Glycol

Definition:

  • (n.) A thick, colorless liquid, C2H4(OH)2, of a sweetish taste, produced artificially from certain ethylene compounds. It is a diacid alcohol, intermediate between ordinary ethyl alcohol and glycerin.
  • (n.) Any one of the large class of diacid alcohols, of which glycol proper is the type.

Compare glycol with other words:

glycol vs. mobile

glycol vs. glyoxal

glycerol vs. glycol

ethylene vs. glycol

artificially vs. glycol

glycol vs. taste

glycol vs. liquid

glycol vs. sweetish

colourless vs. glycol

glycol vs. thick