(1) Wistar rats were infected by injection of 0.05 ml of a dense oily suspension of Staphylococcus aureus into the posterior thigh muscles of the hind leg.
(2) Nutritionists recommend we consume two portions a week of fish, including one of oily fish such as mackerel, herring and tuna.
(3) Our experience with these three patients, plus the two previously reported, suggest that two conditions must be present for oily material to enter the ventricular system through the outlets of the fourth ventricle: first, there must be a reversal of bulk flow of cerebrospinal fluid; second, the oily material must have a specific gravity less than that of cerebrospinal fluid.
(4) One group ate a diet high in saturated fat, salt and sugar, and low in fibre, oily fish and fruit and vegetables.
(5) Incubation of blood neutrophils with uterine flushings collected from ovariectomised mares treated with oestradiol, stimulated migration under agarose, whereas flushings from mares treated with progesterone or oily vehicle, inhibited migration.
(6) This characteristic of the oily contrast medium has been utilized for regional targeting of chemotherapy in patients with hepatocellular carcinoma, which has been termed "lipiodolization".
(7) CT scan and gamma camera radiograph confirmed that the oily contrast material or I-131 radioactivity accumulated selectively in the tumor over a long period.
(8) Of course we depend on oil companies because there is no other work.” Facebook Twitter Pinterest Canals full of oily water created during the cleanup process.
(9) The previous strict separation between water soluble, ionised media for the lumbal canal and oily media for the lumbosacral junction as well as the thoracic and cervical canal is no longer necessary.
(10) The many factors which affect absorption rate are discussed and it is suggested that preparations which depend on an oily gel to delay absorption add an avoidable factor to the list of variables which may play an important part in producing the significant differences in serum levels commonly reported after the use of PAM preparations.
(11) The figure includes around 29,000 deaths hastened by inhaling minute particles of oily, unburnt soot emitted by all petrol engines, and an estimated 23,500 by the invisible but toxic gas NO 2 emitted by diesel engines.
(12) Mackerel, an oily fish packed with Omega 3, has been championed by celebrity chefs such as Guardian writer Hugh Fearnley-Whittingstall, who in his Channel 4 Fish Fight programme persuaded sceptical consumers to eat his mackerel baps.
(13) The oily x-ray contrast medium persisted in the tumours over several weeks or months.
(14) "Lipiodol-Ultra-Fluid" an oily contrast medium which has used in experiments with minipigs can be radiologically and histologically demonstrated in nodes for months.
(15) Similar biological activities were obtained for oily and dry preparations of the same forms of alpha-tocopheryl acetate.
(16) The introduction of an oily retinylacetate solution into the fistula was attended both by an increase of the retinylpalmitate content in the blood plasma and the appearance therein of the retinyl-palmitat-hydrolase activity.
(17) Successful entrapment was achieved with the following conditions: (1) an alkaline water phase, (2) addition of fatty acid salt in the oily phase, and (3) addition of a water-miscible solvent in the oily phase.
(18) According to the British Heart Foundation, many doctors now prescribe fish oil supplements to reduce blood fats, although the BHF also recommends eating more oily fish.
(19) Forty-one CT sialograms were performed in 35 patients using acinar glandular filling with oily contrast material.
(20) Triglyceride is the major lipid class in most of these fishes with oily bones (74.1-93.7% as per cent lipid); cholesterol and phospholipid were two other lipid classes in the bones.
Olein
Definition:
(n.) A fat, liquid at ordinary temperatures, but solidifying at temperatures below 0¡ C., found abundantly in both the animal and vegetable kingdoms (see Palmitin). It dissolves solid fats, especially at 30-40¡ C. Chemically, olein is a glyceride of oleic acid; and, as three molecules of the acid are united to one molecule of glyceryl to form the fat, it is technically known as triolein. It is also called elain.
Example Sentences:
(1) of a buffered micellar solution of oleic acid (0.6 mM), mono-olein (0.3 mM), sodium taurocholate (4.8 mM) and (3)H-labelled cholesterol (0.15 mM) plus glucose (28 mM).2.
(2) Sacs of the upper half of the everted intestine taken from bile fistula rats were incubated in a buffered solution containing mono-olein, (14)C-labelled oleic acid and bile salt (sodium taurocholate (NaTch) in concentrations exceeding the critical micellar concentration).2.
(3) We have measured gastric lipase activity in dispersed glands of rabbit stomach by quantitating the hydrolysis of tri[3H]olein.
(4) The dietary fats were corn oil, soybean oil, palm oil, palm olein and palm stearin.
(5) Unsaturated fatty acids with 18 carbon atoms in the chain, mainly oleinic and linoleic acids and saturated fatty acids such as palmitic and stearic acids predominated.
(6) Diets cooked with palm olein did not significantly alter plasma total-cholesterol, LDL cholesterol, and HDL cholesterol concentrations or the ratio of total cholesterol to HDL cholesterol compared with diets cooked with soybean oil.
(7) However, linoleic and oleinic acids predominated in all the lipids except the lipids from submerged cultures growing in the form of unusually large clots.
(8) We studied the effects of saturated (palm olein) and polyunsaturated (soybean oil) cooking oils on the lipid profiles of Malaysian male adolescents eating normal Malaysian diets for 5 wk.
(9) Unexpectedly, soybean-oil-cooked diets caused a significant increase (47%) in plasma triglycerides compared with palm-olein-cooked diets.
(10) Ricinoleic acid provoked a marked net secretion of fluid and concomitantly inhibited the absorption of all solutes tested; these included glucose, xylose, L-leucine, L-lysine, Folic acid, and 2-mono-olein.
(11) Whereas the entry level of the ratio of LDL to HDL was not appreciably altered by coconut oil, this ratio was decreased 8% by palm olein and 25% by corn oil.
(12) It has been found that 82% of the total content of fatty acids are monoenic (oleinic and petroselinic acids), the share of petroselinic acid comprising 50-60%.
(13) Male Sprague-Dawley rats four weeks or eight months of age were fed purified diets containing 10% fat, either as a blend of safflower oil and palm olein (polyunsaturated fatty acids, PUFA, 34%), a blend of linseed oil and palm olein (PUFA, 33%) or sardine oil (PUFA, 33%) for four weeks.
(14) There was a statistically significant decrease of palmitinc, stearinic, oleinic, linolic and arachidonic acid and of total FFA in the patients with acute alcoholic hepatitis (AAH) as compared with the controls (p less than 0.001).
(15) We conclude that palm olein, when used as cooking oil, has no detrimental effects on plasma lipid profiles in Malaysian adolescents.
(16) Mono-olein or paraffin oil caused no histological alterations of acinar cells.
(17) Various long chain fatty acids were infused intraduodenally in the form of mixed fatty acid-mono-olein-taurocholate micelles; control animals received saline or taurocholate.
(18) Strain H1107 could utilise crude palm oil, its liquid (palm olein) and solid (palm stearin) fractions and its component fatty acids (oleic, palmitic, stearic and myristic) as the main carbon source; strain M223 could not.
(19) The fatty acid composition of the dietary fats was made comparable except for the proportions of polyunsaturated fatty acids; mold oil contributed gamma-linolenic acid (GLA) at the expense of a portion of the linoleic acid in palm olein.
(20) The chromatographic system used successfully separated the critical pairs OOO-LOS, PaPaO-LnPP and PaOO-LOP (O = olein; L = linolein; S = stearin; Pa = palmitolein; Ln = linolenin; P = palmitin).