What's the difference between pomaceous and pome?

Pomaceous


Definition:

  • (a.) Like an apple or pear; producing pomes.
  • (a.) Of or pertaining to a suborder (Pomeae) of rosaceous plants, which includes the true thorn trees, the quinces, service berries, medlars, and loquats, as well as the apples, pears, crabs, etc.
  • (a.) Like pomace.

Example Sentences:

  • (1) The degradatin of the starch which occurs during production depends to a great extent upon the conditions of pomace digestion.
  • (2) Forty-eight female Wistar rats initially weighing about 75 g were fed for 28 days on the same semi-synthetic diet containing: virgin olive oil, or a mixture of canbra oil (50%), refined olive-pomace oil (20%), grapeseed oil (20%) and animal fat (10%), or the same dietary mixture supplemented with either 700 ppm oleoanilides or the alleged toxic oil.
  • (3) Various economical and readily available organic and inorganic amendments were tested for their capacity to enhance the microbial process, including Citrus (orange) peel, Vitis (grape) pomace, feedlot manure, barley straw, chitin, pectin, ZnSO4, (NH4)2SO4, and an inoculum of Acremonium falciforme (an active Se methylating fungus).
  • (4) Pectin (15.2%), straw plus N (16.4%), and grape pomace (7.3%) were among the less effective amendments for the Peck sediment.
  • (5) Nutritional evaluation of dried tomato pomace (DTP-20) as a source of protein was carried out using weanling rats.
  • (6) There was an increase of about 50% in protein content of the pomace after 96 h of fermentation.
  • (7) Not to mention the sale of unbottled tsipouro – home-distilled pomace spirit – or who can legally own a pharmacy.
  • (8) Fiber sources tested included beet pulp (BP), tomato pomace (TP), peanut hulls (PH), wheat bran (WB) and alkaline hydrogen peroxide-treated wheat straw (AHPWS).
  • (9) The physico-chemical changes during the submerged fermentation of the pomace and the organoleptic qualities of the composite cake were also monitored.
  • (10) The effect of two dehydrated apple products (10% in diet)--apple pulp (crude fibre 3.5%, pectin 1.4%) and apple pomaces (crude fibre 13.5%, pectin 7%)--on the serum and liver lipids of growing Syrian male hamsters were studied.
  • (11) The use of biodegraded cashew pomace processed into flour for cake baking was investigated.
  • (12) Two experiments were conducted to determine the effects of heat, water, acid, and alkali treatment of tomato pomace on gain, feed to gain ratio, nitrogen utilization, and ME of diets for broiler chicks.
  • (13) Apple juice, dried pomace, and applesauce contained more ETU than the EBDC-treated apples, from which these products were produced.
  • (14) The second experiment was designed to test the effect of alkali concentration and treatment time of tomato pomace on the performance of broiler chicks.
  • (15) In Experiment 1, both treated and untreated tomato pomace was included in broiler diets at a 10 or 20% level.

Pome


Definition:

  • (n.) A fruit composed of several cartilaginous or bony carpels inclosed in an adherent fleshy mass, which is partly receptacle and partly calyx, as an apple, quince, or pear.
  • (n.) A ball of silver or other metal, which is filled with hot water, and used by the priest in cold weather to warm his hands during the service.
  • (n.) To grow to a head, or form a head in growing.

Example Sentences:

