What's the difference between oily and whitefish?

Oily


Definition:

  • (superl.) Consisting of oil; containing oil; having the nature or qualities of oil; unctuous; oleaginous; as, oily matter or substance.
  • (superl.) Covered with oil; greasy; hence, resembling oil; as, an oily appearance.
  • (superl.) Smoothly subservient; supple; compliant; plausible; insinuating.

Example Sentences:

  • (1) Wistar rats were infected by injection of 0.05 ml of a dense oily suspension of Staphylococcus aureus into the posterior thigh muscles of the hind leg.
  • (2) Nutritionists recommend we consume two portions a week of fish, including one of oily fish such as mackerel, herring and tuna.
  • (3) Our experience with these three patients, plus the two previously reported, suggest that two conditions must be present for oily material to enter the ventricular system through the outlets of the fourth ventricle: first, there must be a reversal of bulk flow of cerebrospinal fluid; second, the oily material must have a specific gravity less than that of cerebrospinal fluid.
  • (4) One group ate a diet high in saturated fat, salt and sugar, and low in fibre, oily fish and fruit and vegetables.
  • (5) Incubation of blood neutrophils with uterine flushings collected from ovariectomised mares treated with oestradiol, stimulated migration under agarose, whereas flushings from mares treated with progesterone or oily vehicle, inhibited migration.
  • (6) This characteristic of the oily contrast medium has been utilized for regional targeting of chemotherapy in patients with hepatocellular carcinoma, which has been termed "lipiodolization".
  • (7) CT scan and gamma camera radiograph confirmed that the oily contrast material or I-131 radioactivity accumulated selectively in the tumor over a long period.
  • (8) Of course we depend on oil companies because there is no other work.” Facebook Twitter Pinterest Canals full of oily water created during the cleanup process.
  • (9) The previous strict separation between water soluble, ionised media for the lumbal canal and oily media for the lumbosacral junction as well as the thoracic and cervical canal is no longer necessary.
  • (10) The many factors which affect absorption rate are discussed and it is suggested that preparations which depend on an oily gel to delay absorption add an avoidable factor to the list of variables which may play an important part in producing the significant differences in serum levels commonly reported after the use of PAM preparations.
  • (11) The figure includes around 29,000 deaths hastened by inhaling minute particles of oily, unburnt soot emitted by all petrol engines, and an estimated 23,500 by the invisible but toxic gas NO 2 emitted by diesel engines.
  • (12) Mackerel, an oily fish packed with Omega 3, has been championed by celebrity chefs such as Guardian writer Hugh Fearnley-Whittingstall, who in his Channel 4 Fish Fight programme persuaded sceptical consumers to eat his mackerel baps.
  • (13) The oily x-ray contrast medium persisted in the tumours over several weeks or months.
  • (14) "Lipiodol-Ultra-Fluid" an oily contrast medium which has used in experiments with minipigs can be radiologically and histologically demonstrated in nodes for months.
  • (15) Similar biological activities were obtained for oily and dry preparations of the same forms of alpha-tocopheryl acetate.
  • (16) The introduction of an oily retinylacetate solution into the fistula was attended both by an increase of the retinylpalmitate content in the blood plasma and the appearance therein of the retinyl-palmitat-hydrolase activity.
  • (17) Successful entrapment was achieved with the following conditions: (1) an alkaline water phase, (2) addition of fatty acid salt in the oily phase, and (3) addition of a water-miscible solvent in the oily phase.
  • (18) According to the British Heart Foundation, many doctors now prescribe fish oil supplements to reduce blood fats, although the BHF also recommends eating more oily fish.
  • (19) Forty-one CT sialograms were performed in 35 patients using acinar glandular filling with oily contrast material.
  • (20) Triglyceride is the major lipid class in most of these fishes with oily bones (74.1-93.7% as per cent lipid); cholesterol and phospholipid were two other lipid classes in the bones.

