What's the difference between fast and food?

Fast


Definition:

  • (v. i.) To abstain from food; to omit to take nourishment in whole or in part; to go hungry.
  • (v. i.) To practice abstinence as a religious exercise or duty; to abstain from food voluntarily for a time, for the mortification of the body or appetites, or as a token of grief, or humiliation and penitence.
  • (v. i.) Abstinence from food; omission to take nourishment.
  • (v. i.) Voluntary abstinence from food, for a space of time, as a spiritual discipline, or as a token of religious humiliation.
  • (v. i.) A time of fasting, whether a day, week, or longer time; a period of abstinence from food or certain kinds of food; as, an annual fast.
  • (v.) Firmly fixed; closely adhering; made firm; not loose, unstable, or easily moved; immovable; as, to make fast the door.
  • (v.) Firm against attack; fortified by nature or art; impregnable; strong.
  • (v.) Firm in adherence; steadfast; not easily separated or alienated; faithful; as, a fast friend.
  • (v.) Permanent; not liable to fade by exposure to air or by washing; durable; lasting; as, fast colors.
  • (v.) Tenacious; retentive.
  • (v.) Not easily disturbed or broken; deep; sound.
  • (v.) Moving rapidly; quick in mition; rapid; swift; as, a fast horse.
  • (v.) Given to pleasure seeking; disregardful of restraint; reckless; wild; dissipated; dissolute; as, a fast man; a fast liver.
  • (a.) In a fast, fixed, or firmly established manner; fixedly; firmly; immovably.
  • (a.) In a fast or rapid manner; quickly; swiftly; extravagantly; wildly; as, to run fast; to live fast.
  • (n.) That which fastens or holds; especially, (Naut.) a mooring rope, hawser, or chain; -- called, according to its position, a bow, head, quarter, breast, or stern fast; also, a post on a pier around which hawsers are passed in mooring.
  • (n.) The shaft of a column, or trunk of pilaster.

Example Sentences:

  • (1) Comparison of the S100 alpha-binding protein profiles in fast- and slow-twitch fibers of various species revealed few, if any, species- or fiber type-specific S100 binding proteins.
  • (2) A leg ulcer in a 52-year-old renal transplant patient yielded foamy histiocytes containing acid-fast bacilli subsequently identified as a Runyon group III Mycobacterium.
  • (3) Madrid now hopes that a growing clamour for future rescues of Europe's banks to be done directly, without money going via governments, may still allow it to avoid accepting loans that would add to an already fast-growing national debt.
  • (4) Diphenoxylate-induced hypoxia was the major problem and was associated with slow or fast respirations, hypotonia or rigidity, cardiac arrest, and in 3 cases cerebral edema and death.
  • (5) Two hours after refeeding rats fasted for 48 h, ODC activity increased 40-fold in mucosa from the intact jejunum and 4-fold in the mucosa of the bypassed segments.
  • (6) Five of them had a fast-moving Eco RI fragment 5.6 kb long that hybridized with zeta-specific probe but not with alpha-specific probe.
  • (7) A previous study, on grade IV astrocytomas, compared a combination of photons and fast neutron boost to photons only, both treatments being delivered following a concentrated irradiation schedule.
  • (8) J., 4 (1985) 1709-1714) and fast pH changes were applied with a technique developed by Davies et al.
  • (9) Glucose metabolic rates during control and reperfusion were unchanged for hearts from fasted rats, but decreased for hearts from fed rats during reperfusion.
  • (10) Brewdog backs down over Lone Wolf pub trademark dispute Read more The fast-growing Scottish brewer, which has burnished its underdog credentials with vocal criticism of how major brewers operate , recently launched a vodka brand called Lone Wolf.
  • (11) Despite the nearly anaerobic state of the ascites tumor fluid in vivo, cancer cells suspended in this fluid oxidized FFA at least as fast as they do in vitro under aerobic conditions.
  • (12) Inhibition of fast axonal transport by an antibody specific for kinesin provides direct evidence that kinesin is involved in the translocation of membrane-bounded organelles in axons.
  • (13) A quantitative index of duodenogastric reflux was obtained in each case by determining the percentage of the injected dose of 99mTechnetium-DISIDA that was recovered by continuous aspiration of gastric juice in fasting subjects.
  • (14) Variations in light chain composition, particularly fast and slow myosin light chain 1, appeared to occur independently of the variations in heavy chain composition, suggesting that some myosin molecules consist of mixtures of slow- and fast-type subunits.
  • (15) These analyses were carried out on unfractionated culture fluids and on fractions obtained by fast protein liquid chromatography separation using Superose 6 gels.
  • (16) A more accurate fit of T1 data using a modified Lipari and Szabo approach indicates that internal fast motions dominate the T1 relaxation in glycogen.
  • (17) Normal rat soleus myosin has a major slow and a minor fast component due to two populations of muscle fibers.
  • (18) The effects of insulin on the renal handling of sodium, potassium, calcium, and phosphate were studied in man while maintaining the blood glucose concentration at the fasting level by negative feedback servocontrol of a variable glucose infusion.
  • (19) Plasma and red cell sorbitol concentrations, fasting plasma glucose, glycosylated hemoglobin (GHb) were evaluated in 30 diabetic patients and 42 normal subjects.
  • (20) Acid-fast bacilli were isolated from 3 out of 41 mice inoculoted with heat killed bacilli.

