What's the difference between genus and truffle?

Genus


Definition:

  • (n.) A class of objects divided into several subordinate species; a class more extensive than a species; a precisely defined and exactly divided class; one of the five predicable conceptions, or sorts of terms.
  • (n.) An assemblage of species, having so many fundamental points of structure in common, that in the judgment of competent scientists, they may receive a common substantive name. A genus is not necessarily the lowest definable group of species, for it may often be divided into several subgenera. In proportion as its definition is exact, it is natural genus; if its definition can not be made clear, it is more or less an artificial genus.

Example Sentences:

  • (1) The genome characterization of the typing strains for all 13 species of the genus Staphylococcus, included into the Approval List of the Names of Bacterial (1980), is presented.
  • (2) The genus Streptomyces was dominant in the two studied localities.
  • (3) The compounds favored the development of bacteria of the genus Pseudomonas and inhibited the growth of all other gram-negative bacteria.
  • (4) Organisms of the genus Bacteroides represent the major group of obligate anaerobes involved in human infections.
  • (5) The 212 strains of this proposed subserovar examined to date display biochemical and serological properties typical of the species, are sensitive to the genus-specific bacteriophage, and cause keratoconjunctivitis in the Sereny test.
  • (6) The new species has been placed in a new genus and the name Tricornia muhezae proposed.
  • (7) Although differing somewhat in their responses to various biochemical and biophysical tests, all strains were assigned to the genus Flavobacterium.
  • (8) Ten TBT-resistant isolates from estuarine sediments and 19 from freshwater sediments were identified to the genus level.
  • (9) A new genus of actinomycetes, Excellospora Agre a. Guzeva gen. nov., is suggested on the basis of this study.
  • (10) A new genus of spirochaetes, Hollandina, is also described.
  • (11) The first group consisted of all strains belonging to L. interrogans and serovar andamana of L. biflexa; the second group consisted of the remaining 5 serovars of L. biflexa; the third group consisted of the genus Leptonema; and the fourth group consisted of only L. parva.
  • (12) The reservosomes of Trypanosoma spp., sub-genus Schizotrypanum, could be differentiated from the multivesicular bodies of other trypanosomatids, since they lack true vesicles.
  • (13) Statistical analysis of 251 phylogenetically informative nucleotide positions rejects the "volvocine lineage" hypothesis, which postulates a monophyletic evolutionary progression from unicellular organisms (such as Chlamydomonas), through colonial organisms (e.g., Gonium, Pandorina, Eudorina, and Pleodorina) demonstrating increasing size, cell number, and tendency toward cellular differentiation, to multicellular organisms having fully differentiated somatic and reproductive cells (in the genus Volvox).
  • (14) In all cases, the determinants of the killer trait are carried by obligate bacterial endosymbionts belonging to the genus Caedibacter.
  • (15) Lastly, the CVA indicated major differences across the genus to be located in the teeth and jaws, suggesting diet might be an important distinguishing feature in Colobus.
  • (16) Another pigment 7 was specifically present in the skin of genus Rhacophorus and was deduced to be a pteridine derivative composed of five molecules of pterin-6-carboxylic acid [1].
  • (17) Bacteria of the genus Thiobacillus can obtain energy from the chemolithotrophic oxidation of inorganic sulphur and its compounds (sulphide, thiosulphate and polythionates) and use this energy to support autotrophic growth on carbon dioxide.
  • (18) A platelet-aggregating activity was found in many snake venoms, predominantly those of the genus Bothrops, that is apparent only in the presence of the platelet-aggregating von Willebrand factor of plasma.
  • (19) Sporobolomyces yuccicola is the sixth species of the intermedius group, a group of atypical species of the genus Sporobolomyces equipped with Q-9.
  • (20) This reduction was confined to strict anaerobes, mainly the genus Eubacterium and Bifidobacterium.

Truffle


Definition:

  • (n.) Any one of several kinds of roundish, subterranean fungi, usually of a blackish color. The French truffle (Tuber melanosporum) and the English truffle (T. aestivum) are much esteemed as articles of food.

