(n.) Food, in general; anything eaten for nourishment, either by man or beast. Hence, the edible part of anything; as, the meat of a lobster, a nut, or an egg.
(n.) The flesh of animals used as food; esp., animal muscle; as, a breakfast of bread and fruit without meat.
(n.) Specifically, dinner; the chief meal.
(v. t.) To supply with food.
Example Sentences:
(1) IT can, therefore, be excluded almost with certainty that the meat would contain such large amounts of hormone residues.
(2) There have been numerous documented cases of people being forced to seek hospital treatment after eating meat contaminated with high concentrations of clenbuterol.
(3) Dietary factors affect intestinal P450s markedly--iron restriction rapidly decreased intestinal P450 to beneath detectable values; selenium deficiency acted similarly but was less effective; Brussels sprouts increased intestinal AHH activity 9.8-fold, ECOD activity 3.2-fold, and P450 1.9-fold; fried meat and dietary fat significantly increased intestinal EROD activity; a vitamin A-deficient diet increased, and a vitamin A-rich diet decreased intestinal P450 activities; and excess cholesterol in the diet increased intestinal P450 activity.
(4) The protein quality and iron bioavailability of mechanically deboned turkey meat (MDT) and hand-deboned turkey meat (HDT) were determined in rats.
(5) At temperatures greater than 150 degrees C the mutagenic activity of the cooked meat increased to reach a maximum at 300 degrees C. In another series of experiments, lamb patties were cooked at 250 degrees C for 2, 4, 6, 8, 10 and 12 min.
(6) Instead, they say, we should only eat plenty of lean meat and fish, with fruit and raw vegetables on the side.
(7) Maillard reactions occurring during meat extract production was followed in order to reduce the formation of heterocyclic amines.
(8) A total of 202 cultures of yeasts were isolated and characterized from king crab and Dungeness crab meat.
(9) Specimens of human bone from the site exhibited lower strontium levels and strontium-to-calcium ratios than deer specimens from the same site, reinforcing paleodemographic evidence that the human populations that inhabited this site included substantial amounts of meat in their diets.
(10) But she noticed Mohamed getting smaller and sicker, until she eventually brought him to the centre, where the nuns give him F-75 – an enriched formula adapted for malnourished children, fortified porridge, plumpy nut, and soup with meat and fish.
(11) Strong positive associations were found in both sexes for low fruit and vegetable consumption, high intake of salted meat and "mate" ingestion.
(12) Japan needs to sell whale meat at a competitive price, similar to that of pork or chicken, and to do that it needs to increase its annual catch."
(13) Many other innovations are also being hailed as the future of food, from fake chicken to 3D printing and from algae to lab-grown meat.
(14) The seasonal rhythm in hypothalamo-hypophyseal-adrenal function was studied in 3-week-old, meat-hybrid chickens, bred under standard conditions, CRF content in the median eminence and ACTH content in the adenohypophysis showed the maximum in February, the minimum in August, to return practically to the February level by November.
(15) Eggs and chicken meat were prepared by administering 67Zn intravenously to chickens, and human milk was collected after an oral dose of 67Zn in a cola drink.
(16) In addition, livestock-rearing can use up to 200 times more water a kilogram of meat compared to a kilo of grain.
(17) We examined AMT with regard to (1) its papain activity; (2) its ability to digest meat cubes in vitro; and (3) its effect on rabbit esophageal mucosa.
(18) Sixty-four subjects were pair-matched for sex, age, weight and sitting systolic blood pressure, and were randomly allocated to receive one of two types of protein supplement: one containing proteins from meat, the other proteins from non-meat sources.
(19) These tacos, the legacy of the city's many Lebanese immigrants, a variation of shawarma , the grilled marinated meat dish popular throughout the Middle East.
(20) The overall failure rate for meat in 2013 in local authority testing held by the FSA was 13.5%, it said.
