What's the difference between dosh and dough?

Dosh


Definition:

Example Sentences:

  • (1) Bearing in mind that the beaus will be queuing round the block to woo Gigi, perhaps she should bite the bullet and think of the dosh.
  • (2) The former Internazionale owner Massimo Moratti has been staring wistfully into the distance and wonder what might have been if he had not dished his dosh on the Special One rather than mere players.
  • (3) They may not have the hearts and minds, but they certainly have the dosh.
  • (4) Essentially a counter of how much dosh Gareth Bale has pocketed since signing for Real (if we take the time of the signing as 12.30pm).
  • (5) When one considers Nigel’s express concern that his new wife’s finances not be decimated, presumably realising that defending multiple murder charges costs a lot of dosh, Nigel’s early suicide makes more sense; pre-emptive action against a possible life sentence.
  • (6) I’m no betting man, but even if I was, I would not be quick to part with my dosh.
  • (7) 6.21pm BST 60 mins Apparently, some fan has put his house up for sale in an effort to raise some dosh to keep Ochoa at Ajaccio.
  • (8) They've got far less marketing dosh to play with too so they should be single-minded in making this the defining choice for the electorate.
  • (9) But that has not stopped people from giving their opinions freely about its character and disposition, referring to the area as Fort McMoney, the place where people go to make easy dosh, or as an outpost for displaced Newfoundlanders – and while many people from Newfoundland and the Maritimes live and work there, they make up only about 20% of the population.
  • (10) Even the promise that the NHS will earn the extra dosh by undertaking unprecedented reform will not obscure that key message to Labour, the Tories and the Liberal Democrats.
  • (11) Has made all the right noises about carbon cuts, but could do with some dosh to make it happen.
  • (12) After a few Mills & Boon-like reluctant trysts, Gigi would tearfully admit to her father that she had fallen for her handsome prince and they would split the dosh, perhaps spending her half on an island to be used exclusively for lezzers, their quad bikes and tattoo parlours.
  • (13) Dosh 'n' Becks From Adidas to Armani, Sainsbury's to Pepsi and H&M to Police sunglasses, Beckham's brand has helped earn him a fortune of £165m, according to the latest Sunday Times rich list.
  • (14) But as one Treasury official said: "We are out of dosh.
  • (15) The still-fragile state of public finances, the fact that the NHS is going to get lots of extra money whoever is in power and the possibility of having to cut other Whitehall budgets more than already anticipated if the NHS receives even more dosh, all make the signing of that blank cheque politically very difficult.
  • (16) At Oxford, Crawford was a joint founder of the internationalist poetry magazine Verse and "cadged" poems off the likes of Edwin Morgan, Les Murray and Seamus Heaney, who enclosed £50 with his poem to help with production costs: "His generosity was not only in language, but also in actual dosh."
  • (17) Excuse me but I'm taking my dosh and getting out of here', I couldn't look myself in the face."

Dough


Definition:

  • (n.) Paste of bread; a soft mass of moistened flour or meal, kneaded or unkneaded, but not yet baked; as, to knead dough.
  • (n.) Anything of the consistency of such paste.

Example Sentences:

  • (1) 3 Tip the dough on to a clean work surface and knead well.
  • (2) 3 For the dough: melt the lard with 100ml water in a small pan and leave to cool slightly.
  • (3) "), and the Scousers ("Dey do dough, don't dey dough?").
  • (4) Transfer the dough to a clean work surface, punch out some of the air, then roll into a 30cm-long sausage.
  • (5) Tip out the risen dough onto a lightly floured worktop and punch down (knock back) to deflate.
  • (6) Keep kneading until the dough no longer sticks to the board.
  • (7) For these palmiers, however, – full of chocolate and honey – I've found the rolling method is best for keeping the filling contained in the swirls of dough and stopping it from seeping across the baking tray.
  • (8) The key difference is in the role of the tourier who rolls the dough out on their chilled marble slabs or tours .
  • (9) 4 Spread the filling over the dough in a thin layer then roll the dough into a cylinder from the longest side.
  • (10) When dividing the dough into pieces, you can weigh them to be sure they are all about the same.
  • (11) Increase the speed to medium-high and work the dough for 10 minutes more, until smooth and elastic.
  • (12) They don't even get to go home for a sleep because dough requires contant prodding, waiting, more prodding and worrying.
  • (13) Pull the dough around the filling and pinch it together at the top, then work around the edges.
  • (14) Singles Day in China was invented by students in the 1990s as Bachelors’ Day – a day to meet prospective partners and hang out with single friends eating deep-fried dough sticks representing the four ones in 11.11 or steamed buns which represent the dot.
  • (15) Add to the dough and gently incorporate by hand, mixing the cheese and jelly evenly into the dough.
  • (16) Roll out the dough into a rectangle, says the recipe.
  • (17) The sedimentation and consistency of the mixtures differed from those of the white corn flour, but without altering the capacity of dough formation to prepare arepas.
  • (18) The predominance of S. exiguus, its vigor in the particular acidic environment of the sour dough, and the correlation of its numbers with the leavening function constitute strong evidence on the role of this organism in the sour dough system.
  • (19) The antimicrobial effects of the different processes involved in the preparation of fermented maize dough porridge were assessed.
  • (20) Traditional fermented foods from most countries of the world may be classified into the following categories: fungal fermentation followed by brining, SSF principally using bacteria, lactic acid fermentation followed by fungal fermentation, production of fermented doughs, alcoholic fermentation, and fermented food ingredients.