(1) On Saturdays, the farmers market blossoms in the parking lot outside with producers and “street fooders”.
(2) I didn't realise that street food was as ingrained in the city's culture as the coffee grounds under the nails of its baristas; that this has been the case for over 30 years; and that there are over 600 "street fooders" scattered throughout the city, in communities they call "pods", each with its own identity.
(3) From fooder yeast grown on purified liquid n-parafins two fractions--phosphatydylcholin and phosphatydyletanolamin--have been isolated.