(n.) The milk that remains after the butter is separated from the cream.
Example Sentences:
(1) In the spoiled samples, the highest total counts were 820 million in buttermilk biscuits.
(2) My roast beef sandwich with crispy onions and celeriac was tasty, although the decision to serve it on a slight sweet buttermilk roll is a curious one.
(3) Purified buttermilk xanthine oxidase also reduced BENZO to its amine under anaerobic conditions in vitro, but very inefficiently.
(4) According to the t-test for paired means, cola beverages and orange beverages differed from beer, coffee with or without sugar, strawberry yoghurt, buttermilk, and carbonated mineral water at the level P less than 0.01.
(5) Results indicated that milk and buttermilk did not aggravate or protect against duodenal injury, while antacid and prostaglandin did significantly protect against inflammation (P less than 0.02).
(6) Their isolation, structure and analytical importance (buttermilk) are also reported.
(7) Natural (melanoma- or buttermilk-derived) 9-O-acetyl-GD3 was O-acetylated solely on the sialic acid moiety.
(8) Comparatively strong alkylating activity, however, was detected after incubation of samples of sauerkraut, certain dairy products (yoghurt, biogarde, quark, buttermilk and milk), wine and smoked mackerel.
(9) Whoever designed this package of buttermilk may well have had something else on their mind at the time.
(10) Fermentation of raw as well as autoclaved wheat flour with buttermilk at 30, 35 and 40 degrees C for 6, 12, 18, 24 and 48 h significantly decreased the level of phytic acid; maximum decrease was observed at 40 degrees C for 48 h. Starch as well as protein digestibility (in vitro) improved with an increase in temperature and period of fermentation.
(11) The buttermilk improved the flavour of the cheese whilst only slightly affecting its ripening.
(12) A protective effect was observed with the intake of vegetables (twofold risk in nondaily vs. daily consumers) and fish (two- to threefold risk in those who did not eat at least once a week vs. those who did), and to a certain extent with pulses and buttermilk, in comparison with either one or both control groups.
(13) Several samples of buttermilk also exhibited the near absence of glucose.
(14) Protein content of fermented fresh as well as autoclaved barley flour-buttermilk mixture either decreased or remained unchanges.
(15) 2 In another bowl, whisk the egg, buttermilk and vanilla until frothy.
(16) I cannot suddenly freefall into a frenzy of burgers, burritos and buttermilk pancakes.
(17) The buttermilk can be used to make soda bread or as a thirst-quenching drink (it will not taste sour).
(18) The menu offers unusual sandwiches (a buttermilk chicken, fried egg, maple syrup) plus burgers: beef or pulled pork will set you back £13, while a vegetarian one costs £11.
(19) The highest counts encountered in the moist, fresh products were up to 200 million lactic acid bacteria per g in buttermilk biscuits, with a psychrophilic count as high as 4.8 million.
(20) An in vitro addition of benzylpenicillin to buttermilk, to a concentration of 0.01 IU per ml, resulted in a significantly higher concentration of penicillin in the casein fraction than in the buttermilk or in the whey (Table I).
Dairy
Definition:
(n.) The place, room, or house where milk is kept, and converted into butter or cheese.
(n.) That department of farming which is concerned in the production of milk, and its conversion into butter and cheese.
(n.) A dairy farm.
Example Sentences:
(1) Aldi, Lidl and Morrisons are to raise the price they pay their suppliers for milk, bowing to growing pressure from dairy farmers who say the industry is in crisis.
(2) When foods such as dairy products contain large numbers of egg yolk-negative strains of S. aureus, the PPSA agar has the advantage over egg yolk containing media such as Baird-Parker agar that fewer suspect colonies have to be confirmed.
(3) Dairy pipeline cleaners were the single most common causative substance, injuring ten toddlers (mean age 1.6 years), perforating the esophagus in two.
(4) It is concluded that BEC is the major infectious cause of neonatal calf diarrhoea in the Ethiopian dairy herds studied with RV and K99 ETEC also contributing to morbidity, either alone or as mixed infections.
(5) Buxtonella sulcata cysts were recovered from the faeces of adult cows on nine commercial dairy farms.
(6) Length, size, and interval between eating bouts were determined for four forages with two lactating dairy cows.
(7) Two experiments involving 3- to 5-d-old dairy calves were carried out.
(8) Immunoglobulin G1 concentration was measured in 919 first milking colostrums from Holstein cows during a 4-yr period on a commercial dairy farm.
(9) beta hydroxybutyrate (BHB) serum concentrations were measured at regular intervals throughout a lactation in groups of animals from three commercial dairy herds.
(10) Measurement of free cortisol in milk should allow the monitoring of changes in plasma free cortisol in studies of stress in dairy cows.
(11) Three cases of dairy herds affected by production disease (infertility, calf scours and low milk yield) were carried out.
(12) 149 Micrococcaceae strains (35 reference strains and 114 strains isolated from meat and dairy products) have been studied using 61 biochemical microtests.
(13) No effect of age and efficiency of dairy cows, nor of the year season on the occurrence of this disease was observed.
(14) In addition, fluoride profiles in the plasma of four beagle dogs after the intake of fluoride as NaF, MgF2 and CaF2 with and without addition of milk and dairy products were established.
(15) A survey of gastrointestinal nematodes in Georgia cattle was conducted from 1968 through 1973 from actual worm counts from viscera of 145 slaughtered beef cattle or from egg counts made from fecal samples from 3,273 beef and 100 dairy cattle.
(16) Ninety four dairy farmers were investigated by chest radiography, pulmonary function tests, and bronchoalveolar lavage.
(17) Since 2002, more than half of Britain’s dairy farmers have gone out of business , defeated by rock-bottom prices and rising costs.
(18) Farmers were paid an average 23.66p per litre for milk in June, down 10% since January and 25% lower than a year ago, according to AHDB Dairy , the British dairy organisation.
(19) A total of 262 strains of Staphylococcus aureus isolated from the mammary gland of dairy cows were examined for the production of alpha-hemolysin.
(20) When you’ve got an economy shot, as it is in Tasmania, that was seen as a reasonable endeavour by the federal government to assist in enhancing the tourism effort in our state together with helping the dairy industry and creating another 200 factory jobs.” Then opposition leader Tony Abbott announced before the election that the Coalition would provide $16m towards a $66m upgrade of the Cadbury Chocolate factory in Hobart “to boost innovation, support growth in local manufacturing jobs and expand tourism”.