What's the difference between milling and semolina?

Milling


Definition:

  • (p. pr. & vb. n.) of Mill
  • (n.) The act or employment of grinding or passing through a mill; the process of fulling; the process of making a raised or intented edge upon coin, etc.; the process of dressing surfaces of various shapes with rotary cutters. See Mill.

Example Sentences:

  • (1) The only sign of life was excavators loading trees on to barges to take to pulp mills.
  • (2) When reformist industrialist Robert Owen set about creating a new community among the workers in his New Lanark cotton-spinning mills at the turn of the nineteenth century, it was called socialism, not corporate social responsibility.
  • (3) The Cambridge-based couple felt ignored when tried to raise the alarm about the way their business – publisher Zenith – was treated by Lynden Scourfield, the former HBOS banker jailed last week, and David Mills’ Quayside Corporate Services.
  • (4) This is a report on a male patient of 71 years of age who had been a graphite mill worker for about 14 years.
  • (5) What seems beyond doubt is that Koussa has long represented the old guard which for decades was close to Gaddafi, but which – if the Tripoli rumour mill is to be believed – has recently been pushed aside by Gaddafi's competing sons.
  • (6) It obviously helps to have a waterfront, red bricks and cotton mills,” said Professor Karel Williams at Manchester Business School.
  • (7) Airborne endotoxin also was estimated in the different work places of the mill.
  • (8) 800,000 U and 1.5 mill U SK recanalized infarct-related arteries at a rate of 78%.
  • (9) A cross-sectional study of 315 animal feed workers was undertaken in 14 animal feed mills in the Netherlands.
  • (10) A study was conducted to estimate the exposure-response relationship for tremolite-actinolite fiber exposure and radiographic findings among 184 men employed at a Montana vermiculite mine and mill.
  • (11) Mills said the operators' maps, which he copied, showed the mark was to be the site of a detonation.
  • (12) Two hundred and seventy-one men seen in 1963, who worked in a pulp and a paper mill, were followed up ten years later, in 1973.
  • (13) No significant changes in respiratory function or bronchial responsiveness related to exposure to hydrogen sulphide in the pulp mill workers were found.
  • (14) This was caused by ingestion of branches of the alder buckthorn (Frangula alnus (mill.)
  • (15) To create a new bank, which we understand is an option, which could be called Glyn Mills, is ridiculously back to the future.
  • (16) Under an abandoned flour mill and in a "howling, freezing" power station, he had "eaten sandwiches and coffee coated thick with dust".
  • (17) Non-occupational exposure of the population living in the vicinity of the serpentine mining and processing mill in Nasławice was assessed.
  • (18) The concentration of hyaluronan was measured in the bronchoalveolar lavage fluid (BALF) of 18 control subjects and 27 workers from the asbestos mills and mines of Québec, 9 without asbestosis and 18 with asbestosis.
  • (19) The erythrocytic stages of Plasmodium falciparum from Aotus trivirgatus were grown in Mill Hill medium.
  • (20) Video of flooding in Barcombe Mills, East Sussex 12.07pm GMT Lord Smith of the Environment Agency due to speak from Somerset soon.

Semolina


Definition:

  • (n.) The fine, hard parts of wheat, rounded by the attrition of the millstones, -- used in cookery.

Example Sentences:

