(n.) A sweet white (or brownish yellow) crystalline substance, of a sandy or granular consistency, obtained by crystallizing the evaporated juice of certain plants, as the sugar cane, sorghum, beet root, sugar maple, etc. It is used for seasoning and preserving many kinds of food and drink. Ordinary sugar is essentially sucrose. See the Note below.
(n.) By extension, anything resembling sugar in taste or appearance; as, sugar of lead (lead acetate), a poisonous white crystalline substance having a sweet taste.
(n.) Compliment or flattery used to disguise or render acceptable something obnoxious; honeyed or soothing words.
(v. i.) In making maple sugar, to complete the process of boiling down the sirup till it is thick enough to crystallize; to approach or reach the state of granulation; -- with the preposition off.
(v. t.) To impregnate, season, cover, or sprinkle with sugar; to mix sugar with.
(v. t.) To cover with soft words; to disguise by flattery; to compliment; to sweeten; as, to sugar reproof.
Example Sentences:
(1) These results demonstrate that increased availability of galactose, a high-affinity substrate for the enzyme, leads to increased aldose reductase messenger RNA, which suggests a role for aldose reductase in sugar metabolism in the lens.
(2) In addition to the changes associated with blood group A, we also found a decrease in sugar content, alterations in other antigens, and changes in the levels of several glycosyltransferases in cancerous tissues.
(3) Their contour lengths varied from 0.28 to 51 micron, but unlike in the case of maize, a large difference was not observed in the distribution of molecular classes greater than 1.0 micron between N and S cytoplasms of sugar beet.
(4) As a group, the three mammalian proteins resemble bovine serum conglutinin and behave as lectins with rather broad sugar specificities directed at certain non-reducing terminal N-acetylglucosamine, mannose, glucose and fucose residues, but with subtle differences in fine specificities.
(5) TK1 showed the most restricted substrate specificity but tolerated 3'-modifications of the sugar ring and some 5-substitutions of the pyrimidine ring.
(6) 500-MHz H-NMR spectroscopy of the oligosaccharides derived from gamma-seminoprotein, a human seminal plasma glycoprotein, revealed considerable microheterogeneity both with respect to the degree of branching and with regard to the peripheral sugars.
(7) The percentage of energy from fat and added sugars and the amount of sodium and fibre in the diet tended to increase with energy intake.
(8) D-Mannitol has not so far been known as a major product of sugar metabolism by yeasts.
(9) The concentration dependences of response of frog tongue to D-fructose, D-glucose, and sucrose were almost the same, D-galactose, however, elicited a much larger response in comparison with the other sugars in the whole range of concentrations examined.
(10) A brevibacterium, strain TH-4, previously isolated by aerobic enrichment on the monocyclic monoterpenoid cis-terpin hydrate as a sole carbon and energy source, was found to grow on alpha-terpineol and on a number of common sugars and organic acids.
(11) These results provide no support for the claims that aprotinin prevents the activation of sugar transport in muscle by contractile activity or that bradykinin is the muscle activity hypoglycemia factor.
(12) Increased erythrocyte levels of the pyrimidine-sugar UDP-glucose were also found in patients with the highest orotidine levels.
(13) Each of the three A toxins consists of a single basic polypeptide chain of 93 to 99 residues, cross-linked by three or four disulfide bonds, lacking reducing sugar and cysteinyl residues.
(14) Well-refined x-ray structures of the liganded forms of the wild-type and a mutant protein isolated from a strain defective in chemotaxis but fully competent in transport have provided a molecular view of the sugar-binding site and of a site for interacting with the Trg transmembrane signal transducer.
(15) Two newly discovered enzymes have the capacity to metabolize these sugars but are not essential for their catabolism in wild-type cells.
(16) Often, flavorings such as chocolate and strawberry and sugars are added to low-fat and skim milk to make up for the loss of taste when the fat is removed.
(17) All components studied, namely amino-sugars, hexoses and neuraminic acid increased with age in men.
(18) The presence of serum in the phagocytosis assay did not affect either phagocytosis of Phz-treated RBCs or inhibition by sugars.
(19) In addition, 5-imino-derivatives of daunorubicin modified at sugar moiety were less effective in stimulating NADH oxidation and oxygen radical production than 5-iminodaunorubicin itself.
