and GLUT-4 isoform content were greater in red than white muscle.
  • (11) No change in the level of GLUT-4 mRNA was detected in the plantaris muscle although increases were observed in the soleus muscle from the obese rats.
  • (12) AspT mRNA is widely distributed in the brain, but is present at high levels in GABAergic neuronal populations, some that may be glutamatergic, and in a subset of neurons which do not contain significant levels of either GAD or GluT mRNA.
  • (13) At higher doses (0.1-0.4 M), Glut induced hypotension with bradycardia in 23 out of 40 injections in both pons and MMRF.
  • (14) Western blot assay of GLUT-4 (a major isoform of glucose transporter in adipocytes) indicated that FITC (a) partially blocked insulin-dependent translocation of GLUT-4 from the intracellular site to the plasma membrane while it (b) induced a mild "insulin-like" effect.
  • (15) The increase of the GLUT-4 mRNA and the decrease in the GLUT-4 protein correlated with the rate of glucose uptake [correlation coefficient (r) = -0.55, P less than 0.01, and r = -0.44, P less than 0.05, respectively].
  • (16) In addition, both D-galactose and D-mannose are transported by GLUTs 1-3 at significant rates; furthermore, GLUT 2 is capable of transporting D-fructose.
  • (17) The amount or activity and the mRNA concentrations of Glut 4, fatty acid synthase (FAS) and acetyl-CoA carboxylase (ACC) were measured before and after weaning in white adipose tissue of obese and lean Zucker rats.
  • (18) In contrast, chronic insulin infusion into nondiabetic rats does not affect the number of hepatocytes expressing GLUT-1.
  • (19) Local application of glutamate (GLUT) reliably excited cells of the supraoptic nucleus.
  • (20) ASP and GLUT depolarized reversibly the cell membrane and increased its conductance.

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