(n.) The act of nourishing, or the state of being nourished; nutrition.
(n.) That which serves to nourish; nutriment; food.
Example Sentences:
(1) Whereas the abdominal pain subsided rapidly under oxygen therapy and liquid nourishment, the radiological changes receded gradually.
(2) On admission she was found to be a well-nourished infant with a head circumference of 56 cm, bulging anterior fontanelle and mental retardation.
(3) Forty-one rats were allocated to one of 3 groups: group I (n = 13) were normally nourished rats which underwent partial hepatectomy, group II (n = 16) were semistarved rats which underwent partial hepatectomy, and group III (n = 12) were normally nourished rats which underwent sham operations.
(4) The rate of Cryptosporidium detection was similar among malnourished and well-nourished patients, as determined by weight-for-height percentiles.
(5) Its buildings, arranged around a sociable courtyard and a slice of towpath, also nourish a community of businesses that sustain between 250 and 300 jobs, all of which could go if the site’s new owner, Galliard Homes, has its way.
(6) The findings suggested that the fetuses of the poorly nourished mothers (mean gain weight during pregnancy was only 6 kg.
(7) Hydrogen breath tests were performed in Gabon (Central Africa) after a loading dose of lactose in 67 well-nourished African children (50 with intestinal parasites and 17 unparasitized) and in 18 unparasitized young adults.
(8) Both malnourished cancer and non-cancer patients had lower values than well-nourished (p less than 0.05).
(9) During period B, 8 well-nourished patients and 10 malnourished cancer patients were used as control groups.
(10) The measurements of feeding efficiency provides the basis for early identification of children who cannot be adequately nourished without ancillary feeding by nasogastric tube or by enterostomy.
(11) This study was designed to compare morphometric relationships between myelin lamellae and axons in undernourished and well nourished developing rats, and in rats nutritionally rehabilitated for two weeks.
(12) Adrenaline at 0.005 microgram kg-1 min-1 increased plasma FFA levels by 19% (P less than 0.05) in weight-losing patients while no significant alteration was observed in well-nourished patients.
(13) The well-nourished old had outcomes that did not differ from younger patients.
(14) The present study assessed development of malnourished and adequately nourished children in hospital and found that mean DQS of each group rose to a similar extent during recovery from illness.
(15) Plasma suppressive activity (PSA) was low in normal subjects and well nourished patients with benign disease and was associated entirely with alpha-2-macroglobulin (a2M).
(16) The concentration of mononuclear inflammatory cells and plasma cells was about half that seen in well-nourished children with severe nongastrointestinal infections.
(17) These infants may be at greater risk for nosocomial infection than normally nourished hosts.
(18) Developing rats were either malnourished or adequately nourished during the prenatal period by feeding their dams diets of 6% (low) or 25% (adequate) casein content 5 weeks prior to mating and throughout pregnancy.
(19) Microvillus surface area per cell appears dependent on the number of microvilli per cell, which equals the cell flat surface times the microvillus numerical density (number of microvilli per square micrometer) in well-nourished rats.
(20) It is concluded that most of these findings can be attributed to differences in the quantity and nature of the nitrogen supplied in the basal diets and that the sheep nourished by infusion would be a suitable model for the study of factors involved in the control of urea recycling.
Nutrient
Definition:
(a.) Nutritious; nourishing; promoting growth.
(n.) Any substance which has nutritious qualities, i. e., which nourishes or promotes growth.
Example Sentences:
(1) In addition to oncogenes, the transferred DNA contains genes that direct the synthesis and exudation of opines, which are used as nutrients by the bacteria.
(2) The most pronounced changes occurred during the initial hours of nutrient and energy deprivation.
(3) Plaque size, appearance, and number were influenced by diluent, incubation temperature after nutrient overlay, centrifugation of inoculated tissue cultures, and number of host cells planted initially in each flask.
(4) Confirmation of the striking correlation between increased urinary ammonia and lowered neonatal ponderal index may afford a simple test for the identification of nutrient-related growth retardation.
(5) Although it is known that the sphincter of Oddi exhibits a myoelectric response to intraluminal nutrients, the effect of specific dietary components has not been well characterized.
(6) The regimen used at the Hospital for Sick Children, Toronto, provides 2.0 to 2.5 gm protein per kilogram ideal body weight, plus adequate fluid and nutrient supplements.
(7) Malnutrition results from deficiency in one or more of these basic nutrients.
(8) Therefore these suggested methods of choice may not in every instance be the most accurate of all indicators of nutritional status for a particular nutrient.
(9) The intake of most nutrients was significantly depressed by approximately 10% during febrile illnesses.
(10) Microbial fermentation and nutrient degradation in the rumen were reduced by saponins.
(11) If begun before the animal becomes nutrient depleted, enteral feeding may better support the animal and avoid serious complications.
(12) Differences in the nutrient data bases were primarily due to the timing of data base updates, as well as to the differential use of industry, private, and government food analysis sources, procedural differences in data base updating, and random data entry error.
(13) The elastic properties of preserved human aortic homografts after different storage times in antibiotic-nutrient medium solution have been measured.
(14) The inoculum level of infected spores in nutrient broth-yeast extract-glucose medium affected the transducing efficiency of SP-10 in lysates of these cultures.
(15) The results of these trials suggest that increasing level of dietary NaHCO3 greatly increases the proportion of time ruminal pH is above critical levels for ruminal protein and dry matter digestion, but does not affect total tract nutrient digestion when 50% concentrate diets are fed.
(16) The diets of the Inuit, as of all Indigenous People, are not comprised solely of the historically traditional foods; however these foods are still vitally important as a source of nutrients and cultural definition.
(17) Seventy-six students and staff at Robert Gordon's Institute of Technology weighed their food for 1 week and the records were used to determine the frequency of consumption of foods and portion sizes, as well as nutrient intakes.
(18) A shortened nutrient data base can be a valid tool for estimating intakes of populations.
(19) Despite these diffuse nutrient abnormalities, only zinc and vitamin E concentrations correlated significantly with any index of visual function.
(20) Histologic examination of different levels of the nutrient arteries revealed many intraosseous pathologic vascular changes in apposition to the ischemic episode of the femoral head.