What's the difference between sour and taste?

Sour


Definition:

  • (superl.) Having an acid or sharp, biting taste, like vinegar, and the juices of most unripe fruits; acid; tart.
  • (superl.) Changed, as by keeping, so as to be acid, rancid, or musty, turned.
  • (superl.) Disagreeable; unpleasant; hence; cross; crabbed; peevish; morose; as, a man of a sour temper; a sour reply.
  • (superl.) Afflictive; painful.
  • (superl.) Cold and unproductive; as, sour land; a sour marsh.
  • (n.) A sour or acid substance; whatever produces a painful effect.
  • (v. t.) To cause to become sour; to cause to turn from sweet to sour; as, exposure to the air sours many substances.
  • (v. t.) To make cold and unproductive, as soil.
  • (v. t.) To make unhappy, uneasy, or less agreeable.
  • (v. t.) To cause or permit to become harsh or unkindly.
  • (v. t.) To macerate, and render fit for plaster or mortar; as, to sour lime for business purposes.
  • (v. i.) To become sour; to turn from sweet to sour; as, milk soon sours in hot weather; a kind temper sometimes sours in adversity.

Example Sentences:

  • (1) The sensitivity of the taste system to the various qualities was, in decreasing order, salty, sweet, sour, and bitter.
  • (2) The parotid saliva of the caries-rampant group showed a significantly higher level of anodemigrating proteins, predominantly isoamylases, and a significantly lower level of cathode-migrating proteins than that of the caries-resistant group in both paraffin-stimulated and sour lemon-stimulated salivary flows.
  • (3) But the cocktails take centre stage and are like drinkable pieces of art – try the margarita or the pisco sour.
  • (4) The munching, and some data crunching, produced firm statistical findings ("The flavour cowy was correlated with age and sourness, but was not correlated to any other flavours or tastes").
  • (5) A shame such a landmark achievement was soured by Allam refusing to talk to the local council over a potential stadium expansion and trying to change the club’s name to Hull Tigers, which many fans vehemently oppose.
  • (6) Admittedly, there has been a bit of sour grapes in the English response to the success of Dempsey et al, and no doubt we will be treading those grapes into wine and drinking ourselves into oblivion if Team USA get much further – they are, as today's typically excitable NY Daily News front page informs us, now just "four wins from glory" .
  • (7) Kaesong, which facilitated nearly $2bn a year in cross-border trade, had been the last joint project left as relations between the two Koreas soured over the past five years.
  • (8) The UK remains one of the most diligent enforcers of convention rights, but it appears to have soured into one of the least appreciative national constituencies.
  • (9) Before the adenosine test, the perception of sourness was tested similarly with six concentrations of citric acid (1-100 mM).
  • (10) Sour taste stimuli (weak acids) decreased outward K+ currents and slightly reduced inward currents; bitter taste stimuli (quinine) reduced inward currents to a greater extent than outward currents.
  • (11) If i remember correctly, a third of the milk was turned sour, a Russian delicacy'.
  • (12) Instead, the different taste qualities--sweet, sour, salty, bitter--are subserved by different mechanisms.
  • (13) "They are taking a mixed strategy, which I would call the sweet and sour approach," Peter Beck, research fellow at Stanford University and a specialist on Korean affairs, told Reuters.
  • (14) On average, monosodium glutamate and seltzer, which mongrel dogs do not normally encounter in their diets, produced lower gastric acid secretion and pancreatic polypeptide release than sweet, sour, salty, bitter, and meaty tastes.
  • (15) Ruth Joseph and Sarah Nathan's crumbly little almond and lemon tarts are the perfect example of its charms, to my mind – not too sweet, not too sour, just intensely, deliciously zesty.
  • (16) Behavior of Staphylococcus aureus strains 100-A, 196-E, 254, 473, 505, and 521 in sweet (18 to 80% milk fat) and neutralized sour cream was studied.
  • (17) "That was for the players and their families," said Benítez, the implication being why should he risk souring the atmosphere by simply joining in?
  • (18) If the maximum investment choice is not taken, and NHS performance turns sour in future years, Stevens will be able to say, “I told you so”.
  • (19) They worked together at Porto, Chelsea and Internazionale but the relationship has soured.
  • (20) Suu Kyi's relationship with the generals has reportedly turned sour again In her tireless efforts to secure cooperation from the military, Suu Kyi has repeatedly expressed her appreciation, respect and “genuine” affection for the Tatmadaw (feudal military), which her father founded under Japan’s fascist patronage in December 1942, much to the dismay of many minorities who have borne the brunt of the organisation’s ruthless policies.

