What's the difference between hominy and nixtamal?
Hominy
Definition:
(n.) Maize hulled and broken, and prepared for food by being boiled in water.
Example Sentences:
(1) When rabbit and horse sera were used instead of human serum for cultivation, in both groups the share of positive cultures increased and more large forms of B. hominis cells were observed.
(2) It was found that the highly conserved tuf gene was linked to the highly variable mhlmp1 gene in 26 different M. hominis strains.
(3) Improved methods for studying the growth of Mycoplasma hominis (ATCC 14027) have been developed, involving modified growth conditions and preparation of the organisms under minimally distorting conditions.
(4) Trospectomycin sulphate, a novel analogue of spectinomycin, was compared to spectinomycin, tetracycline, lincosamide, macrolide, quinolone and naphthalenic ansamycin-class antibiotics for in-vitro activity against Mycoplasma pneumoniae, M. hominis and Ureaplasma urealyticum.
(5) Cyclophosphamide has been shown to potentiate the growth of Herpesvirus hominis in the skin of Webster Schneider mice.
(6) The nonglycolytic species, M. hominis and M. arginini, accumulated radiolabeled putrescine and spermidine in both media, whereas the glycolytic species, M. capricolum and A. laidlawii, accumulated only radiolabeled spermidine.
(7) A case of disseminated Herpesvirus hominis (type I) in a 23-year-old White man with widespread eczema is reported.
(8) When three strains of Mycoplasma arginini, and one strain each of Mycoplasma arthritidis, Mycoplasma fermentans, Mycoplasma gallinarum, Mycoplasma gallisepticum and Mycoplasma hominis were grown in the medium with high arginine concentration (34 mM) compared with low arginine (4 mM), both the protein content of the organisms and the specific activity of arginine deiminase increased.
(9) C hominis only causes endocarditis, affects middle-aged individuals with structurally abnormal, left-sided cardiac valves, and follows a subacute course associated with the frequent occurrence of mycotic aneurysms and embolic phenomena.
(10) The phospholipids of Mycoplasma hominis type 2 strain 07 are composed almost entirely of phosphatidyl glycerol.
(11) Staphylococcus epidermidis accounted for 48% of isolates, S. hemolyticus for 33%, and other species (including S. capitis, S. hominis, S. warneri, S. cohnii, S. simulans, S. xylosus and S. saprophyticus) for the remaining 19%.
(12) Indirect hemagglutinating and immunofluorescent antibody responses to Herpesvirus hominis types 1 and 2 were compared to neutralizing antibody responses in infected humans from whom H. hominis type 1 or 2 was isolated.
(13) In several experiments calves were infected with sporocysts of Isospora hominis thus producing "thick-walled" cysts of Sarcocystis fusiformis in muscles.
(14) Mycoplasma hominis was isolated in 8.8% of the material from the pregnant women and in 1.2% of that from the neonates.
(15) Among 52 age comparable healthy women, 44 and 13% were positive for M. hominis by ELISA and MIF respectively.
(16) Both M. hominis and T mycoplasmas were isolated from the blood of one woman.
(17) In 478 (98.6%) the disease was caused by Mycobacterium tuberculosis hominis and in seven (1.4%) M. bovis.
(18) Three serologic techniques were developed to detect antibodies to M. hominis: ELISA (IgG, IgM), microimmunofluorescence (MIF) and Western blot.
(19) A model of herpetic keratitis with type 1 Herpesvirus hominis was established in the guinea pig.
(20) of the men, ureaplasmas from 58 per cent., and Mycoplasma hominis from 7-5 per cent.
Nixtamal
Definition:
Example Sentences:
(1) In Experiment 2, 35 calves were assigned to dietary treatments in which 0, 50, or 67% low heat skimmed milk protein was replaced by hydrolyzed fish protein; for the replacement diets, Nixtamal was incorporated at 25 or 35% of the dry matter.
(2) More uniform concentrations of blood essential amino acids and glucose were related to lower blood urea at 54 d in calves fed diets based on hydrolyzed fish protein and Nixtamal, than that of control calves.
(3) The present work consisted in evaluating the feasibility of utilizing different energy sources--corn, nixtamalized corn, sorghum and corn starch--in colostrum fermentation, by incorporating them in two different percentages, with and without the addition of acetic acid.
(4) The incorporation level of nixtamalized corn added to colostrum which rendered the best results, was that of 6.33%.
(5) In the other diets, either 50% or all carbohydrates were replaced by lime-treated corn flour (Nixtamal).
(6) Postprandial fluctuations in blood glucose were less in calves fed Nixtamal than in controls.
(7) In Experiment 1, lime-treated corn flour (Nixtamal) supplied 50 to 100% of carbohydrates in a milk substitute based on sodium caseinate, lard, and cerelose.
(8) Young dairy calves may adapt to milk substitutes based on Nixtamal and hydrolyzed fish protein despite changes in the concentration patterns of several blood components.
(9) Nixtamal probably was trapped within the casein clot in the abomasum, leading to delayed rate of passage of Nixtamal carbohydrates into the intestine.
(10) Replacing skim milk protein with hydrolyzed fish protein in diets containing Nixtamal had no effect on blood glucose or insulin but elevated free essential amino acids, which promoted glucagon secretion.
(11) In Experiment 2, partially hydrolyzed fish protein concentrate replaced 50% of 67% of proteins in milk substitutes based on skim milk powder, lard, and 35% Nixtamal.
(12) In Experiment 1, body weight gain and feed efficiency declined when Nixtamal completely replaced skimmed milk but remained unchanged at 50% substitution.
(13) Results revealed that up to 10 days of fermentation, the most viable energy source was nixtamalized corn, and that the addition of acetic acid was not useful in colostrum preservation.
(14) Nixtamal can replace up to 50% of skimmed milk carbohydrates without detrimental effect on growth rate, feed efficiency, and diarrhea, but digestibility might be reduced.
(15) Substitution of Nixtamal for skimmed milk powder decreased nitrogen and carbohydrate digestibility; but digestibility improved with age.
(16) Increasing the proportion of carbohydrates supplied by Nixtamal was associated with a linear decrease of postprandial serum glucose and insulin.