What's the difference between business and foodservice?
Business
Definition:
(n.) That which busies one, or that which engages the time, attention, or labor of any one, as his principal concern or interest, whether for a longer or shorter time; constant employment; regular occupation; as, the business of life; business before pleasure.
(n.) Any particular occupation or employment engaged in for livelihood or gain, as agriculture, trade, art, or a profession.
(n.) Financial dealings; buying and selling; traffic in general; mercantile transactions.
(n.) That which one has to do or should do; special service, duty, or mission.
(n.) Affair; concern; matter; -- used in an indefinite sense, and modified by the connected words.
(n.) The position, distribution, and order of persons and properties on the stage of a theater, as determined by the stage manager in rehearsal.
(n.) Care; anxiety; diligence.
Example Sentences:
(1) The bank tellers who saw their positions filled by male superiors took special pleasure in going to the bank and keeping them busy.
(2) Community owned and run local businesses are becoming increasingly common.
(3) As May delivered her statement in the chamber, police helicopters hovered overhead and a police cordon remained in place around Westminster, but MPs from across the political spectrum were determined to show that they were continuing with business as usual.
(4) We want to be sure that the country that’s providing all the infrastructure and support to the business is the one that reaps the reward by being able to collect the tax,” he said.
(5) Meanwhile, reductions in tax allowances on dividends for company shareholders from £5,000 down to £2,000 represent another dent to the incomes of many business owners.
(6) In 2012, 20% of small and medium-sized businesses were either run solely or mostly by women.
(7) In documents due to be published by the bank, it will signal a need to shed costs from a business that employs 10,000 people as it scrambles to return to profit.
(8) Businesses fleeing Brexit will head to New York not EU, warns LSE chief Read more Amid attempts by Frankfurt, Paris and Dublin to catch possible fallout from London, Sir Jon Cunliffe said it was highly unlikely that any EU centre could replicate the services offered by the UK’s financial services industry.
(9) Richard Hill, deputy chief executive at the Homes & Communities Agency , said: "As social businesses, housing associations already have a good record of re-investing their surpluses to build new homes and improve those of their existing tenants.
(10) It has announced a four-stage programme of reforms that will tackle most of these stubborn and longstanding problems, including Cinderella issues such as how energy companies treat their small business customers.
(11) We could do with similar action to cut out botnets and spam, but there aren't any big-money lobbyists coming to Mandelson pleading loss of business through those.
(12) Proposals to increase the tax on high-earning "non-domiciled" residents in Britain were watered down today, after intense lobbying from the business community.
(13) That is what needs to happen for this company, which started out as a rebellious presence in the business, determined to get credit for its creative visionaries.
(14) If black people could only sort out these self-inflicted problems themselves, everything would be OK. After all, doesn't every business say it welcomes job applicants from all backgrounds?
(15) In a new venture, BDJ Study Tours will offer a separate itinerary for partners on the Study Safari so whilst the business of dentistry gets under way they can explore additional sights in this fascinating country.
(16) "As part of this de-leveraging process, the group will also focus on eliminating any loss-making businesses."
(17) However, the City focused on the improvement in the fortunes of its Irish business, Ulster bank, and its new mini bad bank which led to a 1.8% rise in the shares to 368p.
(18) These lanes encourage cyclists to 'ride in the gutter' which in itself is a very dangerous riding position – especially on busy congested roads as it places the cyclist right in a motorist's blind spot.
(19) The last time Vince Cable had a seat in the business department, it was during a high noon of industrial action and state interference in the economy.
(20) Martin Wheatley will remain head of the Conduct Business Unit and become the future chief executive of the FCA.
Foodservice
Definition:
Example Sentences:
(1) Hospital employees were selected from corporate rosters provided by a major contract foodservice company.
(2) The objective of the study was to develop a method of assessing the relationship, rather than the absolute magnitude of the relationship, of production time for salads and the number of servings prepared in a university residence hall foodservice.
(3) This was followed by two classroom lectures, each 50 minutes long, on inventory systems management in foodservice facilities.
(4) Management personnel in foodservice, food processing, and robot industries were surveyed to evaluate potential job functions for robots in the food industry.
(5) Microwave ovens are widely used in foodservice establishments; currently, they are used primarily for reheating.
(6) Data were collected from residence and dining hall foodservices at Ohio State University.
(7) The simulation game asked the players to make career choices in accordance with specified scenarios in the areas of politics, economics, health care, foodservice systems, education, and technology.
(8) The availability of a universal standard data code fo quantity foodservice could assist management in determining and optimizing the relationship between time per portion and total volume produced for each menu item utilized.
(9) The status of the utilization of the computer as a tool in teaching foodservice management concepts in undergraduate dietetic education programs was determined.
(10) Food packaging information should be made available to administrative foodservice personnel through publications and seminars or conferences.
(11) Most respondents (92%) indicated that foodservice management educators need additional training in using the computer as a tool.
(12) Data from a survey of 807 hospital foodservice directors indicate that the conventional system remains the primary choice for hospital foodservice, although an increasing number of hospitals are converting to the cook-chill system.
(13) Therefore, the major purpose of this research was to obtain information from current older foodservice employees to permit the determination of how various aspects of their jobs affect job satisfaction and organizational commitment and, thus, intention to remain on the job by delaying retirement.
(14) A survey instrument was mailed nationally to foodservice directors and administrators in health care and educational foodservice operations requesting information about training programs used for their nonsupervisory foodservice employees.
(15) The participants were senior and graduate students enrolled in a foodservice procurement and inventory systems course at Oregon State University, Corvallis.
(16) A sequential procedure is presented for the foodservice manager to follow when considering initial implementation of a computer-based information system (CBIS).
(17) The administrators listed personnel, cost of department operation, and facilities as problem areas in foodservice.
(18) The responses clearly indicate the need for additional research before a foodservice model can be established.
(19) Although the conventional system remains the predominant choice for hospital foodservice, alternative systems such as cook-chill and cook-freeze are prevalent as well.
(20) The system design was retained for use in the foodservice operation.