Glycyrrhizin

Definition:

• (n.) A glucoside found in licorice root (Glycyrrhiza), in monesia bark (Chrysophyllum), in the root of the walnut, etc., and extracted as a yellow, amorphous powder, of a bittersweet taste.

Compare glycyrrhizin with other words:

glycyrrhizin vs. sucrose

glycyrrhizin vs. root

glycyrrhizin vs. liquorice

compound vs. glycyrrhizin

glycyrrhizin vs. sweet

glycyrrhizin vs. sugar