What's the difference between puree and sauce?

Puree


Definition:

  • (n.) A dish made by boiling any article of food to a pulp and rubbing it through a sieve; as, a puree of fish, or of potatoes; especially, a soup the thickening of which is so treated.

Example Sentences:

  • (1) We have confirmed this directly by showing that pure CCK is a potent inhibitor of gastric emptying.
  • (2) Proving that not all teens are content with being part of a purely digital community, Adele Mayr attended a YouTube meet-up in London’s Hyde Park.
  • (3) A cytogenetic and anatomopathologic study of an embryo of 24 mm crown-rump length showing pure triploidy (69,XXY) is reported.
  • (4) Of the three patients with a pure or predominantly endometrioid pattern treated with diethylstilbestrol, two had a marked clinical response.
  • (5) In case of biliary and pancreatic duct obstruction with pure pancreatic reflux, both oedema and inflammatory infiltrations were evident, whereas, in the presence of biliary reflux too, more serious histological features were detected.
  • (6) Pure bile gave 32 correct diagnoses (67%) and 14 diagnoses of inadequate material (29%), which contained few nondegenerated cells and made microscopic diagnosis unreliable.
  • (7) Enzyme activities were measured on nitrocellulose blots by using pure enzyme preparations as well as Triton X-100-solubilized membranes.
  • (8) A critical attitude towards the use of silicone breast implants, when these are used for purely cosmetic purposes, is recommended at present.
  • (9) An attempt to eliminate the age effect by adjusting for age differences in monaural shadowing errors, fluid intelligence, and pure-tone hearing loss did not succeed.
  • (10) Of the two major forms of cytotactin (220 and 200 kDa), the larger form predominated during development of the mouse brain and also predominated in mixed neuron-glia cultures but not in pure glial cultures.
  • (11) Embryonal carcinomas were found in 15 tumours, two being of pure type and the remaining 13 a part of mixed tumours.
  • (12) While the precise function of the MIRP is not known, the availability of this protein in pure and biologically relevant quantities will allow further studies to elucidate its pathobiologic function.
  • (13) Differential plating yielded relatively pure populations of chromaffin cells that demonstrated excellent viability if processed within 2 hours after cessation of the gland's circulation.
  • (14) Homogenates of these cells in chloroform-methanol solution showed an identical absorption spectrum with pure bilirubin dissolved in the same solution.
  • (15) An autopsy on the next day revealed pure pulmonary alveolar hemorrhage without leukemic infiltration or inflammation.
  • (16) 0.5 to 1 gram pure Bismuth per day and person leaves the patients naturally by faeces.
  • (17) Moreover, exposure to a pure 60 Hz electric field or to a magnetically-induced electric field of identical strength resulted in similar changes in calcium transport.
  • (18) Pure sarcomas of the esophagus are exceedingly rare.
  • (19) Confirmation of the identity of the clone was provided by a match between the amino acid sequence predicted from the cDNA sequence and the actual amino acid sequence determined for a tryptic peptide fragment of one of the pure glycoproteins.
  • (20) Six were benign, 11 malignant fibrous, and 3 pure malignant histiocytomas.

Sauce


Definition:

  • (n.) A composition of condiments and appetizing ingredients eaten with food as a relish; especially, a dressing for meat or fish or for puddings; as, mint sauce; sweet sauce, etc.
  • (n.) Any garden vegetables eaten with meat.
  • (n.) Stewed or preserved fruit eaten with other food as a relish; as, apple sauce, cranberry sauce, etc.
  • (n.) Sauciness; impertinence.
  • (v. t.) To accompany with something intended to give a higher relish; to supply with appetizing condiments; to season; to flavor.
  • (v. t.) To cause to relish anything, as if with a sauce; to tickle or gratify, as the palate; to please; to stimulate; hence, to cover, mingle, or dress, as if with sauce; to make an application to.
  • (v. t.) To make poignant; to give zest, flavor or interest to; to set off; to vary and render attractive.
  • (v. t.) To treat with bitter, pert, or tart language; to be impudent or saucy to.
  • (n.) A soft crayon for use in stump drawing or in shading with the stump.