Whitefish


Definition:

  • (n.) Any one of several species of Coregonus, a genus of excellent food fishes allied to the salmons. They inhabit the lakes of the colder parts of North America, Asia, and Europe. The largest and most important American species (C. clupeiformis) is abundant in the Great Lakes, and in other lakes farther north. Called also lake whitefish, and Oswego bass.
  • (n.) The menhaden.
  • (n.) The beluga, or white whale.

Example Sentences:

  • (1) However, in 1969-70, dieldrin levels in fish from Lake Huron exceeded the 0.3 ppm tolerance level set by Health and Welfare Canada or the Food and Drug Administration, U.S. Department of Health, Education, and Welfare in 5 percent of lake whitefish (Coregonus clupeaformis) and 10 percent of bloaters.
  • (2) The eight cases, six in Israel and two in New York City, resulted from the consumption of ribbetz or kapchunka, a freshwater whitefish soaked in brine and air-dried, that was processed commercially in New York.
  • (3) Hair cell polarization patterns were investigated on the sensory macule of the sacculus and lagena of the lake whitefish.
  • (4) Whitefish smaller than 150 mm did not harbour Crepidostomum specimens, but in bigger fish the prevalence and the mean intensity of infection increased to a certain limit as the fish got larger.
  • (5) Both patients consumed tainted kapchunka, a salted, ungutted whitefish.
  • (6) Lesions of tuberculosis in mountain whitefish (Prosopium williamsoni) were present in all visceral organs.
  • (7) However, for ringed seal and whitefish, TEQs obtained from the bioassay were higher than those from the chemical analysis.
  • (8) The manometric technique was employed to study the initiated oxidation of 7 samples of whitefish lipids of varying sites, to measure the kinetic parameters depending on the fatty acid composition and concentration of tocopherol.
  • (9) Heat destruction of types B and E Clostridium botulinum spores on whitefish chubs was observed to be dependent upon the relative humidity (RH) in the chamber in which fish were heated.
  • (10) PCB residues declined in lake trout and lake whitefish caught in Lake Superior between 1971 and 1975, but increased slightly in bloaters and white sucker (Catostomus commersoni).
  • (11) Whitefish received dose rates of 10 mGy y-1 from internal 226Ra and could have received comparable external dose rates from the sediments when they forage near the lake bottom, as they usually do.
  • (12) times per year, the most frequent being caribou (145, mean), beluga whale (74), hares (35), muskrat (26), whitefish (52), cisco (39), burbot (38), inconnu (37), Arctic charr (31), geese (44) ducks (19), ptamigan (18), cloudberries (22), cranberries (20) and blueberries (18).
  • (13) arctic char, salmon, trout, whitefish), and this parasite has never been found in pike and perch, the usual intermediate hosts of D. latum.
  • (14) The main food allergens include cow's milk, eggs, nuts, shellfish and whitefish.
  • (15) Plasma from several salmonids (coho, chinook, rainbow trout, brook trout, arctic char, lake trout, and whitefish) as well as plasma from some nonsalmonids (sucker, bluegill) cross-reacted with the antisera; serial dilutions of plasma from rainbow trout, brook trout, chinook salmon, and coho salmon were parallel to the SS-25 standard curve.
  • (16) As I got started on a delicious whitefish and dill salad, he tucked into fried calamari with genuine enthusiasm.
  • (17) Bile metabolites in whitefish exposed in control areas confirmed low-level background pollution of the lake system due to chlorinated phenolics.
  • (18) All eight patients had eaten uneviscerated, salted, air-dried whitefish known as kapchunka.
  • (19) Tales of giant pike in Ullswater and 18th-century legends of 60lb trout are unverified, but the schelly, an Ice Age whitefish relic unique to just four lakes in Cumbria, grows to weigh about a kilo, but is seldom seen.
  • (20) Smoked whitefish chubs, containing from one to several hundred spores each, were examined for toxin content after storage at 5, 10, 15, and 28 C for as long as 32 days.