What's the difference between endive and salad?

Endive


Definition:

  • (n.) A composite herb (Cichorium Endivia). Its finely divided and much curled leaves, when blanched, are used for salad.

Example Sentences:

  • (1) At boiling, the most utilized method, the variations of weight according to the weight before cooking are very important extending from + 10 p. 100, for Brussel sprouts and fresh flageolets at--25 p. 100 and--36 p. 100 for lettuce and endive, the last of weight being the highest for fine leaves vegetables, lesser for roots and tubers, and around zero for artichokes, french beans, cauliflower, aubergines.
  • (2) eagle carpaccio, mesquite-grilled mahi-mahi, endive with chèvre and chocolate-covered almonds, this weird kind of gazpacho with raw chicken in it, dry beer".
  • (3) Thanks to this trip we grow mixed salads, use the cut-and-come-again approach to increase production, and know about rocket and endives.
  • (4) Succinic, fumaric, and quinic acids are wide spread, tartaric acid was found in carrots, lettuce, endives, chicory, and celery.
  • (5) A predominance of the 18S species was frequently observed in preparations from chloroplasts from romaine lettuce and endive.
  • (6) Authors studied contamination of soils used to raise lettuce in greenhouses and witloof-chicory (French endive) in forcing beds.
  • (7) An example is given of conditioning the pH of endive plants grown hydroponically.
  • (8) Both the oily leaves and crisp-head varieties of lettuce presented the lowest rates of contamination, whereas endive presented values ranking, in general, between those of the lettuce and those of the watercress.
  • (9) Also contents of the same heavy metals, except mercury, have been determined in 205 samples of 7 species of domestic vegetables (lettuce, spinach, endive, beetroots, onions, celeriac and Swedish turnips).
  • (10) The experiments described were carried out with endive (Chichorium endiva L.) as a representative of the leaf vegetables.
  • (11) In seven successive outdoor experiments, lindane-14C was applied to lettuce or endive leaves as an aqueous formulation (about 12 mg on 20 plants for each experiment).
  • (12) The initial Total Viable Count of endive was 10(6) to 10(7) and the number of Enterobacteriaceae amounted to approx.
  • (13) The vegetables under study consisted of 50 samples of each variety listed below: lettuce (Lactuca sativa)-oily leaves and crisphead varieties, endive (Chicorium sp) and water-cress (Nasturtium Officinale).
  • (14) The commodities include mushrooms, tomatoes, pineapples, lychees, longans, rambutans, mangostenes, guavas, sapotas, loquats, ber, soursops, passion fruits, persimmons, figs, melons, cucumbers, aubergines, globe artichokes, endives, lettuce, ginger, carrots, beet roots, turnips, olives, dates, chestnuts, almonds, pistachios, and other dried fruits and nuts.
  • (15) In prepacked endive nearly half of the Total Vitamin C content was lost within two days.
  • (16) The endive presented middle values ranking, in general, between the lettuces and the water-cress.
  • (17) For the other species of vegetables these figures are less than 5% for Cd (except for endive, 6.8%) and for lead less than 1%.
  • (18) Lettuce, endive and chicory exclusively, cornsalad and sweet fennel almost exclusively contain caffeic acid derivatives beside traces of ferulic acid.
  • (19) The endive was irradiated with 0 and 100 krad gammarays and afterwards stored at 10 degrees C, thus simulating the transport and sale temperature.
  • (20) Pseudomonas aeruginosa was isolated from tomatoes, radishes, celery, carrots, endive, cabbage, cucumbers, onions, and lettuce obtained from the kitchen of a general hospital, with tomatoes yielding both highest frequencies of isolation and highest counts.

Salad


Definition:

  • (n.) A preparation of vegetables, as lettuce, celery, water cress, onions, etc., usually dressed with salt, vinegar, oil, and spice, and eaten for giving a relish to other food; as, lettuce salad; tomato salad, etc.
  • (n.) A dish composed of chopped meat or fish, esp. chicken or lobster, mixed with lettuce or other vegetables, and seasoned with oil, vinegar, mustard, and other condiments; as, chicken salad; lobster salad.

Example Sentences:

  • (1) The dumplings could also be served pan-fried in browned butter and tossed with a bitter leaf salad and fresh sheep's cheese for a lighter, but equally delicious option.
  • (2) Donors ate a typical Israeli breakfast of salad, cheese, yoghurt and pastries.
  • (3) Photograph: Jonathan Lovekin for the Observer Nigel Slater's cold noodle and tomato salad makes a nice grownup supper with leftovers for the packed lunch.
  • (4) The objective of the study was to develop a method of assessing the relationship, rather than the absolute magnitude of the relationship, of production time for salads and the number of servings prepared in a university residence hall foodservice.
  • (5) Even if some of those customers visit every day, and some just opt for a salad, that is a lot of Nandinos – and a lot of chicken.
  • (6) A gradual decrease in the number of viable L. monocytogenes cells was observed in juice and sauce held at 21 degrees C. In contrast, the organism died rapidly when suspended in commercial tomato ketchup at 5 and 21 degrees C. Unlike low-acid raw salad vegetables such as lettuce, broccoli, asparagus, and cauliflower on which we have observed L. monocytogenes grow at refrigeration temperatures, tomatoes are not a good growth substrate for the organism.
  • (7) Munn has by this time long finished his chicken salad and declines my offer of another half of lager.
  • (8) Photograph: William Latkin I served these in quenelles with a little green salad and some grape focaccia.
  • (9) For a score based on consumption of only the 3 specified salad items the odds ratio over the extreme quartiles was 0.12 (0.05-0.32).
  • (10) While it might seem like a good idea to pick up several bags of salad when you spot the "buy one get one free" deal, your masses of salad won't look quite as appetising when it starts to go brown a few days later.
  • (11) Three ways with cider vinegar • Winter salad dressing Boil two shallots with a few juniper berries and thyme leaves, then reduce 150ml cider vinegar by half and mix with the above.
  • (12) Perhaps the powers from on high will decide that picnics in Kensington Gardens can only comprise quinoa salads and raw broccoli.
  • (13) Three foods were preferred by case patients more frequently than by control patients: tuna fish, chicken salad, and cheese.
  • (14) Their appetite for double entendres on Bake Off - which prompted a complaint to the BBC’s Points of View that they get “smuttier and smuttier, and it is totally unnecessary” - was already evident at Light Lunch when word came down from on high at Channel 4 that there were too many references to “tossing a salad”.
  • (15) This represents the first major outbreak of typhoid fever in which a salad has been identified as the vehicle.
  • (16) It went into tinned soups, salad dressings, processed meats, carbohydrate-based snacks, ice cream, bread, canned tuna, chewing gum, baby food and soft drinks.
  • (17) I used to be about fast food but now I’m about salad,” said Manuel Barra, 22, a star member of the the Green Leaf Killer team (motto: Ride.
  • (18) At Le Bouquet Garni (+33 4 93 86 20 71, 1 rue Palmaro, about £30pp), run by a family from Rome, the standout dish was a simple tomato and mozzarella salad made with the freshest, creamiest burrata .
  • (19) If you forgo alcohol, incidentally, you could eat one of a handful of the main courses which come in just under £10, such as a special of smoked haddock with summer vegetables, soft poached egg and herb velouté, or the homemade fish fingers with salad and tartare sauce.
  • (20) Vegetables or salad crops were not irrigated with effluent.

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