  • (1) After injection of WGA-HRP-colloidal gold into the PVN, many neurons were retrogradely labeled in the POMe; some of them were immunoreactive to Met-enkephalin-Arg6-Gly7-Leu8 (mE8) or substance P (SP).
  • (2) The densities of nerve terminals immunoreactive to neuropeptide tyrosine, mENK8, SP or noradrenaline are high throughout the POMe, while nerve terminals immunoreactive to CCK8, LHRH, NT, SRIF or vasoactive intestinal polypeptide are moderate and those immunoreactive to calcitonin gene-related peptide, serotonin or dopamine are sparse.
  • (3) We followed 137 children who were found to have persistent otitis media with effusion (POME) one month after the diagnosis of acute otitis media.
  • (4) The branched methyl alpha-D-mannotrioside, alpha-D-Manp-(1----3)-[alpha-D-Manp-(1----6)]-alpha-D-Man pOMe, the best inhibitor of the Con A-Dextran interaction, was 42 times more potent than alpha-D-ManpOMe, and 3-6 times more potent than the two trisaccharides substituted with D-glucosyl groups, and 8-15 times those with D-galactosyl groups.
  • (5) The nucleus preopticus medianus (POMe) is known to be important for the regulation of fluid balance and cardiovascular control.
  • (6) On the other hand, all branched trisaccharides exhibited very similar inhibitory potencies toward the daffodil lectin (NPA)-D-mannan interaction, whereas alpha-D-Manp-(1----3)-[alpha-D-Galp-(1----6)]-alpha-D-ManpOMe++ + and alpha-D-Manp-(1----3)-[alpha-D-Manp-(1----6)]-alpha-D-Man pOMe were somewhat better inhibitors than the other branched trisaccharides of the amaryllis lectin (HHA)-D-mannan precipitation reaction.
  • (7) These data indicate that children with POME one month following acute otitis media may benefit from an additional course of antibiotics.
  • (8) We have studied the detection of apple scar skin, dapple apple, and pear rusty skin viroids in nucleic acid extracts of infected pome fruit tissues by reverse transcription-polymerase chain reaction (RT-PCR) with viroid cDNA-specific primers.
  • (9) This varied distributional pattern of immunoreactive nerve cells and terminals suggests regional differences in function within the POMe.
  • (10) The results indicate that mE8- and SP-immunoreactive neurons in the POMe send their axons to the PVN.
  • (11) Nerve cells immunoreactive to substance P (SP) are seen in the middle and caudal POMe and those immunoreactive to somatostatin (SRIF) are scattered in the middle part of the nucleus.
  • (12) The results demonstrate the efficacy of pulse-dosed antibiotics in the management of POME.
  • (13) for pomes, berries, stone fruits, kernel fruits and also for potatoes) the thin-layer chromatographic method seems likewise to be suited (also in considering that it is semi-quantitative by nature); especially since the spectrophotometric method yields values by 0.2 p.p.m.
  • (14) A detailed regional distribution of nerve cells and terminals immunoreactive to polypeptides or monoamines was examined in the 5 subdivisions (rostral, mid-dorsal, mid-ventral, caudo-dorsal and caudo-ventral parts) of the nucleus preopticus medianus (POMe) of the rat.
  • (15) Persistence and distribution of residues on the edible portions of produce have been reported for citrus fruits, pome fruits, stone fruits, mangos, strawberries, bananas, kiwi fruits, avocados, some minor fruit commodities, and bell peppers and tomatoes.
  • (16) Direct projections from the POMe to the paraventricular hypothalamic nucleus (PVN), where vasopressin-containing neurons exist, were examined in the rat using immunohistochemistry combined with a retrograde tract tracing method.
  • (17) This study is designed to demonstrate the efficacy of antibiotics administered in a single daily dose in the management of persistent otitis media with effusion (POME).
  • (18) The closely related apple scar skin viroid (ASSV) and dapple apple viroid (DAV) were identified in whole seeds from infected pome fruits by hybridization of extracted nucleic acids with a 32P-labelled ASSV cRNA probe.
  • (19) Here, we are dealing with what is known as food-associated allergy syndrome, which is largely based on a cross reaction between certain types of pollen (birch, alder, hazel and mugwort) and food allergens (drupes, pomes, nuts, vegetables such as celery, carrots and fennel, etc.).
  • (20) The recent trends in the possible use of irradiation for disinfestation of certain pome and stone fruits and the prospects for the commercial utilization of irradiation for improving the market life of strawberries are discussed.

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