Example Sentences:

  • (1) Soybean proteins are widely used in human foods in a variety of forms, including infant formulas, flour, protein concentrates, protein isolates, soy sauces, textured soy fibers, and tofu.
  • (2) That's just dandy when you're gazing at a lamb chop with mint sauce, but the downside to this technology is that each time you glance at the image of Jamie on the front cover you'll absorb some of him, too.
  • (3) A gradual decrease in the number of viable L. monocytogenes cells was observed in juice and sauce held at 21 degrees C. In contrast, the organism died rapidly when suspended in commercial tomato ketchup at 5 and 21 degrees C. Unlike low-acid raw salad vegetables such as lettuce, broccoli, asparagus, and cauliflower on which we have observed L. monocytogenes grow at refrigeration temperatures, tomatoes are not a good growth substrate for the organism.
  • (4) The preparation of convenience soups takes only between one fifth and one eighth of the necessary time for the preparation of conventionally, of sauces only between one sixth and one twelfth of the required time.
  • (5) Turn the pork once and don't stir but gently swirl the sauce as it cooks.
  • (6) While they're resting on a warm plate, finish the sauce.
  • (7) "What is important," says Ginanjar, as he coats the small fish with sweet soy sauce, " is that I'm honest.
  • (8) Pour on to a large platter or individual plates, spoon the cauliflower and chickpeas on top, followed by the egg, tomatoes and chilli sauce.
  • (9) Foods for which aversions outnumbered cravings were meats, poultry, and sauces flavored with oregano.
  • (10) Tucupi is a yellow sauce extracted from a manioc root that must first be boiled to remove the toxins; jambu leaf numbs the lips and tongue and, says Atala, "makes everything taste bigger".
  • (11) All-purpose tomato sauce Tomato sauce can be frozen and used at a later date, so make plenty.
  • (12) He added that the best cookbooks are often those whose pages are stuck together with sauce, and questioned how the iPhone would deal with the hands-on, often messy, nature of cooking.
  • (13) Decreased guaiac test sensitivity was associated with activated charcoal, dimethylaminoethanol, red chile, N-acetylcysteine, rifampin, red Jell-O (General Foods Corp, White Plains, NY), orange juice, Pepto-Bismol (Norwich Eaton Pharmaceuticals, Norwich, NY), simethicone, spaghetti sauce, and several red wines.
  • (14) According to a CIA cable released in the report, his “‘lunch tray’ consisting of hummus, pasta with sauce, nuts and raisins was ‘pureed and rectally infused’”.
  • (15) If you forgo alcohol, incidentally, you could eat one of a handful of the main courses which come in just under £10, such as a special of smoked haddock with summer vegetables, soft poached egg and herb velouté, or the homemade fish fingers with salad and tartare sauce.
  • (16) The best sauces for beef are: a good horseradish, chimichurri , salsa verde again, or bearnaise (if you're showing off).
  • (17) Outside the prefabricated hut that serves as his makeshift office stand crates containing those treasured bottles of soy sauce, including one from a limited edition to mark the firm's bicentenary in 2007.
  • (18) i lent brett ratner my 2nd (of 2) parms dorz cos he wantd 2 impress women and I was worrid he mite get bbq sauce on it agen lol You've said your films are intended as "polemical statements against the American 'barrel down' cinema and its dis-empowerment of the spectator."
  • (19) I asked her what she thought of the freezing weather here and she said she was used to it.” At lunch, Kate dined on herb-infused vegetable terrine, poached salmon with dill hollandaise sauce, lemon pearl barley risotto and sautéed vegetables.
  • (20) The Spanish classic arroz negro pays homage to both old country and new: instead of the standard squid ink and fish stock, it’s made with crab bisque and chilmole (the blackened chilli sauce of the Yucatán) and crowned with calamari stuffed with pork scratchings.