Roast
Definition:
(v. t.) To cook by exposure to radiant heat before a fire; as, to roast meat on a spit, or in an oven open toward the fire and having reflecting surfaces within; also, to cook in a close oven.
(v. t.) To cook by surrounding with hot embers, ashes, sand, etc.; as, to roast a potato in ashes.
(v. t.) To dry and parch by exposure to heat; as, to roast coffee; to roast chestnuts, or peanuts.
(v. t.) Hence, to heat to excess; to heat violently; to burn.
(v. t.) To dissipate by heat the volatile parts of, as ores.
(v. t.) To banter severely.
(v. i.) To cook meat, fish, etc., by heat, as before the fire or in an oven.
(v. i.) To undergo the process of being roasted.
(n.) That which is roasted; a piece of meat which has been roasted, or is suitable for being roasted.
(a.) Roasted; as, roast beef.
Example Sentences:
(1) Try the sweet potato falafel, quinoa, roast vegetables, harissa and sumac yogurt ($23).
(2) But it includes other delicious things, too: pot-roasted squab, stewed rabbit, braised oxtail.
(3) To order your main course (from £7.50), squeeze through the tightly packed tables to the kitchen and select whatever catches your eye from an array of dishes that includes roast lamb, salmon with seafood risotto, stuffed cabbage, and sublime stuffed squid (£14), which comes with tomato rice studded with succulent octopus.
(4) Lamb leg and rib roasts were more tender when cooked from the thawed state.
(5) "We were originally going to start a café," Hoffmann says, "but then the economy broke so we started roasting in a railway arch."
(6) Now I’ve got this bee in my bonnet and want to tell people “Roast it whole until the skin’s soft, take it out of the Aga, cool it a bit and it will be just lovely”.
(7) Of the 15 furans eight methylvinylfurans, dimethyl-vinylfurans and alkenylfurans, which had not been previously found in roasted foodstuffs, should be specially mentioned.
(8) On the other hand, two min of dry roasting resulted in complete removal of oligosaccharides whereas germination resulted in about 30-40% decrease after 1 and 2 days, respectively.
(9) My roast beef sandwich with crispy onions and celeriac was tasty, although the decision to serve it on a slight sweet buttermilk roll is a curious one.
(10) Male rats were fed both popped amaranths and roasted amaranth.
(11) Roasting its own single estate coffees, Tailor Made also looks great, with a high ceiling decorated with tailoring patterns and a huge sgraffito (scraped plaster) bust.
(12) When various proportions of roasted beans and corn were fed at a level of 8.3% protein in the diet, a mixture in which 40% to 60% of the protein was provided by either beans or corn had a PER essentially the same as casein.
(13) The last roast came from John McCain, The Daily Show’s once most frequent guest during the 00s .
(14) Phenolic compounds and aromatic hydrocarbons are components in many foods and often typical flavoring substances for example of roasted and smoked products.
(15) Mix the halved sprouts with the oil and a quarter-teaspoon of salt, then spread out on an oven tray lined with baking paper and roast for 10 minutes, until cooked through and golden-brown but still crunchy, then remove from the oven.
(16) While the chicken is roasting, halve the charentais melon and discard the seeds, then remove the flesh from the skin with a sharp knife and slice into thick, juicy pieces, putting them and any juice into a large mixing bowl.
(17) Dehulled lupins commercially roasted at low, moderate, and high temperatures resulted in ruminal in situ N disappearances of 59, 47, and 43% for the respective temperatures.
(18) Raw whole cottonseed (CS), extruded whole cottonseed (ECS), and roasted whole cottonseed (RCS) were fed in diets containing 17% crude protein and composed of 42% whole cottonseed, 26% corn grain and 29% hay supplemented with dry molasses, vitamins and minerals.
(19) A liquid chromatographic method for the determination of ochratoxin A in coffee beans (green and roast), instant coffee, and coffee drink is described.
(20) A comparative study of roasting, cooking with and without calcium hydroxide and extrusion cooking on the protein quality of Canavalia was conducted.