(n.) The protoplasmic matter of which bacteria are composed.
Example Sentences:
(1) This metabolic study was designed to investigate the effects of mycoprotein on blood lipids.
(2) This study confirms the metabolic-study results and we are now relatively confident that mycoprotein exerts a beneficial effect on blood lipids.
(3) Low-density lipoprotein (LDL) increased in the control group by 12% and decreased by 9% in the mycoprotein group.
(4) A previous metabolic study showed that mycoprotein decreased total and low-density-lipoprotein (LDL) cholesterol and increased high-density-lipoprotein (HDL) cholesterol.
(5) Three-quarters of the customers for the mycoprotein-based products – which are produced in West Yorkshire – are now meat eaters and the company has set its sights on health-conscious customers across Europe and the US.
(6) Mycoprotein is a food produced by continuous fermentation of Fusarium graminearum (Schwabe).
(7) High-density lipoprotein (HDL) decreased by 11% in the control group but increased by 12% in the mycoprotein group.
(8) This study was undertaken to determine the effects of mycoprotein under free-living conditions.
(9) The process of growing and fermenting mycoprotein into Quorn is similar to making beer or yogurt.
(10) It is clear from these results that lipid variables are advantageously altered by mycoprotein consumption.
(11) But now they are starting to compete on a taste basis.” Quorn has come along way since the first mycoprotein “chicken” pie, which arrived on Sainsbury’s shelves in 1985.
(12) Mycoprotein is a food produced by continuous fermentation of Fusarium graminearum (Schwabe) on a carbohydrate substrate.
(13) Made from fungal mycoprotein, a member of the fungi family, Quorn was developed by the UK chemicals giant ICI in the 1960s.
(14) The experimental group was fed mycoprotein in place of meat and the control diet contained meat.
(15) The experimental group was fed cookies containing mycoprotein and the control group was fed a nutrient-balanced cookie without mycoprotein.
(16) There was no change in plasma cholesterol in the control group but there was a 13% reduction in the mycoprotein group.
Product
Definition:
(n.) Anything that is produced, whether as the result of generation, growth, labor, or thought, or by the operation of involuntary causes; as, the products of the season, or of the farm; the products of manufactures; the products of the brain.
(n.) The number or sum obtained by adding one number or quantity to itself as many times as there are units in another number; the number resulting from the multiplication of two or more numbers; as, the product of the multiplication of 7 by 5 is 35. In general, the result of any kind of multiplication. See the Note under Multiplication.
(v. t.) To produce; to bring forward.
(v. t.) To lengthen out; to extend.
(v. t.) To produce; to make.
Example Sentences:
(1) The accumulation of lipids and enzymes such as simple estarase, lipase, beta-HDH, alpha-GDH and NADPH-reductase in those areas, suggests that lipids are not a simple excretory product.
(2) However, when first trimester specimens were analyzed, the direct-product measurements were significantly larger than the corresponding 3H2O assay results.
(3) Heart rate (HR), pulmonary ventilation (V), oxygen consumption (VO2), carbon dioxide production (VCO2), and respiratory quotient (RQ) were measured.
(4) The second amino acid residue influences not only the rate of reaction but also the extent of formation of the product of the Amadori rearrangement, the ketoamine.
(5) The subcellular distribution of sialyltransferase and its product of action, sialic acid, was investigated in the undifferentiated cells of the rat intestinal crypts and compared with the pattern observed in the differentiated cells present in the surface epithelium.
(6) No reaction product was observed in the lamellar areas.
(7) Marked enhancement of IFN-gamma production by T cells was seen in the presence of as little as 0.3% thymic DC.
(8) Collagen production of rapidly thawed ligaments was studied by proline incubation at 1 day, 9 days, or 6 weeks after freezing and was compared with that of contralateral fresh controls.
(9) Under blood preservation conditions the difference of the rates of ATP-production and -consumption is the most important factor for a high ATP-level over long periods.
(10) This theory was confirmed by product analysis and by measuring the affinity of the substrate for the enzyme by its inhibition of p-nitrophenyl glucoside hydrolysis.
(11) We maximize an objective function that includes both total production rate and product concentration.
(12) The rate of accumulation of degraded LDL products was lower in collagen gel cultures, but the final levels achieved were the same in the two substrata.
(13) Bradykinin also stimulated arachidonic acid release in decidual fibroblasts, an effect which was potentiated in the presence of epidermal growth factor (EGF), but which was not accompanied by an increase in PGF2 alpha production.
(14) First, it has diverted grain away from food for fuel, with over a third of US corn now used to produce ethanol and about half of vegetable oils in the EU going towards the production of biodiesel.
(15) A possible role for mitochondria in myocardial adenosine production is discussed.
(16) The models are applied to estimate the demand for tobacco products in Finland.
(17) In the clinical trials in which there was complete substitution of fat-modified ruminant foods for conventional ruminant products the fall in serum cholesterol was approximately 10%.
(18) In the present study, respirometric quotients, the ratio of oral air volume expended to total volume expended, were obtained using separate but simultaneous productions of oral and nasal airflow.
(19) We report on a patient, with a CT-verified low density lesion in the right parietal area, who exhibited not only deficits in left conceptual space, but also in reading, writing, and the production of speech.
(20) The possibility that both IL 2 production and IL 2R expression are autonomously activated early in T cell development, before acquisition of the CD3-TcR complex, led us to study the implication of alternative pathways of activation at this ontogenic stage.