What's the difference between sago and starch?

Sago


Definition:

  • (n.) A dry granulated starch imported from the East Indies, much used for making puddings and as an article of diet for the sick; also, as starch, for stiffening textile fabrics. It is prepared from the stems of several East Indian and Malayan palm trees, but chiefly from the Metroxylon Sagu; also from several cycadaceous plants (Cycas revoluta, Zamia integrifolia, etc.).

Example Sentences:

  • (1) E series prostaglandins and their biologically active analogue, 16,16-dimethylprostaglandin E2 (dimethylprostaglandin E2), have inhibited hormone-stimulated glycogenolysis in hepatocytes cultured from male rats (Okumura, T., Sago, T. and Saito, K. (1988) Biochim.
  • (2) Arrowroot is the mainstay of the Negro infant's diet, while parched flour or sago is consumed by an East Indian infant more frequently.
  • (3) Harjinder Sago, a community worker, understands the risk of unrest.
  • (4) Ten years ago, Sago set up a community outreach team to draw the different strands of the neighbourhood together under the central government-funded, Leeds Local Enterprise Growth Initiative.
  • (5) Sucrose was found to have maximal effect on hepatic total lipid and the enzymes in the study followed by glucose and sago while lactose was found to be toxic.
  • (6) (3) Consistent evidence of inverse associations with concentrations of vanadium, molybdenum, manganese, aluminium, titanium, and phosphorus and of direct associations with concentrations of lead, copper, chromium, zinc, and selenium in the staple foodstuffs-namely, sago, sweet potato, and Chinese taro.In general, analyses of soils and vegetables from 22 villages in the highlands of Papua-New Guinea have confirmed the soil associations with the caries prevalence reported for villages in the Sepik and Fly River regions.
  • (7) No consistent association of a specific chronic inflammatory disease with "sago" spleen and "sinusoidal" deposits could be documented.
  • (8) Nature is a blessing from God, and we are known by the three Ss: sago [trees], sampan [canoes] and sungai [rivers].
  • (9) Severe, acute and sometimes fatal intravascular haemolysis has occurred on several occasions in Papua New Guinea families after the ingestion of apparently 'stale' sago.
  • (10) Coefficients of kinship for linguistic groups range from 0.005 for the sweet potato cultivating North Fore to 0.075 for the isolated Pawaians whose dietary staple is sago and who depend more on hunting and gathering.
  • (11) Over the past 30 years there have been attempts to link the unusually high incidence of amyotrophic lateral sclerosis (ALS) among the Chamorros native to the island of Guam to the consumption of the seeds of Cycas circinalis L., the false sago palm.
  • (12) 76% of mothers, irrespective of their level of education or economic status, were consuming sago, barley, garlic, and turmeric in the erroneous belief of augmenting breast milk secretion.
  • (13) Several bacteria and fungi were isolated and identified in a sample of suspect sago from one of the outbreaks.
  • (14) We also noted that in 23 of the 29 AA amyloidosis cases with "sinusoidal" involvement, a "sago" pattern of distribution of amyloid in the spleen was present.
  • (15) But in Leeds cases like that of Sago show how those who have long lived by the big society's tenets are faring in coalition Britain.
  • (16) What’s best is for peatland to be given to the community to be managed for sago [palm starch similar to tapioca].
  • (17) It is suggested that the eating of sago stored for a long time be discouraged; and further that, if a meal of sago tastes abnormal, additional mouthfuls should not be eaten and the remaining portion should be sent for analysis or discarded.

Starch


Definition:

  • (a.) Stiff; precise; rigid.
  • (n.) A widely diffused vegetable substance found especially in seeds, bulbs, and tubers, and extracted (as from potatoes, corn, rice, etc.) as a white, glistening, granular or powdery substance, without taste or smell, and giving a very peculiar creaking sound when rubbed between the fingers. It is used as a food, in the production of commercial grape sugar, for stiffening linen in laundries, in making paste, etc.
  • (n.) Fig.: A stiff, formal manner; formality.
  • (v. t.) To stiffen with starch.

Example Sentences:

  • (1) Glucose release from these samples was highly correlated with starch gelatinization (r2 = .99).
  • (2) It is suggested the participation of glycogen (starch) in the self-oscillatory mechanism of the futile cycle formed by the phosphofructokinase and fructose bisphosphatase reactions may give rise to oscillations with the period of 10(3)-10(4) min, which may serve as the basis for the cell clock.
  • (3) Tissue storage of hydroxyethyl starch (HES), a widely used artificial colloid, has been reported.
  • (4) Therefore, we changed from dextran 40 to hydroxyethyl starch in 1987 for the treatment of several otoneurological disorders.
  • (5) The present experiments examined flavor differences among starches.
  • (6) A small number of children with protracted diarrhoea, who have severe mucosal injury may not be able to handle even starch and may require diets based on short chain glucose polymers.
  • (7) Agarose gel electrophoresis demonstrated that the fast and slow components obtained on starch block electrophoresis corresponded to the pre-beta and late pre-beta band respectively.
  • (8) Dry matter and starch intakes were greater when corn was fed than when barley was fed.
  • (9) In a starch block, migration was toward the cathode at pH 8.0.
  • (10) Slowing starch digestion by inhibiting amylase activity in the intestinal lumen should improve postprandial carbohydrate tolerance in patients with diabetes mellitus.
  • (11) This study uses breath hydrogen analysis, a sensitive method for detecting the passage of starch into the colon, to determine if a potent amylase inhibitor is capable of producing carbohydrate malabsorption.
  • (12) Concentrates of amyloid substance derived from organs of 10 human patients representing a variety of clinical entities were characterized according to their amino acid compositions, their electrophoretic constituents mobile in urea-starch gel at pH 3 and their stability with respect to the binding of Congo red in the pH interval 9-12.5.
  • (13) The 13CO2 starch breath test is an attractive test for the study of factors affecting carbohydrate assimilation.
  • (14) Production of milk and milk fat was not affected, but yields of CP and SNF were decreased when additional starch was fed to cows.
  • (15) The effect of two doses (3 mg and 10 mg) of the inhibitor of pancreatic alpha-amylase trestatin on the metabolism of an oral load of 75 g of starch was observed in healthy human subjects.
  • (16) These were analyzed for: tannins, trypsin inhibitors, hemagglutinins (with cow, sheep, and human erythrocytes), damaged starch, available lysine, protein quality (by the NPR method), and true digestibility.
  • (17) Two-day-old poults were fed diets containing no added fat [44.6% starch, 2.2% ether extract by weight (HC)], 10% tallow (T), or 10% corn oil [(CO) 29.0% starch, 10.9% ether extract].
  • (18) We have examined under a variety of conditions the ability of potato starch phosphorylase to cause exchange of the ester and phosphoryl oxygens of alpha-D-glucopyranose 1-phosphate (Glc-1-P).
  • (19) In contrast, foci formed by 3-4 dysplastic crypts were decreased by the starch diet (P less than 0.05).
  • (20) Several experiments examined the preference of adult female rats for starch and starch-derived polysaccnarides using short- and long-term two-choice tests.

Words possibly related to "sago"