  • (1) Photograph: Romas Foord for Observer Food Monthly Series 4, signature challenge Makes 36 strong white bread flour 1kg salt 20g fast-action dried yeast 20g tepid water 800ml olive oil 4 tbsp pitted green olives 1kg, well drained fine semolina for dusting (optional) baking sheets 3, lined with baking paper Put the flour into the bowl of a large freestanding electric mixer fitted with a dough hook.
  • (2) (If you like your pasta a little chewier, you can replace some of the flour with its grittier cousin, semolina.)
  • (3) The group of foods producing an inhibitory action comprised milk and milk whey, cottage cheese, sugar, butter, sunflower oil, lard, rice and oat decoctions, mashed potatoes and potato juice, buckwheat porridge and semolina, wheat bread, raw eggs, and honey.
  • (4) A collaborative study was conducted to validate the use of the AOAC alkaline phosphatase method for mammalian feces in corn meal, 44.B01-44.B06, for 7 additional products: brown rice cream, oat bran, grits, semolina, pasta flour, farina, and barley plus (a mixture of barley, oat bran, and brown rice).
  • (5) Semolina and saffron dumplings with root vegetable stew (above) Guaranteed to brighten up a cold winter's day.
  • (6) The correlation analysis gave significant values for the relationship between semolina reactive SH content and pasta resistance to disintegration and between urea dispersible protein protein content of semolina and pasta volume increase on cooking.
  • (7) The influence of the preliminary fat intake on the rate of contrast capsules administered with semolina porridge and morning breakfast evacuation from the gastric stump and small intestine was studied in 39 patients with gastric resection according to Billroth II by means of the x-ray method suggested for quantitation of evacuatory function of the gastrointestinal tract.
  • (8) In quality evaluation tests lysine and tryptophan content, biological value and true digestibility were better in semolina and process-flour.
  • (9) Collaborators' recovery averages ranged from 21.7 particles (72.3%) for oat bran to 25.3 particles (84.3%) for semolina at the 30 particle spike level.
  • (10) 3 In a separate bowl, combine the semolina, flour, baking powder and salt.
  • (11) Serves 4-6 For the dumplings 275ml whole milk 1 garlic clove, finely chopped A pinch of saffron threads 200g coarse semolina 60g parmesan, finely grated 2 eggs A handful of mint leaves, chopped Salt and black pepper For the stew Olive oil 1 large banana shallot, peeled and finely chopped 1 garlic clove, finely chopped 2 carrots, peeled and chopped into 1cm dice 1 swede, peeled and chopped into 1cm dice 2 parsnips, peeled and chopped into 1cm dice 1 small celeriac, peeled and chopped into 1cm dice 100ml white wine 250ml vegetable stock 2 bay leaves 100ml double cream Salt and black pepper Mint leaves, for garnishing 1 To make the dumplings, bring the milk to the boil over a medium heat with the garlic and saffron.
  • (12) The semolina here is an important addition, lending texture, soaking up the syrup and giving a sunnily, exuberantly yellow crumb.
  • (13) A sensitive and precise liquid chromatographic method has been developed for the determination of total niacin in beef, semolina, and cottage cheese.
  • (14) In this study the glycemic and insulin responses to 50 g of carbohydrate in the form of white bread (WB), semolina bread (SB), white spaghetti (WS) and wholemeal spaghetti (BS) were compared in ten noninsulin-dependent diabetics.
  • (15) In modern Italy, according to the classic cookbook The Silver Spoon , these little dumplings can be made with cheese, day-old bread, spinach, walnuts, prunes, semolina, pumpkin, rice, ham, oats and even amaretti.
  • (16) Changes in the fractional composition of lipids isolated from millet, rice and semolina artificially infected with the microscopic fungus Fusarium sporotrichiella Bilai were followed.
  • (17) The cinetic study of free amino nitrogen and total soluble nitrogen of hard wheat semolina, when comparatively treated by thermal processings (convection and microwaves) shows a decrease conditioned by time and strength of heating.
  • (18) There were no significant differences among meals in mean GI except for meals based on roasted semolina or semolina-black gram dhal.
  • (19) Heavily dust the worktop with flour, plus some semolina if you have it, then carefully tip the dough from one of the tubs on to the floury surface.
  • (20) The glycaemic index (GI) and the triacylglycerol response were measured in thirty non-insulin-dependent diabetes mellitus patients given 50 g portions of five different conventional Indian meals containing semolina (Triticum aestivum) cooked by two different methods, or combinations of semolina and pulse (black gram dhal (Phaseolus mungo), green gram dhal (Phaseolus aureus) or Bengal gram dhal (Cicer arietum)).

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