What's the difference between breast and pork?

Breast


Definition:

  • (n.) A torus.
  • (n.) The fore part of the body, between the neck and the belly; the chest; as, the breast of a man or of a horse.
  • (n.) Either one of the protuberant glands, situated on the front of the chest or thorax in the female of man and of some other mammalia, in which milk is secreted for the nourishment of the young; a mamma; a teat.
  • (n.) Anything resembling the human breast, or bosom; the front or forward part of anything; as, a chimney breast; a plow breast; the breast of a hill.
  • (n.) The face of a coal working.
  • (n.) The front of a furnace.
  • (n.) The seat of consciousness; the repository of thought and self-consciousness, or of secrets; the seat of the affections and passions; the heart.
  • (n.) The power of singing; a musical voice; -- so called, probably, from the connection of the voice with the lungs, which lie within the breast.
  • (v. t.) To meet, with the breast; to struggle with or oppose manfully; as, to breast the storm or waves.

Example Sentences:

  • (1) This effect was more marked in breast cancer patients which may explain our earlier finding that women with upper body fat localization are at increased risk for developing breast cancer.
  • (2) Breast reconstruction should not be limited to the requiring patients, but should represent, in selected cases with favourable prognosis, an integrative and complementary procedure of the treatment.
  • (3) Breast conserving surgery in patients with small tumors combined with radiation therapy has gained wide popularity due to better cosmetic results without significant changes in survival.
  • (4) Breast temperatures have been measured by the automated instrumentation called the 'Chronobra' for 16 progesterone cycles in women at normal risk for breast cancer and for 15 cycles in women at high risk for breast cancer.
  • (5) In contrast, human breast milk contained substantially increased levels of immunoreactive PTHrP.
  • (6) Early detection of breast cancer is the major indication, and mammography is the single best test for this task.
  • (7) PAF was found in almost all carcinoma, although it was not detected in most of the matched, nontumor breast tissue samples.
  • (8) A case-control study of breast cancer among Black American women was conducted in seven hospitals in New York City from 1969 to 1975.
  • (9) He stressed the importance of the motivation to the mother for breast feeding and the independence between levels of instruction and frequency of breast feeding.
  • (10) Odds ratios were computed by multiple logistic regression analysis and revealed no additional relationships; however, there were suggested dose-response gradients for height, weight at age 20, and body surface area in the Japanese women and for breast size in the Caucasian women.
  • (11) 10 women in the study developed carcinoma in the same or opposite breast within 16-20 years, a rate of incidence 480% greater than among the general population of women of the same age.
  • (12) The ability of ligand to stimulate its own synthesis and that of its receptor suggests the presence of an autocrine positive feedback loop, however we were unable to break this loop in the breast cancer cells by antibodies that blocked the interaction of TGF alpha with the EGF receptor.
  • (13) The most frequent primary tumours were: carcinoma of the breast (37%), lung (25%), kidney (16%), rectum (9%).
  • (14) Zinc alpha-2 glycoprotein (ZnGP) was measured in human breast microcysts, breast secretions, breast cyst fluid and serum.
  • (15) Minimal breast cancer should include lobular carcinoma in situ (lobular neoplasia) and ductal carcinoma in situ regardless of nodal status, and (tentatively) invasive carcinoma smaller than 1 cm in total diameter, if axillary lymph nodes are not involved.
  • (16) After an introductory note on primary preventive intervention of breast cancer during adulthood, the author defends and extends a hypothesis that relates most of the known risk factors for this disease to the development of preneoplastic lesions in the breast.
  • (17) The degree of discomfort was slightly greater in women who complained of breast tenderness within three days prior to the mammogram but was not strongly related to age, menstrual status, or week of the menstrual cycle.
  • (18) Advanced breast cancer responds to a range of cytotoxic agents, but resistance always develops.
  • (19) The concentration of potassium (K+) and sodium (Na+) was measured in breast cyst fluid (BCF) from 611 cysts greater than 3 ml aspirated in 520 women with gross cystic disease of the breast.
  • (20) Luminal and myoepithelial cells have been separated from normal adult human breast epithelium using fluorescence activated cell sorting.

Pork


Definition:

  • (n.) The flesh of swine, fresh or salted, used for food.

Example Sentences:

  • (1) Japan needs to sell whale meat at a competitive price, similar to that of pork or chicken, and to do that it needs to increase its annual catch."
  • (2) These results indicate that at 24 h postmortem the extra fluid released from PSE pork already has been lost from the myofilament lattice and is awaiting release from compartments downstream such as interfiber and interfascicular spaces.
  • (3) A young woman with diabetes mellitus developed chronic urticaria after changing from isophane been insulin suspension to isophane beef-pork insulin suspension.
  • (4) In this study pork modified to have more oleic acid and less saturated fatty acids had a positive effect on tissue lipids when fed to animals.
  • (5) The range of age of these patients was from 10 to 14 years, from low socioeconomic status; half of the cases had history of in take of infested pork meat.
  • (6) An ecological study of Micrococcus radiodurans indicated that microorganisms possessing the same morphological and radiation-resistance characteristics as that organism could be isolated from ground beef and from pork sausage.
  • (7) Serial paraffin sections were stained individually with primary antibodies for anti-porcine glucagon, anti-beef pork insulin, anti-human somatostatin, and anti-avian pancreatic polypeptide (APP), anti-bovine pancreatic polypeptide (BPP), anti-serotonin, anti-porcine motilin, showing the same islet.
  • (8) Although total serum cholesterol, HDL cholesterol and triglyceride concentrations did not differ due to type of pork, results indicated that serum LDL cholesterol was lower (15%) and hepatic cholesterol was greater (15%) in the high oleic pork, 15% fat group as compared with the control pork 15% fat group.
  • (9) During this time, the previously untreated patients were treated with highly purified pork insulin, to which they developed low titers of insulin Abs.
  • (10) In both additional foods, subjects took in an equal amount of total purines, determined as uric acid, but RNA dominated in veal-liver, DNA in pork-spleen.
  • (11) The 2 Fat Butchers in Walmer offers high-quality free-range meat and excellent pork pies and scotch eggs.
  • (12) Pork insulin antiserum inhibited the biological activity of pork insulin and proinsulin as well as that of beef insulin or proinsulin.
  • (13) Cultures of 68 samples of fresh pork sausage purchased locally were incubated at 37 and 43 C, with and without Tergitol No.
  • (14) These figures are about the same as previously reported for pork but much higher than previously reported for beef carcasses; however, they represent only three to five abattoirs in Georgia and do not necessarily represent contamination levels throughout the country.
  • (15) Turn the pork once and don't stir but gently swirl the sauce as it cooks.
  • (16) Increased risk for glioma was associated with rural residence, history of a positive tuberculosis skin test and consumption of pork products; increased meningioma risk was associated with a positive reaction to a tuberculosis skin test, previous stroke, use of tranquillizers and a vegetarian life-style in childhood.
  • (17) The anaerobic film pouch technique was used to quantitate and isolate clostridial spores in 2,358 samples of raw meat (1,078 of chicken, 624 of beef, 656 of pork).
  • (18) The process would require between 7% and 45% less energy than the same volume of conventionally produced meat such as pork, beef, or lamb, and could be engineered to use only 1% of the land and 4% of the water associated with conventional meat.
  • (19) It's quite late on in life for me to discover I'm pork-blind.
  • (20) Purification of pork renal cortex membranes yielded a particulate adenylate cyclase retaining good sensitivity to stimulation by parathyroid hormone and glucagon and a modest but significant response to porcine calcitonin.