Example Sentences:

  • (1) Head chef Christopher Gould (a UK Masterchef quarter-finalist) puts his own stamp on traditional Spanish fare with the likes of mushroom-and-truffle croquettes and suckling Málaga goat with couscous.
  • (2) The 32 dead souls ringing the Dr Strangelove war room of the NFL ownership meeting interrupt their Randroid tongue-bathing only to squeal like scalded truffle pigs at the thought of any power devolving to the actual people whose ability, knowledge and gameplay make the NFL worth watching in the first place.
  • (3) Buzet , a hilltop village near the Slovenia border, celebrates its truffles in November.
  • (4) I don't mean extraordinary in a Michelin-starred look-at-these-truffled-potatoes kind of way (though she has two Michelin stars: one for the Spotted Pig in Greenwich , the other for the Breslin, in the Ace Hotel in Midtown).
  • (5) I’d recommend the black angus fillet with this amazing caramel soy sauce and the lobster with white truffle aioli, washed down with a Carousel – a cocktail served with alcoholic cotton candy.
  • (6) The brutal peaks of the Monte Rosa massif occasionally appear through the clouds while we eat our picnic of bread, ham and pickles, bought from a Swiss supermarket for £12 that morning, which seems a rip-off when we go for a beer in the cafe at the top of the cable car from Macugnaga, and see truffle pasta on the menu for €7.
  • (7) There, he ate a "wide, tender" circle of celeriac paved with chestnut slices, crisply gratinéed, set in a puddle of truffle sauce – delicious, but simple.
  • (8) The French president "eats everything" except caviar, truffles and lobster, and doesn't like cabbage, artichokes or asparagus much, according to a former chef who spent 40 years cooking for six French heads of state from Georges Pompidou to the incumbent, François Hollande .
  • (9) Remember what your grandfather used to say: 'The French, they eat black truffle!
  • (10) Photograph: Alamy For good measure you can bike along its lanes, canoe on its rivers and enjoy the area's confit du canard , Bergerac wines, chèvre, walnut oil and truffles.
  • (11) Come autumn, there will be prized truffles and mushrooms too.
  • (12) 1 tbsp honey ⅛ tsp truffle oil 1 radicchio, trimmed and cut lengthways into quarters 1½ tbsp olive oil Salt and black pepper 4 1.5cm-thick slices sourdough 100g taleggio (or mature brie), torn into 1cm pieces 40g parmesan, finely grated 2 tsp picked thyme leaves Put the honey and truffle oil in a small saucepan, warm through gently, just to combine, then take off the heat and set aside.
  • (13) Fortnum & Mason The luxury department store group posted 16% like-for-like sales growth for the five weeks to 1 January, as shoppers stocked up on tea, hampers, caviar, smoked salmon and white truffles.
  • (14) The tyrosinase activity is on in the young ascocarps (in the peridium, hypothecium, and fertile veins) and off in the ripe ones, thus it appears correlated with the age and differentiation of the sporogenic hyphae that arise from the hypothecium; a similar correlation has been previously described in Neurospora crassa, which is an ascomycete as well as the truffles.
  • (15) And we'll live on ice cream and blueberry truffles and pancakes dripping with molasses, washed down with tequila slammers and absinthe.
  • (16) Comparisons of mitochondrial DNA now demonstrate a surprisingly close relationship between species of false-truffles in the genus Rhizopogon (Hymenogastraceae) and the mushroom genus Suillus (Boletaceae).
  • (17) Admission 35 kn Buzet, Croatia The architecture in medieval Buzet, in the Istrian peninsula, is a reminder of the days the Venetian empire ruled this town, and there are some super views overlooking the Mirna River, but most folk come for the truffles.
  • (18) Here, finally, are salads with more than three ingredients, plus savoury crêpes, pizzas, imaginative stuff like carpaccio of squash, an apple ravioli, and dishes using truffles or ginger and almonds.
  • (19) The striking morphological differences separating all Suillus species from Rhizopogon imply an acceleration in the rate of morphological change relative to molecular change during the evolution of these false-truffles from their mushroom ancestors.
  • (20) THE false-truffles (Hymenogastrales) are a group of basidomycetous fungi that produce underground truffle-like basidiocarps.