(n.) A plant (Solanum tuberosum) of the Nightshade family, and its esculent farinaceous tuber, of which there are numerous varieties used for food. It is native of South America, but a form of the species is found native as far north as New Mexico.
(n.) The sweet potato (see below).
Example Sentences:
(1) Try the sweet potato falafel, quinoa, roast vegetables, harissa and sumac yogurt ($23).
(2) The amino acid sequence of subunit A of the potato chymotryptic inhibitor I was determined.
(3) Three strains of fluorescent pseudomonads (IS-1, IS-2, and IS-3) isolated from potato underground stems with roots showed in vitro antibiosis against 30 strains of the ring rot bacterium Clavibacter michiganensis subsp.
(4) Histamine release assay performed with isolated fractions of the potato extract showed a great individual variation and positive results of fractions of molecular weights between 10.00 and 80.00 kD.
(5) Transposition of En-1 in the potato clone was analysed by Southern blot hybridization and confirmed by molecular isolation of En-1 excision and integration events.
(6) They released a song on (the now banned) YouTube, called Alu Anday (Potatoes and Eggs) taking a swipe at the military as well as sectarian killers.
(7) Isolated nuclei from green leaf tissue of tomato plants infected with potato spindle tuber viroid (PSTVd) were bound to microscope slides, fixed with formaldehyde and hybridized with biotinylated transcripts of cloned PSTVd cDNA.
(8) The PPi-dependent Pfk of potato is only distantly related to the ATP-dependent enzymes.
(9) For obtaining protein isolates, water, whey, and waste effluents from a potato processing plant were used as extraction solvents.
(10) We have examined under a variety of conditions the ability of potato starch phosphorylase to cause exchange of the ester and phosphoryl oxygens of alpha-D-glucopyranose 1-phosphate (Glc-1-P).
(11) A simple and efficient method is presented for the extraction, cleanup, and liquid chromatographic (LC) determination of oxamyl residues in potato tubers.
(12) The exception was potato crisps which gave a similar glycemic response to boiled potato.
(13) cDNA clones of potato virus X (PVXcp strain), potato virus Y (PVYo strain), potato leaf roll virus (PLRV) and potato spindle tuber viroid (PSTV) were used separately or combined for the detection of the corresponding RNAs in extracts of infected plants.
(14) Add potatoes and simmer for as long as it takes for them to cook.
(15) The export of pectate lyase, polygalacturonase, and cellulase and the maceration of potato tuber tissue occurred with Out+, but not Out-, strains of E. carotovora subsp.
(16) Their insulin responses to bush potato were also twice as large (p less than 0.05) although glucose responses were not significantly different.
(17) Western blots of extracts from P(i)-deficient cells were probed with rabbit anti-(potato tuber PFP) immune serum and revealed equal intensity staining immunoreactive polypeptides of M(r) 66,000 (alpha-subunit) and 60,000 (beta-subunit) that co-migrated with the alpha- and beta-subunits of homogeneous potato tuber PFP.
(18) Antigenic properties of intact potato virus X (PVX) particles and of PVX coat protein (CP) preparations were compared using different modifications of ELISA test.
(19) Deletion analysis from the 3' to the 5' end of the promoter region of the wound-inducible potato proteinase inhibitor IIK gene has identified a 421-base sequence at -136 to -557 that is necessary for expression.
(20) Potato meal was consumed readily in the quantities offered.
Starchy
Definition:
(a.) Consisting of starch; resembling starch; stiff; precise.
Example Sentences:
(1) Thus the present study gives support for a protective effect associated with a fiber-rich or vegetable-rich diet, while it indicates that frequent consumption of refined starchy foods, eggs and fat-rich foods such as cheese and red meat is a risk factor for colo-rectal cancer.
(2) Potentially clinically useful starchy foods producing relatively flat glycemic responses have been identified.
(3) The possibility of incorporating Icacinia manni among the edible starchy plant tubers is discussed.
(4) Universal optimum application of fluoride and substitution of starchy foods for sugary ones (or even simply judicious consumption of sugar) would alone do most of the job.
(5) The enzymes are likely to function in the depolymerization of cell wall arabinoxylans during mobilization of the starchy endosperm.
(6) For many men, Austen is the archetypal women's author – her canvas too domestic, her domain too girly, her men too starchy and conformist, her settings too chintzy and her plots too prim to excite the average male reader.
(7) Cereals and products provided the highest proportion of natural sodium while starchy staples supplied over 40 per cent of the potassium in the diet.
(8) Starchy seeds or fruits rather than leaves appeared to have been consumed.
(9) The present study investigated whether the relative preference for sweet and starchy tastes changes during the postweaning to adulthood period in male and female rats.
(10) In the resting grain most of the reserve proteins are 'packed' into the non-living storage tissue, the starchy endosperm.
(11) The low-fiber diet consisted of milk, glucose, and dextrins in liquid formula form, the high-fiber diet was composed of starchy foods.
(12) The GIs, and in particular IIs, were closely correlated with the hydrolysis rate index (HI) obtained in vitro, and this procedure can be recommended as a tool for ranking of starchy food.
(13) Category 1 includes foods that are low in Na, high in K and low in energy: fresh or frozen vegetable sources with vitamins A and C. Category 2 contains foods low in Na relative to high K and high energy: most fruit, starchy vegetables, nuts, milk and meat products, and chocolate.
(14) Different starchy foods produce different glycemic responses when fed individually, and there is some evidence that this also applies in the context of the mixed meal.
(15) Many foods which produce these effects are traditional starchy foods and so strengthen current recommendations of the diabetes association, heart foundations and cancer institutes to increase the use of starchy foods through reducing fat intake.
(16) Women with less than 1,200 kcal had lower intakes of protein, carbohydrate, fat, calcium, iron, thiamin, riboflavin, and niacin; they ate less frequently; and they ate less meat and eggs, legumes, bread, cooked starchy vegetables, milk products, desserts, added fat, and added sugar than did men and women whose mean energy intakes exceeded 1,200 kcal.
(17) Dieticians clucked over quinoa approvingly because it ticked the low-fat box and fitted in with government healthy eating advice to "base your meals on starchy foods".
(18) Among 31 food items considered, a few showed direct association, including starchy foods and various sources of animal fats or proteins, whereas frequent consumption of other foods, including major sources of dietary iodine (such as fish, green vegetables and fruit) gave significant protection.
(19) The research, presented today at the American Diabetes Association conference, shows that an extremely low-calorie diet, consisting of diet drinks and non-starchy vegetables, prompts the body to remove the fat clogging the pancreas and preventing it from making insulin.
(20) Several cDNAs encoding the small and large subunit of ADP-glucose pyrophosphorylase (AGP) were isolated from total RNA of the starchy endosperm, roots and leaves of barley by polymerase chain reaction (PCR).