What's the difference between gram and leguminous?

Gram


Definition:

  • (a.) Angry.
  • (n.) The East Indian name of the chick-pea (Cicer arietinum) and its seeds; also, other similar seeds there used for food.
  • (n.) Alt. of Gramme

Example Sentences:

  • (1) In this article we report the survival and morbidity rates for all live-born infants weighing 501 to 1000 gram at birth and born to residents of a defined geographic region from 1977 to 1980 (n = 255) compared with 1981 to 1984 (n = 266).
  • (2) We conclude that chloramphenicol resistance encoded by Tn1696 is due to a permeability barrier and hypothesize that the gene from P. aeruginosa may share a common ancestral origin with these genes from other gram-negative organisms.
  • (3) Control incubations revealed an inherent difference between the two substrates; gram-positive supernatants consistently contained 5% radioactivity, whereas even at 0 h, those from the gram-negative mutant released 22%.
  • (4) In gram positive organisms, the concordance was lower only for the differentiation between group D streptococci and enterococci.
  • (5) It is the absorbed dose in joules per gram that is biologically significant and the data shows that the mean absorbed dose to death within either sex shows no significant difference with respect to age or weight, but that the difference between the sexes are significant, particularly among the aged ex-breeders.
  • (6) Enzymatic activity per gram of urinary creatinine was consistently but not significantly higher before extracorporeal shock wave lithotripsy than in control subjects.
  • (7) Since resistance is mainly mediated by R plasmids, we undertook to investigate the characteristics of R plasmid-determined beta-lactamase in 6 Gram-negative rods.
  • (8) The test organisms included 218 gram-negative fermentative clinical isolates.
  • (9) Bacterial lipopolysaccharides (LPS), which are important components of the cell wall of gram-negative bacteria, induce a number of host responses both beneficial and harmful.
  • (10) Key therapeutic questions are whether beta-lactams can safely replace aminoglycosides for the treatment of gram-negative pneumonia, and whether monotherapy or aminoglycoside and beta-lactam combination antibiotic treatment is superior.
  • (11) The compounds favored the development of bacteria of the genus Pseudomonas and inhibited the growth of all other gram-negative bacteria.
  • (12) The antibiotic was effective against Gram-positive bacteria, fungi and yeasts, and prolonged the life span of mice bearing Ehrlich ascites carcinoma.
  • (13) Nine of the children had at least one positive Limulus assay, and eight of this group had bacteriologic cultures indicative of gram-negative infection.
  • (14) More Gram-positive infections are now being reported and the sensitivity of the causative organisms varies.
  • (15) We treated 51 patients diagnosed as having chronic bacterial prostatitis (gram-negative) with 2 ml.
  • (16) Hematoma clot weighing 10 grams was removed through emergency craniotomy, followed by external decompression.
  • (17) For further characterization of EC-GRAM the A431 cell line was used.
  • (18) Cure rates for nosocomial pneumonias from gram-negative bacilli treated with these 2 therapies also were similar (70% versus 60%, respectively).
  • (19) The experience illustrates the danger of assuming that all pneumococcus peritonitis is the primary variety and the advisability of routine Gram stain of the peritoneal fluid at operation in order to select the appropriate antibiotic.
  • (20) These results support the idea that P. aeruginosa may be a more permissive host than E. coli for the heterologous expression of genes from gram-negative bacteria.

Leguminous


Definition:

  • (a.) Pertaining to pulse; consisting of pulse.
  • (a.) Belonging to, or resembling, a very large natural order of plants (Leguminosae), which bear legumes, including peas, beans, clover, locust trees, acacias, and mimosas.

Example Sentences:

  • (1) Legumin was detected only in the seed of tobacco where the primary translation products were processed in a manner analogous to that which occurs in pea.
  • (2) It hydrolyses native vetch legumin and vicilin up to peptides having on average 9 and 16 amino acid residues respectively.
  • (3) Two plant introns along with flanking exon sequences have been isolated from an amylase gene of wheat and a legumin gene of pea and cloned behind the phage SP6 promoter.
  • (4) In the healthy group the insulin response was significantly lower after the leguminous meal than after the control meal (P less than 0.05) whilst the diabetic group showed lower insulin responses after all the high-fibre test meals.
  • (5) This communication is concerned with physiological, biochemical, and genetic studies of the regulation of ammonium (NH4+) assimilation by Rhizobia (root nodule bacteria) that infect leguminous plants.
  • (6) To this end, both copies of the alpha' subunit promoter legumin boxes were mutagenized in vitro.
  • (7) The root nodules of leguminous plants contain an oxygen-carrying protein which is somewhat similar to myoglobin.
  • (8) Most of that undigested fraction was smaller than the native legumin: 40 to 200 kDa instead of 360 kDa.
  • (9) But relatively little attention has been paid to lectins from non-leguminous foods.
  • (10) Our results show that the legumin boxes act together to increase transcription of the beta-conglycinin alpha' subunit gene by about a factor of ten.
  • (11) This study investigated the effect of prolonged ingestion of Leucaena leucocephala, a leguminous shrub with a potential as a source of animal feed in Southern Taiwan, by heifers on serum thyroid hormone levels.
  • (12) We conclude that legumin contains multiple targeting information, probably formed by higher structures of relatively long peptide sequences.
  • (13) Three test meals containing different types of dietary fibre in realistic amounts (cereal, leguminous and mixed-fibre), and one control meal were prepared.
  • (14) Translation of total poly(A)-containing RNA, free and membrane-bound polysomes in a cell-free wheat germs demonstrates that the globulins are preferentially produced on membrane-bound polysomes and that poly(A)-containing RNA includes the mRNA for both vicilin and legumin.
  • (15) With amino-terminal legumin-chloramphenicol acetyltransferase fusions expressed in tobacco seeds, efficient vacuolar targeting was obtained only with the complete alpha chain.
  • (16) The results constitute the first demonstration in vitro of DOCS activity which, in G. echinata cells and other leguminous plants, is involved in the biosynthesis of retrochalcone and 5-deoxyisoflavonoid-derived phytoalexins.
  • (17) Seed protein concentrates (SPC) were extracted from 4 leguminous species and the extractabilities of total N (nitrogen), protein N and SPC determined.
  • (18) The 5' flanking sequence of gene LegJ contains a sequence conserved in legumin genes from pea and other species, which is likely to have functional significance in control of gene expression.
  • (19) The presence of legumin-like constituents within the globulin fractions of wheat (Triticum aestivum), rye (Secale cereale) and corn (maize, Zea mays) was demonstrated.
  • (20) The increase does not occur if the cereal fiber is replaced by lentil-derived leguminous fiber.