(n.) That portion of food which is brought up into the mouth by ruminating animals from their first stomach, to be chewed a second time.
(n.) A portion of tobacco held in the mouth and chewed; a quid.
(n.) The first stomach of ruminating beasts.
Example Sentences:
(1) The reasons for this are discussed in terms of a mechanism in which all electrons enter through cytochrome a, which, in turn, is in rapid equilibrium with a second site, identified with 'visible' copper (830 nm-absorbing) Cud (Beinert et al., 1971).
(2) Neither stimulus light intensity nor eccentricity affected the CUD in the normals, in 1 of the commissurotomized patients, and in the acallosal boy.
(3) The results showed the MDP- and DTPA-CUDs stored at -18 degrees C retained the properties which resulted in acceptable radiochemical purity and biodistribution in mice for as long as 30 days.
(4) The purpose of this study was to examine, by transmission electron microscopy (TEM), the nature of the protective effect of dimethyl sulfoxide (DMSO) on hearts of copper-deficient (CuD) rats.
(5) After either one or two days of storage at -10 degrees C, four CUDs of each concentration were labeled with 0.2-0.3 mL of sodium pertechnetate Tc 99m (10-20 mCi).
(6) Cumulative [14C]cholesterol absorption and total lymphatic output of cholesterol were significantly decreased in CuD at 4 hr and thereafter, with no change in percentage distribution of free and esterified cholesterol.
(7) Purity was less than 80% for CUDs stored for more than two days.
(8) Male, weanling Sprague-Dawley rats were fed diets deficient (CuD, less than 0.5 ppm) or adequate (CuA, 5.0-5.5 ppm) in Cu for 4 weeks.
(9) They exhibit natural behaviours – they chew the cud, socialise, groom each other.” “It’s a perception that cows need to gambol in fields,” he said.
(10) Patients with parietal lesions had still longer CUDs, 37 msec on the average.
(11) The CUDs of 2 commissurotomized patients varied with stimulus eccentricity but not intensity.
(12) Over an 8-hr period, 7.3% of the dose was absorbed by CuD and 9.2% by CuA.
(13) The radiochemical purity of CUDs labeled with 2.0 mL of sodium pertechnetate Tc 99m was significantly greater than the purity of CUDs labeled with 0.2 mL for storage times exceeding two days.
(14) cytochrome a and Cud) were reduced simultaneously and the stoicheiometry of the initial reaction was closer to two molecules of cytochrome c2+ oxidized per molecule of cytochrome a reduced.
(15) Male, weanling Sprague-Dawley rats were fed either a purified diet which was deficient in copper (CuD) or the same diet made sufficient with 5 ppm of copper (CuS).
(16) Aminopeptidase N activity was 35% lower in CuD rats than controls, but activity was not affected by cis-Pt.
(17) In our patients the mean CUD, expressed as the difference between contralateral and ipsilateral responses, was 20 msec.
(18) Four leaders were arrested on 1 November and this was the first time Hailu Shawel, the CUD leader, had been able to speak publicly since his detention.
(19) The CUDs in these subjects are attributed to the transfer of nonsensory information via the corpus callosum, via ipsilateral corticospinal tracts, and via the anterior commissure or ipsilateral motor pathways, respectively.
(20) The CUDs of lower dilution (3 mL) appeared to be more stable than the CUDs of higher dilution (10 mL).
Food
Definition:
(n.) What is fed upon; that which goes to support life by being received within, and assimilated by, the organism of an animal or a plant; nutriment; aliment; especially, what is eaten by animals for nourishment.
(n.) Anything that instructs the intellect, excites the feelings, or molds habits of character; that which nourishes.
(v. t.) To supply with food.
Example Sentences:
(1) An automated continuous flow sample cleanup system intended for rapid screening of foods for pesticide residues in fresh and processed vegetables has been developed.
(2) After 55 days of unrestricted food availability the body weight of the neonatally deprived rats was approximately 15% lower than that of the controls.
(3) First, it has diverted grain away from food for fuel, with over a third of US corn now used to produce ethanol and about half of vegetable oils in the EU going towards the production of biodiesel.
(4) Issues such as healthcare and the NHS, food banks, energy and the general cost of living were conspicuous by their absence.
(5) In the clinical trials in which there was complete substitution of fat-modified ruminant foods for conventional ruminant products the fall in serum cholesterol was approximately 10%.
(6) Pint from £2.90 The Duke Of York With its smart greige interior, flagstone floor and extensive food menu (not tried), this newcomer feels like a gastropub.
(7) Size of household was the most important predictor of both the total level of household food expenditures and the per person level.
(8) It is not that the concept of food miles is wrong; it is just too simplistic, say experts.
(9) This suggests that hypothalamic NPY might be involved in food choice and that PVNp is important in the regulation of feeding behaviour by NPY.
(10) They urged the Department of Environment, Food and Rural Affairs to make air quality a higher priority and release the latest figures on premature deaths.
(11) A relative net reduction of 47% in lactose malabsorption was produced by adding food, and the peak-rise in breath H2 was delayed by 2 hours.
(12) A sensitive, specific procedure was developed for detecting Escherichia coli O157:H7 in food in less than 20 h. The procedure involves enrichment of 25 g of food in 225 ml of a selective enrichment medium for 16 to 18 h at 37 degrees C with agitation (150 rpm).
(13) It was concluded that B. pertussis infection-induced hypoglycaemia was secondary to hyperinsulinaemia, possibly caused by an exaggerated insulin secretory response to food intake.
(14) ); and 3) those that multiply and produce large numbers of vegetative cells in the food, then release an active enterotoxin when they sporulate in the gut.
(15) (2) The treated animals ingested less liquid and solid food than controls.
(16) Resistance to antibiotics have been detected in food poisoning bacteria, namely Salmonella typhimurium, Staphylococcus aureus and Clostridium perfringens.
(17) Learning ability was assessed using a radial arm maze task, in which the rats had to visit each of eight arms for a food reward.
(18) The UNTR rats were subjected to a continuous food restriction to maintain body weights equal to those of the TR rats.
(19) Male Sprague Dawley rats either trained (T, N = 9) for 11 wk on a rodent treadmill, remained sedentary, and were fed ad libitum (S, N = 8) or remained sedentary and were food restricted (pair fed, PF, N = 8) so that final body weights were similar to T. After training, T had significantly higher red gastrocnemius muscle citrate synthase activity compared with S and PF.
(20) The alpha 2 agonist, clonidine, produced a larger dose-related increase in food intake in lean rats than in the fatty rats.