What's the difference between herb and sainfoin?

Herb


Definition:

  • (n.) A plant whose stem does not become woody and permanent, but dies, at least down to the ground, after flowering.
  • (n.) Grass; herbage.

Example Sentences:

  • (1) Relying on traditional medicine, all 20 women reported eating brown seaweed soup for 20 days after childbirth, and 5 said that they took tonic herbs during the puerperium.
  • (2) The cardiovascular pharmacology of two Chinese herbs, Salvia miltiorrhiza (SM) and Panax notoginseng (Burk) F. H. Chen (PNG) were studied both in vivo and in vitro.
  • (3) As LAM was composed of Kidney-tonifying herbs, all the subjects chosen fell into the pattern of Kidney-deficiency in TCM.
  • (4) These mutations, named herB, suppressed cer-6 replication in rnh+ bacteria.
  • (5) A better extractive technology was obtained after isolating and purifying the whole herb of Panax japonicum var.
  • (6) Clinacanthus nutans Burm, a herb reputed in Thailand and Malaysia to be "snakebite antidote" has been tested in vitro and in vivo for antivenin activity.
  • (7) Anyone who is pregnant, breastfeeding or infirm should talk to a GP before taking the herb.
  • (8) In addition to insulin, there were 8 patients taking herbs to cure diabetes.
  • (9) This study examined the effects of the predisposing, enabling, and need characteristics on the use of health services by the elderly which includes hospital care, physician services, herb doctor services, self-medication with western drugs, and self-medication with herb drugs.
  • (10) Chinese medicinal preparation and Chinese patent medicine use traditional medicine and herb drugs as raw materials under the guide of pharmaceutical theory and is progressing into certain dose form according to the prescription book and confined method.
  • (11) Close to the smelters tree species accumulated more foliar fluoride than shrub species, which in turn accumulated more foliar fluoride than herb species.
  • (12) parsley, chives, thyme, fennel or another herb for the parsley.
  • (13) Eight dogs had been treated beforehand with a preparation of flavone extracted from the root of the Chinese medicinal herb Andrographis paniculata (TFAP).
  • (14) Selective PK influence on membrane linked activation events in inflammatory effector cells could be the basis of anti-inflammatory and perhaps other biological activities reported with the herb.
  • (15) Absinthe was distilled from an alcoholic steep of herbs.
  • (16) 6)--a mixture of Chinese traditional herbs providing antipyretic and detoxifying action, showed principally normal ultrastructure in liver cells.
  • (17) Twenty-six herbal preparations made from 24 medicinal herbs, categorized as antipyretics in Chinese materia medica, were tested in vitro to determine their effects upon phagocytosis of 32P-labelled Staphylococcus aureus by neutrophils isolated from bovine blood and milk.
  • (18) Get used to seasoning your food with herbs, spices and black pepper instead.
  • (19) If you forgo alcohol, incidentally, you could eat one of a handful of the main courses which come in just under £10, such as a special of smoked haddock with summer vegetables, soft poached egg and herb velouté, or the homemade fish fingers with salad and tartare sauce.
  • (20) Politicians, such as the Democratic senator Herb Kohl, have belatedly started to ask whether it is growing too fast too soon.

Sainfoin


Definition:

  • (n.) A leguminous plant (Onobrychis sativa) cultivated for fodder.
  • (n.) A kind of tick trefoil (Desmodium Canadense).

Example Sentences:

  • (1) Forages included alfalfa, cicer milkvetch, birdsfoot trefoil and sainfoin with respective CP concentrations of 26.0, 28.7, 26.3 and 20.0%.
  • (2) Ammonia-N, protein degradation and efficiency of ruminal bacterial protein synthesis were lowest (P less than .05) for sainfoin.
  • (3) A glycoprotein capable of binding simple carbohydrates and causing hemagglutination has been isolated from seeds of the legume plant sainfoin (Onobrychis viciifolia, Scop.
  • (4) The structural organization of rDNA of sainfoin (Papilionaceae) was shown to differ from genes, coding for high molecular rRNA in cereals.
  • (5) Total nonstructural carbohydrate digestion tended to be highest for sainfoin and birdsfoot trefoil, whereas structural carbohydrate digestion was highest (P less than .05) for alfalfa and cicer milkvetch.
  • (6) Ammonia-N concentration in the effluent and CP degradation tended to be lowest with the sainfoin diet and highest with the birdsfoot trefoil diet.
  • (7) Lectin isolated from sainfoin seedling roots showed molecular weight, amino acid and carbohydrate values similar to that of the seed lectin.
  • (8) In the case of sainfoin enzyme they are bound to other subsites and the interaction constants (0 < alpha < 1) point to a positive attraction between these two types of inhibitors.
  • (9) Results from these experiments indicate that bacterial degradation of protein was lower for sainfoin than for alfalfa.
  • (10) The usefulness of the resulting chromophores for peptide mapping by high-performance liquid chromatography was demonstrated with the lectin from sainfoin (Onobrychis viciifolia).
  • (11) Light (L), medium (M), and heavy (H) grazing pressures were applied with steers grazing sainfoin that was at the bud (B), flower (F), and seed shatter (S) stages of growth.
  • (12) In the present work we compare the binding subsites of inhibitors from a series of alkaloids and aminoketones on pea and sainfoin diamine oxidase (EC 1.4.3.6; DAO) by the graphical method.
  • (13) Our objective was to determine the effect of plant growth stage and grazing pressures on potential animal production from sainfoin as predicted from energy intake as a multiple of maintenance.
  • (14) is adapted to the calcareous soils of the southern Great Plains and can provide early season forage that does not induce bloating; however, little is known about performance by ruminants grazing sainfoin.
  • (15) 2, mixed diets were supplied to dual-flow, continuous culture fermentors with alfalfa, cicer milkvetch, birdsfoot trefoil and sainfoin contributing 85% of the total dietary CP.
  • (16) With sainfoin DAO, 1-amino-3-phenyl-3-propanone is bound into the same subsite as 1,4-diamino-2-butanone.
  • (17) Effluent flow of amino acids was highest (P less than .05) for sainfoin.
  • (18) A lectin isolated from the seeds of sainfoin (Onobrychis viciifolia, Scop.
  • (19) The given subrepeat was hybridized with BamHI-fragments of DNA from cereals and sainfoin.
  • (20) It is shown to hybridize with rDNA of all the cereals studied, and it hardly hybridizes with rDNA of maize and sorghum, but doesn't hybridize with rDNA of sainfoin.

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