(20) Photobinding of 8-methoxypsoralen to 2'-deoxyadenosine also occurs, with covalent bond formation between carbon 3 or 4 of the pyrone ring and the sugar moiety of the nucleoside.
Sweet
Definition:
(superl.) Having an agreeable taste or flavor such as that of sugar; saccharine; -- opposed to sour and bitter; as, a sweet beverage; sweet fruits; sweet oranges.
(superl.) Pleasing to the smell; fragrant; redolent; balmy; as, a sweet rose; sweet odor; sweet incense.
(superl.) Pleasing to the ear; soft; melodious; harmonious; as, the sweet notes of a flute or an organ; sweet music; a sweet voice; a sweet singer.
(superl.) Pleasing to the eye; beautiful; mild and attractive; fair; as, a sweet face; a sweet color or complexion.
(superl.) Fresh; not salt or brackish; as, sweet water.
(superl.) Not changed from a sound or wholesome state. Specifically: (a) Not sour; as, sweet milk or bread. (b) Not state; not putrescent or putrid; not rancid; as, sweet butter; sweet meat or fish.
(superl.) Plaesing to the mind; mild; gentle; calm; amiable; winning; presuasive; as, sweet manners.
(n.) That which is sweet to the taste; -- used chiefly in the plural.
(n.) Confectionery, sweetmeats, preserves, etc.
(n.) Home-made wines, cordials, metheglin, etc.
(n.) That which is sweet or pleasant in odor; a perfume.
(n.) That which is pleasing or grateful to the mind; as, the sweets of domestic life.
(n.) One who is dear to another; a darling; -- a term of endearment.
(adv.) Sweetly.
(v. t.) To sweeten.
Example Sentences:
(1) Previous attempts to purify this enzyme from the liquid endosperm of kernels of Zea mays (sweet corn) were not entirely successful owing to the lability of partially purified preparations during column chromatography.
(2) Try the sweet potato falafel, quinoa, roast vegetables, harissa and sumac yogurt ($23).
(3) Imported sweets and liqueurs were homogenized and extracted with ethyl acetate.
(4) It is concluded that the development was influenced by several factors, such as different snacking habits and access to sweets, the study per se, and xylitol-induced effects.
(5) The halfwidth of the fluorescence emission band increases in parallel with the loss of sweetness.
(6) A sweet-talking man in a suit who enlists the most successful barrister in town holds remarkable sway, I’ve learned.
(7) Rather than ruthlessly efficient, I have found them sweet and a bit hopeless."
(8) The sensitivity of the taste system to the various qualities was, in decreasing order, salty, sweet, sour, and bitter.
(9) A case of Sweet's syndrome developed as a presenting feature of multiple myeloma.
(10) Though the thought of a Panama team listening to the USA team huddle coyly sharing their secrets is a rather sweet thought.
(11) The sweetness of monellin under these two types of denaturing conditions, temperature and pH, can be predicted by the fluorescence emission spectrum of the protein.
(12) Potential, polarization, and pH measurements were performed before and after Coca-Cola and orange juice rinsing and intake of sweets, which were used as test products.
(13) A solid-phase extraction method with a strong anion exchanger was used to determine these compounds in sweet wines and in grape musts.
(14) Sweet flavours were often correctly identified, with the exception of egg nog, but savoury flavours were recognised less frequently.
(15) Thus, the B center of the Shallenberger A-H,B theory of sweetness is best regarded as being -SO3- rather than -SO2- for sulfamates.
(16) in Shibuya-ku goes a little easier on the sugary sweet styles.
(17) Two subjects with Ph-positive chronic myeloid leukemia (CML) in whom pustular Sweet's syndrome was diagnosed are reported.
(18) In this paper, the sweetness receptor is refined with use of the shapes of 3-anilino-2-styryl-3H-naphtho[1,2-d]imidazolesulfonate (sweet) and of 3-anilino-2-phenyl-3H-naphtho[1,2-d]imidazolesulfonate (tasteless), two large and almost completely rigid tastants.
(19) It was very sweet, really nice, but it was like an obituary.
(20) Diluted elements of his style were all over the pop charts: Sweet, Mud, Alvin Stardust.