What's the difference between all and allspice?

All


Definition:

  • (a.) The whole quantity, extent, duration, amount, quality, or degree of; the whole; the whole number of; any whatever; every; as, all the wheat; all the land; all the year; all the strength; all happiness; all abundance; loss of all power; beyond all doubt; you will see us all (or all of us).
  • (a.) Any.
  • (a.) Only; alone; nothing but.
  • (adv.) Wholly; completely; altogether; entirely; quite; very; as, all bedewed; my friend is all for amusement.
  • (adv.) Even; just. (Often a mere intensive adjunct.)
  • (n.) The whole number, quantity, or amount; the entire thing; everything included or concerned; the aggregate; the whole; totality; everything or every person; as, our all is at stake.
  • (conj.) Although; albeit.

Example Sentences:

Allspice


Definition:

  • (n.) The berry of the pimento (Eugenia pimenta), a tree of the West Indies; a spice of a mildly pungent taste, and agreeably aromatic; Jamaica pepper; pimento. It has been supposed to combine the flavor of cinnamon, nutmegs, and cloves; and hence the name. The name is also given to other aromatic shrubs; as, the Carolina allspice (Calycanthus floridus); wild allspice (Lindera benzoin), called also spicebush, spicewood, and feverbush.

Example Sentences:

  • (1) The future James I resorted to them on several occasions in Scotland: in 1600, for instance, he had two alleged assassins pickled in whisky, vinegar and allspice, put on trial, and then mutilated.
  • (2) Nawal Nasrallah via GuardianWitness Serves 4 225g minced lean meat 1 small onion, grated 3 tbsp flour 2 tbsp finely chopped parsley ¾ tsp salt ½ tsp ground black pepper ½ tsp coriander seeds, crushed ¼ tsp allspice ¼ tsp ground ginger ¼ tsp curry powder ¼ tsp chilli powder For the sauce 340g potatoes, diced 2 tbsp oil 1 medium onion, coarsely chopped ½ tsp turmeric 115g walnuts, toasted ground in a food processor until oily 715ml water 60ml pomegranate molasses (available at Middle-Eastern stores) 1 tsp salt ½ tsp crushed cardamom ¼ tsp ground black pepper ½ tsp chilli powder 1 Fry the diced potatoes in a little oil until golden brown.
  • (3) Serves 8-10 For the pastry 250g plain flour, plus extra for dusting 25g ground almonds ¾ tsp ground allspice Grated zest of 1 orange 150g cold butter, diced 100g icing sugar A pinch of salt 1 free-range egg, plus 1 egg yolk For the filling 275ml double cream 4 star anise, powdered, or 3 tsp ground anise Finely grated zest of 1 orange 275g 70% dark chocolate, broken into small pieces 6 free-range egg yolks 1 Blitz the in a food processor to crumbs.
  • (4) Serves 4 For the stuffing 150g white short-grain rice 300g firm red tomatoes, diced into 5mm cubes ½ bunch spring onions, about 50g, trimmed and thinly sliced ½ bunch flat parsley, about 100g, washed, dried, most of the stalks cut off, chopped ¼ bunch mint, about 50g, leaves only, chopped 2 tbsp sumac ¼ tsp ground cinnamon ½ tsp ground allspice ¼ tsp finely ground black pepper A pinch of salt Juice of 1 large lemon, or to taste 150ml extra virgin olive oil For the swiss chard 1kg swiss chard 1 large ripe tomato, sliced Salt 1 To make the stuffing, first rinse the rice under cold water.
  • (5) Add the garlic, caraway, allspice and peppercorns, and sauté for five more minutes, until everything is nice and soft.
  • (6) The recipe for the latter – fragrant with cumin, allspice and fresh coriander – can be found in his book Roast Chicken and Other Stories .
  • (7) There are Mitt's meat loaf cakes, which he devours "every birthday", according to his wife (5lbs of minced beef, one egg, a chopped onion, some breadcrumbs and some lemon juice, topped with a sauce made from half a cup of ketchup mixed with half a cup of brown sugar, a teaspoon of dry mustard and a quarter teaspoon of allspice).
  • (8) Second, subjects (N = 38) rated the pleasantness of broths with 0.5, 0.8, 1.1, 1.4, and 1.7% NaCl under three sets of conditions: unflavored, flavored with allspice, majoram, onion and monosodium glutamate, and flavored with glutamate only.
  • (9) 100ml olive oil 1 large onion, peeled and cut into 1.5cm slices 1 red pepper, halved, deseeded and cut into 0.5cm slices Salt 2 garlic cloves, peeled and sliced thin 2 tsp caraway seeds ¾ tsp ground allspice 10 black peppercorns, gently crushed 1kg cuttlefish, cleaned, skinned and cut into 1.5cm strips (you'll end up with around 450g) 1½ tbsp tomato paste 200ml red wine 3 bay leaves 1 tsp sugar 1 tsp fresh thyme leaves, chopped Zest of ½ orange, grated (optional) Put the oil in a large sauté pan for which you have a lid, and heat on a medium-high flame.
  • (10) Transfer the roast veg to a large bowl, picking off and discarding the allspice berries.

Words possibly related to "all"