What's the difference between flavor and vanilla?

Flavor


Definition:

  • (n.) That quality of anything which affects the smell; odor; fragrances; as, the flavor of a rose.
  • (n.) That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor of food or drink.
  • (n.) That which imparts to anything a peculiar odor or taste, gratifying to the sense of smell, or the nicer perceptions of the palate; a substance which flavors.
  • (n.) That quality which gives character to any of the productions of literature or the fine arts.
  • (v. t.) To give flavor to; to add something (as salt or a spice) to, to give character or zest.

Example Sentences:

  • (1) A sequence of seven pairings of chili-flavored diet with prompt recovery from thiamine deficiency did significantly attenuate the innate aversion and may have induced a chili preference in at least one case.
  • (2) Often, flavorings such as chocolate and strawberry and sugars are added to low-fat and skim milk to make up for the loss of taste when the fat is removed.
  • (3) The present experiments examined flavor differences among starches.
  • (4) During each test period one group chewed a combination of one piece sorbitol and one piece sucrose flavored gum five times per day, the second group correspondingly chewed xylitol and sucrose flavored gum, while the third group served as a no hygiene control group.
  • (5) By simultaneously pushing the foot bar and pulling the hand bar, the monkey lifts a weight and triggers a microswitch which releases a banana-flavored food pellet into a well close to the animal's mouth.
  • (6) These organisms, typically bacteria or algae, are used to produce valuable commodities such as flavorings and oils.
  • (7) Effects of taste deprivation and selective taste exposure during the suckling period on adult preference for flavored solutions was examined.
  • (8) When given a choice between two mashes of equal caloric density but differing flavors, rats (Rattus norvegicus) show a robust preference for the flavor previously associated with a higher calorie food.
  • (9) The most relevant factors causing these differences were: saltiness, fluor flavor, stickiness, dryness, and uniformity of color.
  • (10) Such plants have been used for many centuries for the pungency and flavoring value, for their medicinal properties, and, in some parts of the world, their use also has religious connotations.
  • (11) Similar correlation coefficients were obtained between salivary gland androst-16-ene steroid levels measured using either the complete or simplified versions of the colorimetric assay and the off-aroma and off-flavor sensory scores.
  • (12) Appropriate sweeteners, flavoring agents, preservatives, humectants, and pH adjusters were then added.
  • (13) Sensory evaluation indicated no significant differences (P less than 0.05) between the control and 10 per cent bran cakes for moistness, flavor, and overall acceptability.
  • (14) Since gustatory-visceral afferent information reaches insular cortex via 2-3 synaptic relays, autonomic, olfactory and gustatory inputs may interact at this level, and, as suggested previously for the mouse, play a key integrative role in flavor perception.
  • (15) Responding by squirrel monkeys was maintained under a 30-response fixed-ratio schedule of food presentation; during different sessions responding produced either sucrose-flavored or banana-flavored food pellets.
  • (16) Eugenol is widely used as a food flavoring agent and a dental analgesic.
  • (17) Hence, exogenous CRF is capable of inducing both flavor preference and aversion in a dose- and situation-dependent manner.
  • (18) These results suggest that the gustatory contribution to the flavor denoted by the Japanese word "umami" may be mediated, in part, by neurons that also respond to chemical described by humans as sweet.
  • (19) It is significant, and in contrast to other published research, that flavor conditioning was not disrupted when the distinctive cues paired with the drug during preexposure were absent at the time of the flavor-drug pairing.
  • (20) Two cues, either size or flavor of food pellet, were conditionally paired with either malaise induced by x-ray or pain induced by shock in four groups of rats.

Vanilla


Definition:

  • (n.) A genus of climbing orchidaceous plants, natives of tropical America.
  • (n.) The long podlike capsules of Vanilla planifolia, and V. claviculata, remarkable for their delicate and agreeable odor, for the volatile, odoriferous oil extracted from them; also, the flavoring extract made from the capsules, extensively used in confectionery, perfumery, etc.

