(1) This observation parallels clinical measurements of the antiseptic effect on oral malodor and suggests that its odor-decreasing properties are related to its antimicrobial action in the mouth.
(2) A number of non-oral causes for oral malodor have been discussed.
(3) Brushing studies suggest that the early morning malodor arising from the oral cavity can be controlled by proper oral hygiene.
(4) A review of the literature was made to highlight the historical background and the aetiological factors responsible for the formation of the characteristic foul, malodorous, cheese-like mass of rhinitis caseosa.
(5) Removing the malodorous mass from the chest wall provides excellent palliation and should be offered to patients to improve their quality of survival.
(6) A patented gas scrubbing process, whereby the emissions of malodorous reduced sulphur compounds are effectively and economically reduced, is described.
(7) It is therefore concluded that the ejaculate is the major source of malodor formation in intravaginally worn sponges.
(8) Forty-two percent of collagen sponges tested as an intravaginal barrier contraceptive method developed malodor when retained for 5 days.
(9) Both studies demonstrated a statistically significant positive correlation between the intensity of perceived oral malodor and the concentration of VSC (H2S + CH3SH) emitted by individual subjects.
(10) In all individuals, regardless of the age or health status of the oral tissues, the most intense oral malodor is exhibited after prolonged periods of reduced saliva flow and abstinence from food and liquid.
(11) We conclude that it is important to treat BV in patients with symptoms other than malodorous discharge.
(12) In these instances, methylmercaptan and hydrogen sulfide occurred in sufficiently high concentrations to account for the malodor.
(13) Methyl mercaptan (CH3SH) is a malodorous compound whose levels are elevated in mouth and crevicular air of individuals with active periodontal disease.
(14) Malodorous skin lesions (primarily fungating tumors and decubitus ulcers) can be extremely resistant to efforts to control their odors.
(15) The malodorous, weeping sores are a source of great discomfort to the patient.
(16) Author Rich Cohen wrote in the New York Times: “For as long as anyone remembers, following the Cubs has meant embracing futility, choosing the losers over the winners, seeing the romance in failure.” The “lovable losers” have suffered a legendary curse ever since a tavern owner, barred from a World Series game in 1945 because he was trying to bring in a malodorous goat , proclaimed that they would never win the title again.
(17) In a multivariate analysis, eight clinical cues were independently (p less than 0.05) related to nurse practitioners' probability judgments: age less than 20 years; past chlamydial or gonococcal infection; new sex partner; partner with suspected genital infection; genito-urinary symptoms; cervicitis, purulent vaginal discharge; and malodorous vaginal discharge.
(18) Removal, rinsing optimally in vinegar solution, and reinsertion within 24 hours after intercourse reduces the chance of malodor formation.
(19) Concurrent with the decrease or elimination of the malodor, anaerobic microorganisms such as Bacteroides and Peptostreptococcus, which are considered to be involved in the generation of malodor, also became undetectable.
(20) Brushing studies indicate that both plaque and tongue are important sources of malodor with most of the odor emanating from the dorso-posterior surface of the tongue.
Putrefaction
Definition:
(n.) The act or the process of putrefying; the offensive decay of albuminous or other matter.
(n.) The condition of being putrefied; also, that which putrefied.
Example Sentences:
(1) Based on these results, we concluded that the inhibition of putrefactive anaerobe 3679 by sorbate resulted from a stringent-type regulatory response induced by the protonophoric activity of sorbic acid.
(2) Furthermore, volatile sulfide and 2-ketobutyrate productions from methionine in a saliva putrefaction system were completely inhibited by the two-phase mouthwash; and consumption of methionine was decreased by 65 percent.
(3) Optimal pasteurization of these meats (for reduction of nonspore microflora without affecting indigenous putrefactive anaerobic spore levels) was 50 min at 60 C. C. botulinum spores were recovered with good precision from meat samples inoculated with mixtures of C. botulinum and Putrefactive Anaerobe 3679 at 1:1 and at 1:99 ratios.
(4) putrefaction we determined the AChE activity under different conditions.
(5) Pea extract contains a factor which improves recovery counts of heat-stressed putrefactive anaerobe spores in a complex medium up to threefold.
(6) Any such levity, however, is leavened by the tacit acknowledgment that existence is futile, and we are all just bags of flesh and bones whiling away the days before death and putrefaction sets in.
(7) 1966.-A chemically defined medium was used to study the nutritional requirements for germination, outgrowth, and vegetative growth of putrefactive anaerobe 3679.
(8) Such formation has as its basis bacterial putrefaction, the degradation of proteins, and the resulting amino acids by microorganisms.
(9) In one case no blood was available because of putrefaction, and muscle was analysed for triazolam instead of blood.
(10) The effects of dietary fat and dietary fiber (DF) levels in diet on fecal flora, activities of three fecal enzymes, putrefactive metabolites, fecal mutagenicity and fecal properties were studied in eight healthy volunteers.
(11) sporogenes (putrefactive anaerobes), and 95 slurry samples were tested.
(12) In 70 cases H2, a clear marker of putrefaction, could be identified in the samples.
(13) The ancient Greeks extended the concept of putrefaction to involve not only the residues of food, but also those of bile, phlegm, and blood, incorporating it into their humoral theory of disease.
(14) They also make evident the decomposition grade that bone organic material undergoes during the postmortem putrefactive process.
(15) The authors have investigated ten kinds of putrefactive findings on 368 cadavers which were subjected to medico-legal autopsies in our laboratory and have come to the following conclusions.
(16) Since the pH on oral mucosal surfaces where odor formation occurs is largely determined by the fermentative and putrefactive activities of the adhering bacteria, these acid-base processes are necessarily of major regulatory importance.
(17) The flesh rolled away like blancmange, soft and gassy with putrefaction.
(18) Although this intravascular hemolysis resembled that which develops during putrefaction, in this case it was thought to be due to pooling and freezing of blood in subcutaneous vessels.
(19) The present work deals with the factors affecting ABO grouping of dry blood stains in Riyad, including exposure to extremes of temperature, from refrigeration at -4 degrees C up to heating at 150 degrees C, effect of time till 6 months, occurrence of the stains on different fabrics, and effect of putrefaction.
(20) Earlier we heard another example of pure party-political putrefaction.