Taste


Definition:

  • (v. t.) To try by the touch; to handle; as, to taste a bow.
  • (v. t.) To try by the touch of the tongue; to perceive the relish or flavor of (anything) by taking a small quantity into a mouth. Also used figuratively.
  • (v. t.) To try by eating a little; to eat a small quantity of.
  • (v. t.) To become acquainted with by actual trial; to essay; to experience; to undergo.
  • (v. t.) To partake of; to participate in; -- usually with an implied sense of relish or pleasure.
  • (v. i.) To try food with the mouth; to eat or drink a little only; to try the flavor of anything; as, to taste of each kind of wine.
  • (v. i.) To have a smack; to excite a particular sensation, by which the specific quality or flavor is distinguished; to have a particular quality or character; as, this water tastes brackish; the milk tastes of garlic.
  • (v. i.) To take sparingly.
  • (v. i.) To have perception, experience, or enjoyment; to partake; as, to taste of nature's bounty.
  • (n.) The act of tasting; gustation.
  • (n.) A particular sensation excited by the application of a substance to the tongue; the quality or savor of any substance as perceived by means of the tongue; flavor; as, the taste of an orange or an apple; a bitter taste; an acid taste; a sweet taste.
  • (n.) The one of the five senses by which certain properties of bodies (called their taste, savor, flavor) are ascertained by contact with the organs of taste.
  • (n.) Intellectual relish; liking; fondness; -- formerly with of, now with for; as, he had no taste for study.
  • (n.) The power of perceiving and relishing excellence in human performances; the faculty of discerning beauty, order, congruity, proportion, symmetry, or whatever constitutes excellence, particularly in the fine arts and belles-letters; critical judgment; discernment.
  • (n.) Manner, with respect to what is pleasing, refined, or in accordance with good usage; style; as, music composed in good taste; an epitaph in bad taste.
  • (n.) Essay; trial; experience; experiment.
  • (n.) A small portion given as a specimen; a little piece tastted of eaten; a bit.
  • (n.) A kind of narrow and thin silk ribbon.

Example Sentences:

  • (1) Serially sectioned rabbit foliate taste buds were examined with high voltage electron microscopy (HVEM) and computer-assisted, three-dimensional reconstruction.
  • (2) In his notorious 1835 Minute on Education , Lord Macaulay articulated the classic reason for teaching English, but only to a small minority of Indians: “We must do our best to form a class who may be interpreters between us and the millions whom we govern; a class of persons, Indians in blood and colour, but English in taste, in opinions, in morals and in intellect.” The language was taught to a few to serve as intermediaries between the rulers and the ruled.
  • (3) The importance of the other factors associated with taste is also discussed.
  • (4) It’s a bright, simple space with wooden tables and high stalls and offers tastings and beer-making workshops.
  • (5) Tissue sections, taken from foliate and circumvallate papillae, generally revealed taste buds in which all cells were immunoreactive; however, occasionally some taste buds were found to contain highly reactive individual cells adjacent to non-reactive cells.
  • (6) Umami taste appears to signal, at the gustatory level, the intake of proteins, therefore the working hypothesis was: does umami taste of a monosodium glutamate (MSG) solution elicit changes in both glucagon and insulin release, similar to those elicited by amino acids, and consequently, changes in plasma glucose and in overall cellular metabolism?
  • (7) The impact of von Békésy's microstimulation experiments on the physiology of taste is discussed.
  • (8) Often, flavorings such as chocolate and strawberry and sugars are added to low-fat and skim milk to make up for the loss of taste when the fat is removed.
  • (9) The possibility of applying Signal Detection Theory (SDT) to gustation was investigated by testing the effect of three variables--smoking, signal probability, and food intake (confounded with time of day)--on the taste sensitivity to sucrose of 24 male and 24 female Ss.
  • (10) Heat vegetable oil and a little bit of butter in a clean pan and fry the egg to your taste.
  • (11) The lid is fiddly to fit on to the cup, and smells so strongly of silicone it almost entirely ruins the taste of the coffee if you don’t remove it.
  • (12) When the rats were given the two-bottle taste aversion test neither compound was found to be aversive.
  • (13) Drowsiness and altered taste perception were increased significantly over placebo only in the high-dose azelastine group.
  • (14) Application of 1 mM BT (pH 6.3) to the human tongue statistically potentiated the taste of 0.2 M NaCl and 0.2 M LiCl by 33.5% and 12.5% respectively.
  • (15) The sensitivity of the taste system to the various qualities was, in decreasing order, salty, sweet, sour, and bitter.
  • (16) A transient increase in the membrane potential was observed when distilled water was applied to the membrane adapted to an appropriate salt solution, which was similar to the water response observed in taste cells.
  • (17) In contrast, periadolescent animals demonstrated a marked resistance to amphetamine's taste aversion inducing properties when compared with either infant or young adult animals.
  • (18) Denatonium, a very bitter substance, caused a rise in the intracellular calcium concentration due to release from internal stores in a small subpopulation of taste cells.
  • (19) A history and physical examination focused on signs and symptoms of chemosensory disorders, in combination with screening tests for taste and smell function, can quickly and easily delineate the general type and cause of the dysfunction.
  • (20) For humans, taste plays a key role in food selection.

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