Example Sentences:

  • (1) Simmer for 2 minutes then stir in the orange zest, orange blossom water and vanilla extract.
  • (2) Makes around 20 75g butter, melted 75g granulated sugar 1 tbsp vanilla sugar 160g oats 2 tbsp cocoa powder 3 tbsp strong coffee, cooled to room temp Desiccated coconut, to finish 1 Whisk the butter and sugar until light and fluffy, then stir in the vanilla sugar, oats, cocoa and coffee.
  • (3) We might not be able to do all of that at once,” she said, while reeling off a set of vanilla policy objectives by Democratic standards: healthcare reform, energy independence, new jobs, education standards and pulling troops (carefully) out of Iraq.
  • (4) The procedure has been adapted to the analysis of other products including domestic vanilla extracts and imitation vanilla flavorings for vanillin, ethyl vanillin, 4-hydroxybenzaldehyde and piperonal.
  • (5) Boston cream doughnuts Thick vanilla custard and a chocolate glaze: these are the foundations of the Boston Cream pie.
  • (6) For the custard 4 egg yolks 400ml double cream 60g caster sugar 1 tbsp cornflour 1 tsp vanilla essence (or ½ vanilla pod, split) 1 Whisk the egg yolks for a minute in a largish heat-proof bowl (you need to be able to whisk the hot cream in later without worrying about it spilling over.)
  • (7) If you pick up the remote and select good old vanilla BBC1, you only get to glimpse a few seconds of BBC1 before it displays a screen telling you to cough up.
  • (8) And for down days, when even more sweet comfort is called for, serve it slightly warm, in a thick wedge with lots of vanilla ice-cream.
  • (9) Orange and vanilla flavors are currently being marketed and sold, but sellers are not identifying the companies using them and the companies are not identifying themselves.
  • (10) A total of 122 samples of vanilla ice cream, the base product used for all flavors, prepared by eight different large firms at the Metropolitan Area of Caracas, Venezuela, were analyzed for aerobic mesophilic and psicrophilic bacteria, Staphylococcus aureus, Enterobacteriaceae, and Filamentous fungi.
  • (11) For a bit of a performance, order a Trailblazer (tequila, vanilla, orange and chocolate) and watch award-winning Aussie bartender Nick literally play with fire.
  • (12) Ruth Joseph and Sarah Nathan, Cardiff, veggischmooze.blogspot.com Makes 10 blintzes 200g plain flour A pinch of salt 50g butter or margarine, melted 25ml olive oil 400ml milk 2 organic free-range eggs A little oil, to fry Icing sugar and sour cream, to serve For the filling 300g soft cheese 15g vanilla sugar Grated zest of ½ lemon 1-2 tbsp lemon juice, to taste Pinch of salt 50g chopped raisins or dried fruit (optional) Icing sugar and sour cream to serve 1 Put all the pancake ingredients apart from the oil and filling in a food processor and whizz.
  • (13) When we were little, she was always tempting us with sugary treats: a bottomless Smarties bin and her legendary coke floats – a lump of vanilla ice-cream fizzing in a glass of cold cola.
  • (14) Vanilla and banana smoothie George Blomfield's vanilla and banana smoothie.
  • (15) In this study, 5 food products (chocolate milk, pasteurized cheese, nonfat dry milk, evaporated milk, and vanilla ice cream), selected as representative dairy products, were analyzed by 11 collaborating laboratories.
  • (16) Recipe supplied by Bronte Aurell, Scandi Kitchen, scandikitchen.co.uk Vanilla-fried rhubarb on sugar brioche Almost like jam on toast, the rich sugary brioche is a good backdrop to the sharp rhubarb.
  • (17) Results indicate that sucrose was both preferred and considered sweeter than fructose in sugar cookies, white cake, and vanilla pudding; however, the reverse was true in lemonade.
  • (18) Overall, vanilla was found to be most similar to sugar.
  • (19) Satire can provide a fragrant drop of vanilla essence to the custard pie of protest.
  • (20) Statistical analyses of pH measurements and microbiological methods have been employed to monitor microbial activity (spoilage) in a brand of non-refrigerated mango and vanilla flavoured ultra-high temperature (UHT) milk drinks in Nigeria.