Food


Definition:

  • (n.) What is fed upon; that which goes to support life by being received within, and assimilated by, the organism of an animal or a plant; nutriment; aliment; especially, what is eaten by animals for nourishment.
  • (n.) Anything that instructs the intellect, excites the feelings, or molds habits of character; that which nourishes.
  • (v. t.) To supply with food.

Example Sentences:

  • (1) An automated continuous flow sample cleanup system intended for rapid screening of foods for pesticide residues in fresh and processed vegetables has been developed.
  • (2) After 55 days of unrestricted food availability the body weight of the neonatally deprived rats was approximately 15% lower than that of the controls.
  • (3) First, it has diverted grain away from food for fuel, with over a third of US corn now used to produce ethanol and about half of vegetable oils in the EU going towards the production of biodiesel.
  • (4) Issues such as healthcare and the NHS, food banks, energy and the general cost of living were conspicuous by their absence.
  • (5) In the clinical trials in which there was complete substitution of fat-modified ruminant foods for conventional ruminant products the fall in serum cholesterol was approximately 10%.
  • (6) Pint from £2.90 The Duke Of York With its smart greige interior, flagstone floor and extensive food menu (not tried), this newcomer feels like a gastropub.
  • (7) Size of household was the most important predictor of both the total level of household food expenditures and the per person level.
  • (8) It is not that the concept of food miles is wrong; it is just too simplistic, say experts.
  • (9) This suggests that hypothalamic NPY might be involved in food choice and that PVNp is important in the regulation of feeding behaviour by NPY.
  • (10) They urged the Department of Environment, Food and Rural Affairs to make air quality a higher priority and release the latest figures on premature deaths.
  • (11) A relative net reduction of 47% in lactose malabsorption was produced by adding food, and the peak-rise in breath H2 was delayed by 2 hours.
  • (12) A sensitive, specific procedure was developed for detecting Escherichia coli O157:H7 in food in less than 20 h. The procedure involves enrichment of 25 g of food in 225 ml of a selective enrichment medium for 16 to 18 h at 37 degrees C with agitation (150 rpm).
  • (13) It was concluded that B. pertussis infection-induced hypoglycaemia was secondary to hyperinsulinaemia, possibly caused by an exaggerated insulin secretory response to food intake.
  • (14) ); and 3) those that multiply and produce large numbers of vegetative cells in the food, then release an active enterotoxin when they sporulate in the gut.
  • (15) (2) The treated animals ingested less liquid and solid food than controls.
  • (16) Resistance to antibiotics have been detected in food poisoning bacteria, namely Salmonella typhimurium, Staphylococcus aureus and Clostridium perfringens.
  • (17) Learning ability was assessed using a radial arm maze task, in which the rats had to visit each of eight arms for a food reward.
  • (18) The UNTR rats were subjected to a continuous food restriction to maintain body weights equal to those of the TR rats.
  • (19) Male Sprague Dawley rats either trained (T, N = 9) for 11 wk on a rodent treadmill, remained sedentary, and were fed ad libitum (S, N = 8) or remained sedentary and were food restricted (pair fed, PF, N = 8) so that final body weights were similar to T. After training, T had significantly higher red gastrocnemius muscle citrate synthase activity compared with S and PF.
  • (20) The alpha 2 agonist, clonidine, produced a larger dose-related increase in food intake in lean rats than in the fatty rats.