What's the difference between dextrose and sirup?

Dextrose


Definition:

  • (n.) A sirupy, or white crystalline, variety of sugar, C6H12O6 (so called from turning the plane of polarization to the right), occurring in many ripe fruits. Dextrose and levulose are obtained by the inversion of cane sugar or sucrose, and hence called invert sugar. Dextrose is chiefly obtained by the action of heat and acids on starch, and hence called also starch sugar. It is also formed from starchy food by the action of the amylolytic ferments of saliva and pancreatic juice.

Example Sentences:

  • (1) The most substantial deviations between actual and theoretical osmolarity values occurred with the calcium chloride, sodium bicarbonate, potassium chloride and dextrose solutions.
  • (2) Alteration in the temperature of the Isoton diluent in a Coulter model S counter over a range of possible laboratory working temperatures produced a change in the mean corpuscular volume using EDTA and dipotassium acid citrate dextrose blood and a commercial control, 4C.
  • (3) No change in serum DHEA-S, DHEA, or androstenedione levels occurred in paired control studies, during which 0.45% saline was infused at rates matched exactly to the rates of the dextrose and insulin infusions during the hyperinsulinemic clamp studies.
  • (4) The twig was removed, and calcium-dextrose and penicillin G were administered.
  • (5) The onset of tolerance to morphine analgesia was studied in 34 female Wistar rats immediately after they drank a dextrose-saccharin cocktail or tap water for 6 or 24 hours.
  • (6) Plasma dextrose and bicarbonate declined in concentration while potassium, lactate, LDH, ammonia, and hemoglobin rose with storage.
  • (7) Blood from the same donors stored in citrate-phosphate-dextrose (CPD) adenine had a rapidly rising SFP by 7 to 14 days of storage.
  • (8) Erythrocytes washed with citrate-phosphate-dextrose solution and reconstituted with platelet-free plasma were stable for 12 weeks.
  • (9) Only one mild clinical hypoglycaemic episode, responding to increased dextrose infusion, was recorded.
  • (10) Decreases in procainamide hydrochloride concentrations in the control admixtures might have been caused by procainamide-dextrose complexation.
  • (11) Ten to fifteen milliliters of a 20 percent magnesium sulfate solution, given intravenously over 1 minute, followed by a slow 4 to 6 hour infusion of 500 ml of 2 per cent magnesium sulfate in 5 per cent dextrose in water is recommended.
  • (12) In group 2, nine admixtures representing nine combinations of Liposyn II, Aminosyn II with Electrolytes, and dextrose injection were studied.
  • (13) One implication of this study is that dextrose should not be provided to patients with acute ischemic stroke.
  • (14) A standard protocol was followed for administration of TPN and included crystalline amino acid solution with lipid emulsion and dextrose as calorie sources.
  • (15) Fructose and mannose may be as useful as dextrose in citrate-phosphate preservatives for maintaining ATP and 2,3-DPG levels.
  • (16) However, infusion of hypertonic dextrose solutions resulted in severe generalized hepatic fatty infiltration and marked hypoalbuminemia.
  • (17) The total nutrient admixture (TNA) contained 1000 ml 10% FreAmine, 1000 ml 50% dextrose, 500 ml 10% Soyacal, electrolytes, vitamins and trace elements.
  • (18) More acid-citrate-dextrose was infused during procedures with the 2997 (471 ml) than the CS-3000 (324 ml, p less than 0.0005); the donors' ionized calcium decreased significantly more during procedures with the 2997 (27.3%) than the CS-3000 (17.0%, p less than 0.0005).
  • (19) The stability of hydralazine hydrochloride in aqueous vehicles which contain either dextrose, fructose, lactose, maltose, mannitol, sorbitol or sucrose has been studied using a stability-indicating high-performance liquid chromatographic method.
  • (20) Series of 1,3-dihalogeno-5-nitrobenzenes, 3- and 3,5-halogenoanilines, and 2,6-dihalogeno-4-nitroanilines were tested for fungitoxicity against Aspergillus niger, A. oryzae, Trichoderma viride, Myrothecium verrucaria, and Trichophyton mentagrophytes in shaken culture by using Sabouraud dextrose broth enriched with yeast extract as the test medium.

Sirup


Definition:

  • (n.) Alt. of Syrup

Example Sentences:

  • (1) In addition, the procedure detects the presence in honey of all starch-derived sugar sirups tested thus far, regardless of the plant source.
  • (2) The mercurimetric determination of penicillins and their decomposition products in acetate buffer was applied to injections, tablets, capsules and dry sirup.
  • (3) The preservatives are extracted from acidified sirup with ethyl acetate and are analyzed on a gas chromatograph equipped with a flame ionization detector and a glass column (4 ft X 4 mm id) containing 9% SP-1200 and 2% H3PO4 on Chromosorb W (AW).
  • (4) In the North, maple sirup was a New England product, as was codfish.
  • (5) Peroxide levels above 0.0001% in the ethyl ether used in the USP XIX assay for chlorpromazine hydrochloride in tablets, sirups, and injections produce a distorted spectrophotometric curve in the 350--220 nm region.
  • (6) The dermatitis flared possibly following treatment with an iodine-containing coughing sirup.
  • (7) The pharmacokinetics of theophylline as a sirup (5 or 6 mg .
  • (8) Two procedures for detecting high-fructose corn sirup (HFCS) in honey were also tested.
  • (9) A differential spectrophotometric method and Glenn's method of orthogonal function are described for the assay of acetaminophen in tablets, sirups, and suppositories.
  • (10) In 1ml of BRON, 2HCOD 1mg, MEPH 2mg, CAF 2.06mg and CPA 0.4mg are contained with 0.25ml of Senega sirup.
  • (11) A highly sensitive procedure has been developed to detect the undeclared addition of high fructose corn sirup (HFCS) to honey.
  • (12) The samples collaboratively studied consisted of 2 commericial ephedrine-containing sirups and 2 commercial non-ephedrine-containing sirups to which ephedrine was added.
  • (13) A gas-liquid chromatographic (GLC) method has been developed to detect the addition to honey of high fructose corn sirup (HFCS).
  • (14) Fifteen laboratories collaboratively studied a method for the quantitative ultraviolet determination of ephedrine sulfate in sirups.
  • (15) A gas-liquid chromatographic method is described for the simultaneous determination of sorbic acid and sodium benzoate in table sirup.
  • (16) Boston brown bread was made from corn, wheat, or rye and probably sweetened with maple sirup.

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