What's the difference between pumpernickel and rye?

Pumpernickel


Definition:

  • (n.) A sort of bread, made of unbolted rye, which forms the chief food of the Westphalian peasants. It is acid but nourishing.

Example Sentences:

  • (1) Whole wheat breads, pumpernickel bread, and pancakes from mix constituted a grain subgroup with highest nutrient content, lowest cholesterol and sugar, lower fat, and higher sodium.
  • (2) Potentially clinically useful starchy foods producing relatively flat glycemic responses have been identified, including legumes, pasta, barley, bulgur, parboiled rice and whole grain breads such as pumpernickel.
  • (3) Many of these are considered ethnic or traditional and include legumes; pasta; grains such as barley, parboiled rice, and bulgur (cracked wheat); and whole-grain breads such as pumpernickel.
  • (4) You combine this with an oatcake, or something containing pumpernickel (note: not a German Christmas tree biscuit; these also contain sugar), and you ignore all the people who are looking at you and definitely thinking: "I wish she would just eat properly and not like some kind of idiot koala."
  • (5) To look at the effect of processing wheat and rye on blood glucose responses with special reference to bulgur and pumpernickel bread, groups of 9-12 Noninsulin-dependent (NIDDM) and 5-6 Insulin-dependent diabetic volunteers (IDDM) were fed test meals containing 50 g carbohydrate portions of four wheat and three rye products.
  • (6) Schmiede is office manager for the German Deli, which sells Westphalian pumpernickel loaves and Thuringer bratwurst sausages online and at Borough market in London.
  • (7) It is concluded that traditional processing of cereals, such as parboiling (bulgur) or the use of wholegrains in bread (pumpernickel) may result in the low GI value associated with the unmilled cereal.

Rye


Definition:

  • (n.) A grain yielded by a hardy cereal grass (Secale cereale), closely allied to wheat; also, the plant itself. Rye constitutes a large portion of the breadstuff used by man.
  • (n.) A disease in a hawk.

Example Sentences:

  • (1) The absorption of zinc from meals based on 60 g of rye, barley, oatmeal, triticale or whole wheat was studied by use of extrinsic labelling with 65Zn and measurement of the whole-body retention of the radionuclide.
  • (2) Results indicate that the rachitogenic factor in rye is not present in the ash portion of the grain, that it can be largely overcome by water extraction and penicillin supplementation, and that an organic solvent extraction has no effect.
  • (3) A comparison was made of the kinetics of the carboxylation reaction of bicarbonate-magnesium-activated ribulose biphosphate carboxylase-oxygenase purified from cold-hardened and unhardened winter rye (Secale cereale L. cv.
  • (4) It is present on all seven rye chromosomes and hybridizes to the entire length of each chromosome, with the exception of some telomeres and the nucleolar organiser region.
  • (5) Experiments for uptaking and distribution of the culm stabiliser "camposan" with the agens ethephon are very important to tell something about the dwarf behaviour of the treated plants of rye.
  • (6) Quite a lot of the downtown action in The Catcher in the Rye (a night out in a fancy hotel; a date with an old girlfriend; an encounter with a prostitute, and a mugging by her pimp) might almost as well describe a young soldier’s nightmare experience of R&R.
  • (7) Alkaline ribonuclease (pH optimum 7.6) was isolated from rye (Secale cereale L) germ cytosol and partially purified; the preparation was devoid of other nucleolytic activities.
  • (8) Specific anti-wheat, rye and barley flour IgE antibodies were found by RAST.
  • (9) Preferential chromosome association at metaphase I has been analyzed and compared in autotetraploid cells obtained by colchicine treatment of hybrid diploid rye plants with different degrees of chromosomal divergence between homologs.
  • (10) In both cases the postprandial glucose response was lower after rye bread than after wheat bread.
  • (11) The transfer factor (TF) for Sr-90 was studied in 10 rye fields with podzolic soils near Bremen.
  • (12) In the clinical data-subjective and nasal challenge-the therapeutic effect seemed to be better in the group treated with grass- and rye-pollen.
  • (13) The alcohol-soluble (prolamin) storage proteins of barley, wheat and rye vary in their structures, but all have two features in common: the presence of distinct structural domains differing in amino acid compositions, and of repeats within one of these domains.
  • (14) Numbers of various inflammatory cells (neutrophils, eosinophils, lymphocytes, and monocytes) found in conjunctival scrapings were quantified and correlated with the clinical profile, total serum IgE, and serum IgE to Rye I antigen.
  • (15) Changes in IgE to oak, elm, box elder, AgE, and rye grass group I were minimal.
  • (16) Fruit, wheat, rye and beet fibre were studied in isoenergetic meals for NIDD patients and healthy volunteers.
  • (17) Its absence in rye shows that condensed rDNA need not be present in active plant nucleoli.
  • (18) The late author of The Catcher in the Rye, notoriously protective of his privacy, published nothing after the release of his story Hapworth 16, 1924 in the New Yorker, in 1965.
  • (19) The antibodies were tested against whole wheat gliadin and its alpha, beta, gamma, and omega subfractions, and the prolamins of rye, barley, oats, maize, millet, rice, and sorghum.
  • (20) It appears that screening for an IgE-mediated allergy can be performed with a limited number of skin tests (rye grass, timothy, birch, house dust mite and cat).

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